Tag: Apni Kheti

Smt. Madhulika Ramteke

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A social worker turned entrepreneur who encouraged women to be financially independent- Smt. Madhulika Ramteke

It is believed that only men can financially lead the house but some women break the stereotype and prove themselves that they are no less but equally capable. This is a story of one such social worker from Rajnandgaon, Chattisgarh.

Smt. Madhulika Ramteke comes from a community where caste discrimination is still deeply rooted. She experienced this difference between lower caste and higher caste while she was young and was not allowed to play with other kids. Then her father gave her the example of Dr B.R Ambedkar as how he changed his life through education and earned the respect he deserved. Madhulika then followed his steps and his teachings. She was a bright student throughout her schooling and encouraged other parents to send their daughters to school. She firstly taught her parents how to read and write and then helped other illiterate girls nearby her house.

Smt. Madhulika then took another step where she with other females of her village made a Self Help Group and started serving the village which was highly opposed by the men living in the village but later they realized that the ladies were working for the betterment of the village by organizing camps on serious issues like education, vasectomy, sanitation, drug use, conservation of water etc.

In 2001, she and her groupmates started a bank in which they deposit all the savings and named it ‘Maa Bamleshwari Bank’. This bank was fully run by women which made them feel empowered and used this money whenever they were in need. The total amount today in this bank accounts to ₹40 crores.

 Unity is very powerful, it is difficult to survive alone but in a group there is power. Whatever I am today is because of my group – Madhulika

In the year 2016, Madhulika and her Self Help Group made 3 societies. First included milk production of up to 1000 litre which they started to sell locally and to hotels and restaurants. Another society was for the cultivation of Hara Bahera which is an ayurvedic herb that helps in curing cough, cold and builds immunity, along with this they also cultivated rice but in smaller quantities. And the last society commenced with the cultivation of Sitafal and processing ice cream through it. The main objective of her behind all this was to make other women independent and increase their standard of living. She always thought of not only empowering herself but also women around her.

 Under the NABARD’s scheme Livelihood and Enterprise Development Programme (LEDP), 10 women including Madhulika founded a company with a contribution of 10,000 ₹ each and named it Bamleshwari Mahila Producer Company Ltd. The company now holds a share range of ₹100-₹10,000. This company manufactures vermicompost and vermiwash, these tw2o are the biological manures that increases soil fertility, increased yield and have no side effect on the environment. Madhulika once experimented on 2 patches of fields where she had put chemical fertiliser in one patch and vermicompost in another and she noticed that the product quality and taste was better in the field which had vermicompost. Other products are also manufactured here but hold a small production quantity such as agarbatti, herbal gulal made from Palash flower which is 100% herbal.

 As quoted by Smt. Madhulika Ramteke “We are earning for ourselves but by eating chemical sprayed food all the nutrients are lost, and our hard-earned money gets wasted on the medicines which are caused by the overuse of fertilisers”

                                                      Achievements

  • Awarded Nari Shakti Puraskar, 2021by President of India, Mr Ramnath Kovind
  • Akhil Bhartiya Mahila Kranti Parishad – 2017
  • Rajya Mahila Sammaan – 2014

                                               Future plans

She wants to open a new brand named ‘Gaonwali’ in which she and the self-help group will firstly manufacture haldi, Mirchi, dhaniya and then move on to manufacture other spices on a larger scale.

                                       Message to farmers

Looking at today’s farming practices which include nothing but the use of chemicals should be avoided but rather the use of organic manure should be opted by other farmers. She also talks about children putting their old parents in old age homes which is morally wrong. These are the same parents who took care of us when we were young and now when they need help in their old age, they shouldn’t be left alone but caressed the same way as we were by them.

Vivek Uniyal

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Retired Soldier-Turned-Farmer Aiming Big Through Mushroom Cultivation

The Soldiers and the farmers are the two strong pillars of a country. Where the soldiers protects our land on the frontier, on the other hand, the farmers grows food for us on the same land. And that is why the slogan given by Lal Bahadur Shastri – “Jai Jawan, Jai Kisan” (Hail the Soldier, Hail the Farmer) is so popular and equitable.

This is a story about a soldier turned farmer – Vivek Uniyal based in Dehradun (Uttarakhand), who after honestly serving his motherland as an army man, returned to his roots to pursue farming and nurture the land with its love and care.

Vivek Uniyal got retired from the military after serving for a long time and then he joined the service of Uttarakhand Police for two years. Along with his police duty he also started farming in his free time. As his family members were still practicing agriculture, so Vivek’s inclination towards agriculture was natural and obvious. While pursuing his farming venture, once he got a chance to meet a mushroom farmer – Deepak Upadhyaya, who is also doing organic farming. And from this meeting, Vivek came to know about the different varieties of mushroom – Oyster, Milky and Button.

“Deepak Upadhyaya helped me initially in setting up the mushroom farm. And whenever I faced any difficulty he always assisted with his advice from his past experiences.” – Vivek Uniyal

After meeting Deepak, Vivek’s interest in mushroom farming took a big turn. He talked about this with his family, and even his sister Kusum also showed interest towards it. The duo of brother and sister together decided to start mushroom farming with their family’s consent. They started farming in a room after purchasing seeds of oyster mushroom from Solan (Himachal Pradesh)

To improve his mushroom farming skills and knowledge he also took training. The venture which he started within in a small room was well appreciated by the customers in the market after buying the product and profit was good too. Seeing the yield and the payback, Vivek decided to extend the level of the mushroom farming from one room to four rooms & he also started growing Milky and Button mushrooms. Along with it he also established a composting plant for the mushroom farming, which was inaugurated by the Agriculture Minister of Uttarakhand.

Along with mushroom farming, Vivek is also focusing towards organic farming from the last two years.

“Like we care and serve our mother, in the same way we should also understand our responsibilities towards mother nature. Farmers should focus towards organic farming and leave chemical farming.” – Vivek Uniyal

Vivek visits many villages time-to- time to convince and influence other farmers towards mushroom and organic farming. Till now he has established 45 mushroom plants collaboratively with other farmers. Students from agriculture university visits him to take his advice. And he also feels very fortunate to have the opportunity to help them.

“Mushroom farming is a business which provides employment to the whole family.” – Vivek Uniyal

Future Plans
In the coming time, Vivek is planning to produce products made up of mushroom such as Pickles, Biscuits, Papads etc. and sell them in the market.

Message
“Farmers should adopt allied-agri activities along with farming to increase their income. But in the beginning, they should start it on a small level, so that the business’s profit or loss will be known in advance & there would not be any difficulty or harm in the future.”

Mukesh Devi

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Abuzz of sweet success: Meet leading lady in beekeeping world with an annual income of 70 lakhs from honey business

“It is believed that future belongs to those who believe in the beauty of their dreams.”

Milakpur is a small village in the interior of Jhajjar district of Haryana, which is not even properly linked to the main road and has no direct bus service. It almost seems impossible for a person to think of starting any allied farming activity or business while living in such a place. But the successful endeavour of Mukesh Devi in beekeeping field has proved that anything is possible if you have the passion to do it. Even after suffering from painful toxic stings of bees, Mukesh Devi and her husband had never thought of stopping and they continued their passion of producing the best honey in Northern India.

In the year of 1999, Mukesh Devi’s husband – Jagpal Phogat started beekeeping after getting inspired by one of her relatives who was also doing beekeeping. With the help of training provided by Krishi Vigyan Kendra, Mukesh Devi also joined his husband’s venture in 2001. The work which they began so early with few beehives, started growing gradually with the time and now it has been expanded in other areas of states as well- Punjab, Himachal Pradesh, Jammu & Kashmir, Rajasthan, and Delhi.

Seeing the health benefits and rising market demand for honey, now Mukesh Devi has started selling the honey under her own brand – Nature Fresh. Currently, she has 2000 honey bee boxes for honey collection.

Mukesh Devi has not only made her family status financially stable but she has also provided employment to more than 30 people. By sending honey bee boxes to 5 different states with the help of their employed workforce, Mukesh Devi and her husband collects around 600 to 700 quintals of honey annually, and by honey, it doesn’t just means the ordinary honey with same flavour and taste, they have honey in more than 7 different flavours which are collected from the plants of Tulsi, Ajwain, Coriander, Shisham, Eucalyptus, Lychee, Neem, Mustard, and Pigeon Pea. Tulsi honey is one of the best honey they have with great market value.

When it comes to honey collection then the couple pay special attention to the time and weather of different states and according to that they set up their beehives at different locations. For organic honey, boxes are sent to the jungles in different states, below are given some time spans of honey collection from different places:

• For Tulsi Honey – Boxes are sent to the jungles of Madhya Pradesh (October to November)
• For Ajwain Honey – Boxes are sent to the jungles of Rajasthan (December to January)
• For Ajwain – Boxes are sent to Jammu & Kashmir and Punjab (May to July in Jammu & Kashmir, Punjab)
• And from Feb to April, boxes are set up at different locations in Haryana
Moreover, the income of this couple is not only limited to honey production and its selling, they also sell Comb Honey, Honey Amla Murraba, Honey Carrot Murraba, Bee Pollen, Bee Wax, Propolis, and Bee Venom, which have a good market price. Presently, Mukesh Devi and her husband are earning around 70 lakhs annually just from beekeeping.

Mukesh Devi and Jagpal Phogat efforts have been appreciated by many organizations and officials, some of them are given below:
• Received National Award from IARI, New Delhi, in Rashtriya Krishi Unnati Mela for beekeeping and producing different varieties of honey in 2016.
• Mukesh Devi & Jagpa Phogat honoured by Agri Leadership Award at Surajkund, Faridabad
• Awarded by Union Minister of Steel – Birender Singh for good honey production
• Awarded by Parshottam Khodabhai Rupala, Union Minister of Agriculture and Farmers Welfare.
• Their achievements have been published in IARI progressive farmer magazine namely Adhyeta and Innovative Farmer Magazine with other 39 progressive farmers.
Mukesh Devi is a progressive beekeeper and her initiative has set an example for other women entrepreneurs that if the efforts are in the right direction than even beekeeping business can make you a millionaire.

Future Plan:
Mukesh Devi and her husband have bought a piece of land in their village where they are planning to set up the processing unit of their products according to the market demand.

Message
“Looking at the present status, farmers must pursue allied farming activities with conventional farming for better financial stability.”

Jaswant Singh Sidhu

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Jaswant Singh Sidhu Sizing up Organic Farming with Floriculture

It was Jaswant Singh’s grandfather who passed on the interest of floriculture to him and today Jaswant Singh is a progressive farmer who is practicing flower farming along with organic methods. The journey of Jaswant in the field of farming started at a very young age when his grandfather used to ask for his help while gardening. Slowly the interest of Mr. Jaswant Singh also turned towards flower farming. But for commercial purpose, his father was cultivating Paddy and Wheat like his ancestors, and due to less land and weak economic condition of the family, his father was least interested in taking any risk and adopting any new thing.

Besides knowing the family conditions, Jaswant Singh enrolled himself in the horticulture training organized by PAU, just after completing his 12th studies. Although he took the training of horticulture, his father never allowed him to practice floriculture on their land due to the fear of crop failure and loss. For some time, Jaswant Singh also continued with wheat and paddy cultivation, but soon he convinced his father for flower farming (Marigold, Chrysanthemum, Gladiolus, Rose, & Local Rose) and in 1998 he started it on a small patch of land (2 Marla ≃ 25.2929 square metres).

“When my father agreed, at that time I was totally steadfast about floriculture and decided to expand it with the time and reap good profit from it. Although there was no good market nearby to sell the flowers still I was determined and didn’t want to step back.”

When the time of harvesting came, at that time Jaswant Singh visited the houses in his nearby villages in which marriage ceremonies or any celebrations were going to be held, and took the contract of decorating their houses and car with the flowers. In this way, he earned a profit of Rs. 8000 to 9,000 over his income. Seeing the progress of Jaswant, his father and other family members were very happy and this boosted up the courage of Jaswant Singh. Gradually he expanded flower farming in 2 ½ Kanal and presently it’s in 3 acres. Time-to-time, Jaswant bring some new flowers and plants from the nursery, to add variety to his farm. Now, he has also started preparing nursery of flowers, from which he is earning a good income and even today also he manages the marketing part on my own.

Well Jaswant Singh’s hard work did not go in vain, for the tremendous efforts he has been awarded Surjit Singh Dhillon State Award (2014)

Future Plan:
In future, Jaswant Singh is planning to expand floriculture and also venture in the field of poly-house farming by taking land on lease.
Message
“Instead of depending on the government plans and subsidies, farmers should start putting their own effort in agriculture.”

Navdeep Balli and Gursharan Singh

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Malwa Region Based Duo of Young Farmers Are Churning Profit by Pairing Agriculture with Food Processing

Food is the basic necessity of life, but what if your food is adulterated or contaminated at the very basic level during production!

Today, food adulteration is a major issue in India, producers/manufacturers have gone blind when it comes to quality and they only focus on quantity, which not only affects the flavour and nutrition of the food but also affects the consumer’s health. But one such a duo of young farmers from the Malwa region of Punjab has aimed to provide only pure food to the community.

This is the story of Navdeep Balli and Gursharan Singh who entered the market with their unique product – raw turmeric pickle and became popular within a short span of time.

Coming from a well-educated background, these two young men decided to provide what is good for the society. All this started when they discovered multiple benefits and home remedies of raw turmeric that helps in controlling bad cholesterol, curing skin diseases, allergies, and wounds, also helps in preventing cancer like deathly disease and many other disease preventing properties.

From the beginning both the friends had decided to do something different, so they started turmeric cultivation and reaped good yield of 80-90 quintal per acre. After that, they decided to process their harvest themselves and sell it in the market in the form of raw turmeric pickle. The place from where their product get noted among the people was Bathinda’s Sunday Market and now they have started selling it in many places in the town.

Before entering the food processing business, Navdeep and Gursharan consulted the district senior agricultural expert – Dr. Parmeshwar Singh and took his advice over farming. Today, even the doctor himself feels very much proud that by following his advice both these young fellas are doing good in the food processing market and are coming up with more basic pure processed food products to be used in the kitchen directly or indirectly.

After the raw turmeric pickle success, Navdeep and Gursharan got their processing plant established in Rampura and currently their product list has more than 10 items, which includes Raw Turmeric, Raw Turmeric Pickle, Turmeric Powder, Chilli Powder, Sabzi Masala, Coriander Powder, Butter Milk (lassi), Curd, Chat Masala, Garlic Pickle, Cumin Seeds, Gram Flour (besan), Tea Masala etc.

This duo is not only making food processing a profitable venture but are also encouraging other farmers to adopt food processing with farming to gain better revenue.

Future Plans: Planning to adopt crop diversification in the future to make their harvest nutrient rich and farming more economical. Also planning to sell their processed products to farther areas, and make people aware of food adulteration and importance of health.

Message
Farmer should start food processing with farming if they are seeking better returns from agriculture.

Santvir Singh Bajwa

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Advocate Turned Farmer Making Agriculture a Success Venture with Poly-house Farming of Flowers

Today just inheriting land is not the only solution to get rid of the loaded debt and the vicious circle of chemical farming which are making farmers handicapped day by day. Farmer is supposed to be a person who has to do the hard work by keeping in mind all the future outcomes and should also be prepared with the alternatives if anyone of the future outcomes fails. And only those farmer who understand this right way of farming by not letting get them shattered from the increasing pressure, with the help of modern technologies, ideal marketing strategies and of course hard work, let their next generation adopt the same profession happily.
This is the story of a Hoshiarpur based advocate Santvir Singh Bajwa who turned into a successful young farmer after seeing the success of his father Jatinder Singh Lally Bajwa in the field of horticulture. Alike his father he chose to do floriculture in poly-house and also made that venture a success.

Santvir Singh Bajwa while sharing his views – “Well, if we observe the trend in present youth, then you can track a clear record of youngsters either going abroad or opting an alternative career option other than farming. And the main reasons behind this is, there is no fixed income in farming and there is a fear of loss. Moreover, weather and government scheme also not accompanies the farmer in a better way which can give assurance of better backup plan.”

Gifted with the same skills as his father who successfully implemented diversification three decades back and established beautiful fruit orchard in the village of Mehlanwali, Santvir too established his own flower poly-house, where he started Gerbera cultivation. Being aware of the market demand for ornamental flowers, Santvir also started farming roses and carnations, which generated good profit to him.

“From my experience of poly-house farming, I want to share an important information with other farmers that farming in poly-house needs the extreme care of the crops and proper farming practices then only you can achieve a good yield. I personally consult the floriculture experts and progressive farmers and also take help from internet to give my best. – Santvir Singh Bajwa”

Even now Santvir Singh is also helping his father with new marketing strategies and is making good profit from fruit farming too.
Message
Farming in poly-house is a very profitable venture if the farmers are properly aware of the agriculture practices. Young farmers must try farming in poly-house as their future career it has great scopes and they can make big out of it.

Shamsher Singh Sandhu

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This Is What Happens When the Nursery Preparation Venture Turns Out Well In the Field Of Agriculture

When it comes to agriculture, then farmer should stop following the sheep herd and do what truly motivates them to wake up daily from their bed and stand up in the fields, whether its vegetable farming, poultry, piggery, floriculture, food processing, or door to door delivery of the produce. Because this is how a farmer can make out the best from agriculture.
One such a progressive farmer from the land of Jaats- Haryana – Shamsher Singh Sandhu, has excelled his way up in the field of agriculture by following his ideas and dreams. Unlike other farmers, Mr. Sandhu is mainly into seeds preparation which is giving him good returns as compared to conventional farming practices.
Inspired by his father’s achievements in the field of agriculture, Shamsher Singh also decided to adopt farming after completing his studies (Bachelor of Arts) in 1979 and in the next year he got married too. But following the same footsteps as his father of cultivating wheat, paddy, and other conventional crops was not that fortunate, and he was still confused about his profession.
However, the agriculture sector is such a wide sector with so many fields and opportunities, so, in 1985 he came to know about Young Farmer Training Programme of Punjab Agriculture University, it was a 3 months training programme under which there were 12 subjects like dairy, horticulture, poultry and many other subjects. He got himself enrolled in it. After finishing the training he started preparing seeds and without visiting the vegetable market or having any shop, he earned well from the seed preparation business just by sitting at home.
Apart from agricultural activities, Shamsher Singh Sandhu is also involved in a social initiative through which he helps the needy by donating clothes to them. He has made a group of farmers specially, to collect unwanted clothes and use it for a better purpose.
For seed preparation, first Shamsher Singh Sandhu himself buys seed from the university (PAU or HAU), cultivate them, harvest it when it has reached its full maturity stage and after that treat it with semi-organic methods before selling it the other farmers. In this way, he is making a good profit out of nursery preparation business. His venture is so successful, that he has been awarded two times for his outstanding efforts from IARI with Innovative Farmer Award and Fellow Farmer Award in 2015 and 2018.
Presently Shamsher Singh Sandhu is farming Guar, Wheat, Barley, Cotton and seasonal vegetables along with seeds preparation and is reaping good profit out of it. In future, he is planning to expand his Sandhu Seed Farm work, so that he can supply the seeds not only in Punjab but in other neighbouring states as well.
Message
Farmers should try seeds of other seed suppliers as well because in this way they can know the difference between the good supplier and the bad one and take the better yield of the crops by choosing the best.

Prateek Bajaj

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Passionate Young Man from Bareilly Chose Vermicomposting over CA Studies Just to Make Country’s Soil More Fertile & Help Farmers Double Their Income

Prateek Bajaj is a bright example for the agriculture society by contributing his efforts in nurturing the Mother Nature and making the country’s soil more fertile. With his beautiful field of vision and inventiveness, today he is solving the country’s waste management problems with great efforts and is helping farmer too to adopt the vermicomposting technology and make their farming an economical venture rather than a loss deal.

Hailing from one of the famous cities of India – Bareilly and coming from a business class family background, Prateek Bajaj always thought of becoming a CA so that later he can join his father’s real estate business. But at the tender age of 19, this boy changed his mind overnight and decided to start the vermicomposting business.

The idea of vermicomposting came in the mind of Prateek Bajaj in 2015, when one day he attended dairy farming training at Krishi Vigyan Kendra, IVRI, Izatnagar, with his elder brother who had recently started dairy farming. At that time, Prateek Bajaj had already cleared his CPT exam and was studying for CA and with his ambitious spirit he could have cleared CA also, but once he attended the training, he came to know about the basics of vermicomposting and bio-waste. He found the idea of vermicomposting so interesting that he decided to drop his career goals and adopt bio-waste management as his future plan.

“I wondered that why we gave away all the cow dung and urine obtained from his brother’s dairy farm if we can use it in such a better way. – Said Prateek Bajaj”

He finished his training with IVRI and learned the advance method of composting with the researchers and scientists present there and fetched all the necessary knowledge required for successful vermicomposting.

Almost, after six months, Prateek shared his plans with his family, it was understandable at that time that his father would disapprove over his decision of quitting CA. But when for the first time Prateek prepared Vermicompost and sold it in the market, his father accepted his son’s decision open heartedly and applauded his work.

“For me becoming a CA was not a big deal, I could have studied for hours and cleared all the exams, but doing what I love whether it takes 24 hours at the composting plant makes me feel happy. Moreover, I don’t need any break, as I know my passion is my career and it makes my work more fun. – Said Prateek Bajaj”

When Prateek’s family agreed with his future plan, then Prateek invested in seven bighas agricultural land in Pardholi village nearby and started vermicomposting in the same year – 2015, and then there was no turning back.

While opening the new unit of vermicomposting Prateek had decided that through this he going to deal with the waste management problems and will also help the farmer to manage their agriculture activities in an Eco-friendly and economical way.

To make his compost richer he experimented with various techniques of using the society waste in a different way. He used flowers from the temple, vegetable waste, residual waste of sugar and he also added neem leaves to the Vermicompost, which ultimately boosted up the antibiotic qualities.

Well, making this venture turn into a complete profitable project, Prateek also started organic farming after buying some more land in the village. And from his vermicomposting and organic farming practices, he concluded that soil requires less compost if a definite amount of cow urine and neem leaves are used, on the other hand, it also doesn’t affect the crop yield. By adding neem leaves in the compost, less pest and insects affected the crop making the crop yield better and soil more fertile.


In his vermicomposting plant, Prateek uses two types of worms – Jai Gopal and Eisenia Foetida, out of which Jai Gopal is provided by the IVRI and is very good in making the composting method efficient than before.

 

Prateek with his constructive spirit believes in disseminating the knowledge and that is why he gives free vermicomposting training to the farmer in which he uses a small earthen pot to make compost from a small level. In the beginning, six farmers approached him and adopted his technique but today there are around 42 farmers who are profited from it. And all the farmers have adopted the technique of Prateek on their own by seeing the progress.

Prateek affirms the farmers that by investing in vermicomposting and organic farming a farmer can more economically make his land fertile and can also take better yield as compared to the poisonous way of farming. And when it comes to the marketing then organic produce always hold better price in the market.

He himself shared his experience of selling organic wheat in the market at the double price as compared to the chemically grown wheat. So ultimately adopting organic farming and vermicomposting is a profitable deal for the farmers.


Prateek also shared a chunk of knowledge with us while sharing his experience- There are two main things before using the cow dung in vermicomposting – Cow dung should be 20-15 days old and completely dry.

 

Presently, Prateek Bajaj, 22, is successfully running his Sehyogi Biotech Plant and is selling compost under the brand name YELO Khaad to different nurseries in Noida, Ghaziabad, Bareilly, and many more other cities of Uttar Pradesh and Uttarakhand. Also follows other modes of marketing to sell his compost.

With the determination to clean the soil and make it more fertile, Prateek always continues with experimenting with various bacteria and input components in the compost. Prateek feel privileged and blissful of being the part of this nourishing job through which he is not only helping the farmers but is also making the earth a better place.

Prateek is doing his bit, are you? To read more inspiring stories of progressive farmers like Prateek Bajaj, download Apni Kheti app from Google Play Store.

Inder Singh

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Potato and Mentha Cultivation Is What Helping This Farmer Thrive In Agriculture Field with Success

Inder Singh, 67, hailing from Jalandhar city of Punjab, is a farmer who has kick-started his agriculture business by adopting Potato and Mentha cultivation.

In a tender age of 19, Inder Singh stepped in the soil and since then he has been following agriculture passionately. After dropping his study after 8th, he decided to grow potatoes, wheat, and paddy. But after putting continuous efforts for years in wheat and paddy, it doesn’t provide much profit and financial conditions were still hand to mouth. So, with the time to increase the profit inflow, he moved towards lucrative crops rather than sticking to the conventional crops. On the recommendation of an American Company – Indomit, he started growing Mentha for oil extraction alongside potato cultivation.

“In 1980, few of the workers of Indomit Company (American) visited our village and advised me to grow Mentha for oil extraction purpose.”

In 1986, when the head of Indomit Company visited India, he was very happy by seeing the mentha production by Inder Singh. Inder Singh grabbed the second position in mentha oil extraction of about 71 Lt from the harvest of one acre and was honoured certificate and a cash prize. Appreciation boosted Mr. Inder Singh’s effort and he expanded mentha cultivation into 13 acres.

Along with mentha, he was still cultivating potatoes. On the recommendation of two wise persons – Dr. Paramjeet Singh and Dr. Minhas, he started preparing potato seeds with different ways. Seeds prepared by him were so good in quality that now it is sold across Gujarat, Bengal, Indore and many other cities of India.

“Dr. Paramjeet Singh suggested me to prepare the potato seed when it is completely ripe and mature, and this technique helped me a lot.”

In 2016, Inder Singh got the license from Punjab Government for potato seed preparation.

Currently, Inder Singh is cultivating Mentha (Peppermint & Kosi Variety), Potatoes (Govt. Variety: Jyoti, Pukhraj; Private Variety:  1533), Maize, Watermelon, and Paddy. The profit he earned in his successive years was invested in machinery and best agriculture practices. Today, Inder Singh has all the modern agriculture equipment at his farm and for this, he gives all the credit to adopting mentha and potato cultivation.

Inder Singh is getting nice price for all his harvest as there is no problem in marketing because watermelon is sold from the farm, mentha is used for oil extraction which gives him an average return of 500/Lt, his prepared potatoes seeds are sold across many different cities in India.

For his tremendous efforts in the field of agriculture, he has been honoured by Punjab Agriculture University on 1st February 2018.

Future
In future, Inder Singh is planning to open his own potato chips processing plant.

Message
“Agriculture is becoming expensive day by day because of the increased rates of fertilizer, pesticides, and other agri-inputs, so farmer should focus on sustainable agricultural practices and methods to take out the best harvest.”

Gurpreet Singh Atwal

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Achieving Success by Practicing Organic Farming in Its Simplest Form

Gurpreet Singh Atwal, 35, is a progressive organic farmer who comes from a small humble and hardworking family of district Jalandhar (Punjab). But before reaching to this level of success and serving inspiration to other farmers in his community, Mr. Atwal was also a practitioner of chemical farming like his father and other farmers nearby.

After 12th, Mr. Gurpreet Singh Atwal decided to pursue college studies, he got himself enrolled in the course of B.A. in Khalsa College of Jalandhar, but soon, due to some thought processing and change in mind, he dropped college in the first year and joined his uncle and father in farming. Along with farming, he also stood in the election for the Pradhan of Youth Akali Dal in 2006 and also won it. As the time accelerated, Mr. Atwal got promoted in his political career from Pradhan to Senior Pradhan in 2015 of the same organization at the district level.

But maybe in farming, luck was not on his side as he was facing continuous loss and difficulties. Wheat and Sugarcane cultivation was reaping no benefit to him, so in 2014, he decided to cultivate Turmeric, but that too proved a lost deal from him, as he was not able to properly sell his harvest in the market. In the end, he processed all the turmeric into turmeric powder and distributed in Gurudwaras and Temples for free. After facing this kind of situation, Gurpreet Singh Atwal decided that he is going to market all the harvest himself and will not depend on the middleman.

In the same year, Gurpreet Singh Atwal came to knew about Bhangu farm in his neighbouring village. The visit to the Bhangu Farm was so inspiring for Mr. Atwal that he decided to switch to organic farming. Although Bhangu Farm was all about the cultivation and processing of Sugarcane, he gained enough knowledge about organic farming practices from there and on the basis of that, he started organic farming of vegetables on 2.5 acres land for his family.

Now, Gurpreet Singh Atwal has started organic farming on almost all of his farm and the yield is also better than earlier. He is growing crops like Maize, Wheat, Paddy, Sugarcane and seasonal veggies and in future, he is planning to process wheat flour and maize flour. In the meanwhile, Mr. Atwal has started home delivery of fresh farm produce vegetables in nearby 2 km of the area which includes the Bhogpur town.

Other than organic farming, Gurpreet Singh Atwal is also actively involved in dairy farming. He rears indigenous breeds of cows and buffaloes for home purpose and sells the extra milk in the village. Whatever Gurpreet Singh Atwal has achieved today in his life, he gives a huge credit to Krishi Vigyaan Kendra. KVK’s organized training camps, assistance and support has helped Gurpreet Singh Atwal learn a lot about organic farming.

Future Plan:
Gurpreet Singh Atwal is planning to open an organic store on Punjab level and then on India level.

Message
Every farmer must do organic farming, if not possible to a larger extent then at least try it in a smaller area for home purpose. In this way, they can create a difference in their own lives and make it better.

Gurpreet Singh Atwal is a progressive farmer who is not only practicing organic farming at his farm but is also inspiring other farmers of his village to adopt it. He prepares natural pesticides and fertilizer with the help of decomposer and also distributes it among the farmers who need it. With his actions, Gurpreet Singh Atwal has proved that he is a visionary and has the courage to go against the current and achieve success in it.

Davinder Singh Mushkabad

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Farmer Achieving Success by Implementing Foreign Agriculture Model in India

Proliferated common mentality among the Indians is to go abroad and get settled there, no matter what they got to do there, whether it’s a cleaning job or any other type of labour job, but if the same work is offered in their own country then they feel ashamed. Yeah, the fact is true that there is more money in working abroad, but what if we bring the foreign technology to our homeland and make our profession a profitable venture. This is the story of a Malwa Region based farmer, Davinder Singh, 46, who very well utilized the opportunity of visiting abroad and brought back the foreign agriculture model back to Punjab.

In 1992, Davinder Singh planned to go abroad, but he was failed with his efforts and at last, decided to start farming. At that time he was unaware from the fact that living in abroad was not that easy because it demands hard work, but making a good profit from agriculture was also not that easy anymore, as agriculture demands sweat and blood both. Though he started farming, when it came to marketing, then from the fear of getting cheated from the middlemen he decided to hold beam balance in his own hands.

“I cannot forget my first experience of visiting the sabzi mandi (vegetable market) of Sector 42, Chandigarh, with mother’s given white dhurrie (carpet), beam balance and a sack of green chillies. I sat there the whole day, I was so confused and ashamed, whether to take money from the customer or not. I was mum. After observing me like this, few of my farmer brothers told me that this is not going to work like this, you have to call out your customers and shout out loud your crop’s selling price; this is how I learned to sell vegetables.”

Moving forward with the staggering steps that season, Davinder Singh earned 45 thousand rupees from his first crop and he was very happy with it. Well, till that time, Davinder Singh already came to know that the path of agriculture is going to demand lots of strength and determination. Without turning back, Davinder Singh started working hard and passionately. Slowly with the time he expanded his farming area and to upgrade his skills he visited Spain in 2007 for a training camp with one of his friends.

In Spain, he observed the agriculture model and he was very amazed by it. Without missing any piece of information, Davinder Singh jotted everything in his notes.

“I observed that the agriculture model which is being practices in Italy is very different from India. Farmers work in groups, and there are no middlemen in the agriculture model of Italy. I also observed that the climatic condition in Italy was not that favourable for agriculture as compared to India, still, they were taking high productivity from their fields. People were using POLY-HOUSE to give an ideal atmosphere to the crops for their growth and development. Seeing all this was very surprising to me.”

After exploring the remarkable agriculture techniques, Davinder Singh decided that he will go the POLY-HOUSE way. In the beginning, he got no assistance for poly-house creation, so he decided to make it himself. With the help of bamboos, he established his own poly-house at 500 square metres and started planting vegetables in it. When the nearby people came to know about it many experts also visited his farm but they returned with negative feedback and said that this POLY-HOUSE is not going to be successful. But still, Davinder Singh with his hard work and passionate spirit made it successful and took good yield from it.

Happy from his work, the national horticulture mission decided to assist him for poly-house and help him in its creation. When the agriculture department was in the favour of Davinder Singh at that time his father – Sukhdev Singh was not in his favour. His father doesn’t want to give their land, as the poly-house technology was new and he was not sure that it will yield profit or not; and in any case, if the loan is not repaid then the bank will snatch away their land.

Without depending on his family, Davinder Singh decided to start his venture in partnership with his friend by taking a loan of 30 lakhs on one acre of land to establish the polyhouse. That year he grew coloured capsicum in his poly-house (Red Bell Pepper & Yellow Bell pepper), the production and quality were so good that within one year he cleared his loan debt with his earning.

The next stage on which Davinder Singh stepped on was group formation in 2010, he slowly expanded the work in the people and groups whoever deserved to learn the poly-house technology under Agro Help Aid Society Mushkabad Group. This step of Davinder Singh was a very wise step, as his group started getting seeds, fertilizers and other necessary agricultural input at 25 to 30% subsidized rate. Moreover, all the farmers who are the member of the group now don’t have to knock on different doors to gather the agricultural inputs, they get everything under one roof. Group formation provided more benefits to the farmers on transportation charges, marketing, packaging, and as a result, one farmer doesn’t get overburdened with the expenses. Farmers Agri Mart is the brand name under which all the crops harvested by the group is sold in the vegetable markets of Chandigarh and Delhi, people trust their brand and they don’t have to make extra efforts.

When I was alone at that time marketing level was different but today we have a group and marketing is easy in the group, but in group quality matters. GROUP is a very powerful thing because everything gets shared in the group except profit. – Said by Davinder Singh Mushkabad

In the span of 20 years, Davinder Singh’s efforts have made him reach from the level of an ordinary vegetable seller to the head of Agro Help Aid Society Mushkabad Group under which currently there are 230 farmers. Starting from a small area, presently he has expanded his farming zone into a larger extent out of which poly-house farming is done at 5 ½ acres and other than this he has mechanized some modern agriculture technologies like drip irrigation, sprinklers to properly manage the water distribution. For his success, he gives a huge credit to PAU, Ludhiana, and their organized events and fairs which supported him with good knowledge bank.

Today, Davinder Singh’s group has become a model of diversification in agriculture sector, with their innovative technologies and sustainable agriculture methods. For his tremendous efforts in the field of horticulture, Davinder Singh has been honoured with many prestigious awards and has attended many delegation meetings in abroad.

• Awarded with Ujagar Singh Dhaliwal Award in 2008
• Received Chief Minister Award by Indian Agricultural Research Institute, New Delhi at Pusa Krishi Vigyan Mela in 2009
• Received Praman Patra by Govt. of Punjab in 2014
• Received Dr. Mohinder Singh Randhawa Memorial Award in 2014
• Nominated for Punjab Agricultural University Scientific Advisory Committee
• Member of Research Council, Punjab Agricultural University, Ludhiana
• Member of Delegation sponsored by Department of Agriculture, Govt. of India, Agro-based Industry Malaysia and the ASEAN Secretariat for the Exchange Visit Programme for Young Farmers. (April 2013)

• Also visited Baki, Azerbaijan as a progressive Farmer member of the Delegation led by Ministry of Agriculture, Govt. of Punjab, in October 2016.

Message
For a farmer facing difficulties is compulsive, the more you face difficulties fastest you cover the path to success. Difficulties prepare the person, so don’t feel panic from difficult situations, instead learn from it. Always keep yourself motivated and think positive, because everything depends on our thinking.

When it comes to water management then water plays the major role in farming. Farmer has to get his water checked and after that get his own tank established from the canal water and use it in poly-house, it results in increase in income up to 25-30%.

Future Plan
Planning to provide home delivery to the consumers so that they can eat fresh vegetables rich in nutrients with fewer chemicals.

While sharing his farming experience with Apni Kheti, Davinder Singh also shared a happy moment of his life story with us – “Earlier I used to dream about going foreign, even not knowing that what exactly I have to do there! But later, when I visited as a delegation team member to Malaysia and other countries then I felt so happy and proud, it was like a dream come true. I realized the difference between “going abroad to do labour work” and “going abroad as a member of delegation team”.

Without feeling ashamed, the efforts that Davinder Singh has put in his fields, its results are in front of everyone, currently, he is guiding 230 farmers under his Agro Help Aid Society Mushkabad Group and is making good changes in the agricultural practices. Davinder Singh is a great example and inspiration for the struggling farmers. If by reading his story you feel motivated and want to join him in his venture, then you can contact him by clicking Contact Us button given below.

Inder Singh Sidhu

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Success Story of a Punjab-Based-Farm Which Is Left Unaffected With the Impact of Green Revolution

A farmer whose whole life cycle depends on the crop yield, for them facing crop failure even once can be a devastating situation. Coping up with this situation every farmer takes preventive measures that he is capable of, to avoid the losses… and this is how our agriculture sector in the race of producing high yield, had moved towards modernization by adopting Green Revolution. But there is one farm based in Punjab which is completely left untouched from the impact of Green Revolution.

This is the story of a man – Inder Singh Sidhu, 89, and his family run farm – Bangla Natural Food Farm. A part of the story began when Green Revolution came to India. It’s a matter of time when in the name of pesticides and fertilizers harmful chemicals were put in the hands of farmers. Inder Singh Sidhu was also one of those farmers who encountered some striking incidences which made him hate the use of pesticides.

“A spray was used to kill the pest in the sugarcane field and at that time farmers were warned not to collect fodder for their livestock. Similar type of process was also practiced in the Sorghum field and the spray was so toxic that it even killed the rats and other small insects.”

After observing both of these incidences, Inder Singh Sidhu thought that if these sprays can be harmful to the livestock and pests, then it will harm us as well. Mr. Sidhu decided at that very moment, whatever happens, he will not let such poisonous things enter his farm boundaries. And this is how traditional farming practices of using farm-made manure and eco-friendly methods saved the Bangla Natural Food Farm from death-dealing sprays.

Well, Inder Singh Sidhu is not alone, his son and daughter-in-law- Madhumeet Kaur, both support him. From kitchen to kitchen garden to farm, Madhumeet Kaur takes interest in all the activities and walks beside her husband and father-in-law.

Earlier, when Britishers used to rule India, at that time people called Fazilka, Bungalow (Bangla in Punjabi), so that is why my father-in-law named the farm Bangla Natural Foods. – Said Madhumeet Kaur with a little chuckle

Inder Singh Sidhu believes in traditional farming practices but he never hesitates from adopting modernized eco-friendly farming techniques. He uses all the modern machinery at his farm by taking it on rent, and for the preparation of manure, he also uses “Waste Decomposer” on his daughter-in-law’s recommendation. In place of pesticides, he uses Sour Buttermilk spray, Neem spray, and other alternatives to keep the harmful pest away from the crops.

The main crop for which Bangla Natural Food farm is recognized is the cultivation of the oldest variety of wheat- Bansi. Bansi wheat is a 2500-year-old indigenous variety of India which is rich in vitamins and has great food value.

“When we knead the dough of naturally grown and processed Bansi Wheat flour then it always looks white and fresh even the next day, but kneaded dough of wheat flour which we buy from the market turns black after few hours. – Said Madhumeet Kaur”

Other than wheat Mr. Sidhu cultivates Sugarcane, Garlic, Onion, Turmeric, pulses, seasonal vegetables and they have also maintained mixed fruit orchard in 7 acres. In the age of 89, Mr. Sidhu is perfectly fit and fine, he never takes any day off from the farm and supervises all the farm work with the help of few workers. Many people of the village criticize the efforts of Inder Singh Sidhu and say “What is this old man doing…”, but now many criticizers have turned into customers and like to buy the vegetables and processed products from Bangla Natural Food Farm.

Besides farming Inder Singh Sidhu’s daughter in law also processes some products from the farm produce like – Vermicelli, Bulgur, Rice Vermicelli, Rice Namkeen, Guava Juice and Garlic Powder. Most of the processed products and crops are for home purpose or distributed among friends and relatives.

Property of 50 acres land divided into 3 plots, is under the possession of Inder Singh Sidhu, out of which 1 plot is cultivated naturally from the last 30 years and 36 acres land is given on lease to other farmers. For his natural farming approach, Kheti Virasat Mission has also given him certification.

The family believes in preserving the heritage and traditional way of living, they use clay utensils (kuja’s, hara etc.) for cooking. Organic durries, sandhook and manjhi’s are used in day to day living.

A lot of people visit their farm every year, which includes agriculture students, foreign researchers and some who want a touch of heritage and farm culture for a few days.

Future Plan: Planning to open a small at the farm to sell the harvest and processed products from their farm along with other local natural and organic farmers and convert their farm into a tourist place.

Message

“As we know, if the chemicals are brutal for the pests then it will be harmful to nature as well, so keeping this in mind we should avoid using such things which can ultimately hit us back in the future. Moreover, most of the insects found, are friendly and killing them with the use of pesticides is bad for the crop as well as the environment. The farmer should be aware of the friendly pests and enemy pests. And one of the most important things that matter is that if you are satisfied with your work then you can do anything.”

 

Well, good health and liveliness show that hard work and devotion towards natural farming has paid well to Inder Singh Sidhu in return, and his personality and farming practices have already made him popular in the nearby places.

Farmers not getting influenced by others criticism and doing what is good for nature and humans is what we need today. Salute to Inder Singh Sidhu and other progressive farmers like him.

Nanil Chaudhary

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Meet Next Generation’s Flourishing Farmer Who Is Fostering Local Employment in Uttar Pradesh

View of Nanil Chaudhary’s farm will blow away anyone in the dreamy aromatic world… Well, you must be wondering what other than crop, cows, buffalo, dirt, and dung will be seen there? Then you guys are mistaken, because Nanil Chaudhary is a booming floriculturist from Aligarh district of Uttar Pradesh, and in his farm, you are only going to find colourful flowers of Gerbera, Rajnigandha, Gladiolus, and many more.

Coming from a conventional farming background, the farming journey of Nanil Chaudhary started like other farmers with the cultivation of Wheat, Bajra, Potato, Barley, and Mustard till 2014-15. Although he started like a conventional farmer, he never let his mind confined in those stereotypical thinking, and in the year 2015-2016, he entered the field of floriculture.

Nanil Chaudhary came to know about the Gerbera plantation in poly-house near Iglas tehsil in Aligarh district. After making some inquiries he came to know that large land holding is required to establish it. Since, his mother, Smt. Krishna Kumari holds large land holding, so in her name, the project was sanctioned; and this is how the Krishna Biotech was established.

“For the establishment of climatically controlled poly-houses, I invested around 1.10 crores out of which 75 lakhs were financed by RBL Bank Ltd and this was a great help for me.”

Aiming towards generating employment to improve the rural economy, he moved towards floriculture and today he has his own climatically controlled two poly-houses where he has planted around 40,000 plants of Gerbera in 2 acres; outside the poly-houses he has planted Gladiolus in 6 acres, Rajnigandha in 6 acres, Brassica in 1 acres and Chrysanthemum in 3 acres.

And how these flowers are turning the business of Nanil Chaudhary into riches:
One Gerbera plant gives 25 flowers a year which ultimately turns the production number around 1000000 flowers, and when these number of flowers are sold at the rate of Rs. 2.50 the income is Rs. 20 lakhs a year. After deducting all the expenditures there is a net profit of 6-7 lakhs per year to Nanil Chaudhary. This profit is only from the Gerbera flower, other than this Rajnigandha gives profit around Rs. 2 lakhs per acre, Gladiolus around Rs. 1.50 lakhs per acre and Chrysanthemum gives profit around Rs. 3.00 lakhs per acre.

“Excluding expenditure of labour charges, bank instalments and other input costs, this floriculture business is giving me profit around 14 lakhs per year.”

Marketing was a bit difficult in the beginning for Nanil Chaudhary, as it was difficult to deliver flowers to Delhi, but later, in 2017-18, Uttar Pradesh State Roadways Buses were the best means through which flower marketing was done mostly.

Few people who were always there standing like supporting pillars for Nanil Chaudhary throughout his floriculture journey are his mother, Dr. Mam Chand Singh (Scientist and Head of Protected Cultivation Division at IARI, PUSA, New Delhi), and Shri Kaushal Kumar (District Horticulture Officer, Aligarh).

Knowledge diffusion is the most important thing in which Nanil Chaudhary always believes and has expanded floriculture to various farmers in Etah, Hathras, Meerut and Ghaziabad districts of Uttar Pradesh.

Currently, Nanil Chaudhary’s farm is equipped with a force of 20-22 skilled workers, who make the working of the farm totally mechanized with the help of modern equipment like specially designed planter, drip irrigation system, solar power irrigation pump and much more.

In future Nanil Chaudhary has few sets of plans:
• Planning to explore the possibility of extracting essential oil from Rajnigandha,
• Expand floriculture in Uttaranchal on a larger scale
• Venture into large-scale production of Gladiolus bulbs, Rajnigandha bulbs and Chrysanthemum nursery for commercial cultivation

By venturing in floriculture, Nanil Chaudhary has observed a big change in his area, people get regular income due to the cultivation, harvesting, packing, and transportation of flowers, income of those people shows the real happiness on their faces…Concludes Nanil Chaudhary

For putting tremendous efforts in floriculture field, Nanil Chaudhary has been honoured with –
• Received Progressive Farmer Award by the Divisional Commissioner, Aligarh in 2016-17
• A documentary was also prepared on Krishna Biotech Farm, by the Doordarshan, Delhi and telecasted in Krishi Darshan Programme on 22 November 2016
• Later in the year 2017-18, another documentary was prepared by the Doordarshan and telecasted on DD Krishi Darshan on 27 December 2017
Floriculture expanded through Krishna Biotech farm with the determination and hard work of Nanil Chaudhary has attracted remunerative prices leading to set a quality standard for his family and the people living around.

Vinod Kumar

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MECHANICAL ENGINEER LEFT JOB TO PURSUE PEARL FARMING AND NOW EARNS MORE THAN 5 LAKH YEARLY

Vinod Kumar who was a mechanical engineer by profession often used to take out time from his busy job life to explore his interest in farming to discover new trending agri-technologies. One day while surfing the Internet, Vinod Kumar came to know about Pearl Farming, allured toward this profession he dug more information about it and came to know that pearl farming can be carried out in less water and less area as well.

When he came to know that the only pioneer institute which trains in design pearl farming is situated in Bhubaneshwar – Central Institute of Fresh Water Aquaculture (CIFA), Vinod Kumar lost no time and listened to his heart, left his job and went to Bhuvneshwar in May 2016 for one-week training.

Started pearl farming in 20 x 10 foot area with 1000 mussels and today he has expanded the pearl farming business from which he is earning more than 5 lakhs from 2000 mussels. Well, this was the determination and passion of Vinod Kumar towards agriculture which showed his this path to success.

Vinod Kumar shared with us some of the pearl farming information for the newbies –

 

• Minimum investment – 40,000 to 60,000.
• Water temperature necessary for pearl farming- less than 35°C.
• A water tank is necessary for pearl farming.
• Mussels can be purchased from Meerut and Aligarh in Rs 5-15 from fishermen.
• These mussels are kept in the water tank for 10-12 months and when the shell starts changing its color to silver then pearl is ready.
• Well, it takes 2 – 2.5 years to form a good round shape pearl.
• Shell is recognized by its inner shine
• Generally, the size of the shell is in between 8 – 11 cm.

• The ideal market for pearls is in Rajkot, Delhi, Nearby Delhi and Surat

Main Work in Pearl Farming:

The main work is mussel surgery and for this work, special training is provided by the institute. Other than pearl different shapes and designs can also be formed inside the mussel.

Vinod is not only practicing pearl farming but he is also providing training to other farmers. He is certified by ICAR- Central Institute of Freshwater Aquaculture in training of freshwater pearl farming for entrepreneurship development. Till now more than 30,000 people have visited his farm and he has never anyone let down.

Message

“Today farmers have to think different if they want to move ahead in their life, but this spirit also demands patience, because many of my students came to me for training and immediately after the training they tried to set up their business, but they were not successful. People have to understand that success comes with patience and frequent practice.”

 

Mr. Vinod Kumar hailing from a small village Jamalpur of Farrukhnagar tehsil, Gurugram, has proved with his experience and determination that freshwater mussel culture has a vast potential.

Sapinder Singh

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Sapinder Singh Taking Allied Agricultural Activities to the Next Level in Punjab by Integrating Fishery with Piggery

In most part of India, farmers are adopting integrated agricultural allied activities to support their domestic economy. And why not they would be doing that, Integrated Farming System not only provides reasonable livelihood to the rural community but also provides a backup support in case if one of the business faces loss due to any reason. Following the same example, progressive farmer Sapinder Singh from Sangrur adopted fisheries along with pig farming and is setting an impressive example for the other farmers in Punjab.

This is the story of a retired personnel – Sapinder Singh, who after dedicating 18 years of his life to the Military Engineering Service decided to come back to its roots in Punjab and devote the rest of his life to farming. Coming from an agriculture background, it was not difficult for Sapinder Singh to continue farming again. But the major crops, Wheat, and Paddy was not a profitable venture from him, which was one of the reasons he was influenced towards allied agriculture activities.

In-between this period, once Sapinder Singh visited Sangrur city for some personal affair and there he came to know about the process of fish seed production at a Fish Seed Farm. After approaching the workers at the fish farm he came to know that 5-days-training-program is organized once in a month to train the ambitious farmers who want to adopt fish farming as their career for life.

“And this was when I decided to follow fish farming. My mother and I took five days training program in October 2013. From there I came to know that fish seed is supplied only from March to August.”

Not missing even a single moment after the training, Sapinder Singh decided to prepare his own pre-culture tank (nursery tank) and stock it with fish seeds. For the tank preparation, he dug a pond on his land after getting his land checked under soil and water testing. Fishery department also helped him in loan application and loan instalment process was also very smooth for Sapinder Singh.

“For fish farming, I applied for a loan of Rs. 4.50 lakhs and after sometime Rs 1.50 Lakh was the first loan instalment that I received. The remaining loan payment was also on time, due to which I never faced any type of financial problem during the establishment of my fish farm. ”

Fishery officers played the important role in enlightening Sapinder Singh with the information at the right time. They suggested Mr. Singh about integrated farming and then he decided to start pig farming as well. After undergoing the training process, Sapinder Singh applied for the loan of Rs 4.90 lakh to establish the piggery shed.

Currently, Sapinder Singh is following fish farming in 3.25 acres with 200 piglets. There was a profit of net worth Rs. 8 Lakh from the integrated farming system of fish with pig farming. Fishery and Animal husbandry, both the departments disbursed Sapinder Singh subsidy of Rs. 1.95 Lakh and Rs. 1.50 Lakh. Both Departments and District Administration fully co-operated and provided him full opportunity to flourish his business.

Currently, Sapinder Singh is running his farm successfully and whenever he gets the chance he tries to motivate the farmer to join KVK training camps, District Training Programmes by GADVASU for proper farming knowledge.

With his accelerating curiosity, he wants to stay one step ahead always. Sapinder Singh also knows what should be his next step to progress, and that is why he is planning to invest in processing plant of pig-fish unit.

Sapinder Singh is a modern progressive farmer who changed his farming method according to the latest trends and took advantage of every opportunity. Other farmers also have to understand Sapinder Singh’s approach if they want to progress in the agriculture field.

Message

If farmers want to earn well and improve their domestic status economically then they have to adopt Agri-allied professions along with crop cultivation.

Dhada Goat Farm

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With The Troupe of These Four Futuristic Men, Goat Farming Is Getting Better In Punjab

Dhada Goat Farm – a farm run by four futuristic men (Birbal Ram Sharma, Jugraj Singh, Amarjeet Singh, and Manjeet Kumar), who saw the fledgling future market of goat meat and milk in Punjab at the right time and established a goat farmhouse where you cannot only buy milk and meat but you can also buy different breeds of goat for further goat rearing purpose.

Initially, the idea of establishing goat farm was of Birbal and his uncle Manjeet Kumar. Earlier working as a college supervisor Birbal was bored and had a desire to set up his own business. So before investing in anything, Birbal wanted to do a complete market research. He visited many farms in Punjab and also went to Delhi to analyse the market and gain some market knowledge.

After the analysis, Birbal found out that there are very few goat farms in Punjab and the demand of goat meat and milk is high. Manjeet Kumar, Birbal’s uncle was always a partner in the venture from the beginning. And this is how the idea of Dhada Goat farm came into reality. The other two main partners joined the venture when Birbal was looking for an empty plot where he can establish his goat farm and then he met Subedar Jugraj Singh and Amarjeet Singh. Both are military retired people. Coming to know about the idea of Goat Farm, Jugraj Singh, and Amarjeet Singh showed interest in the venture. Jugraj Singh gave his 4 acres land on lease for 10 years to Birbal. Finally, in July 2015 Dhada Goat Farm was established with the investment of 23 lakhs.

The farm began with 70 animals (40 female goats, 5 male goats, and 25 kids), later on with the time they bought 60 more. To give their business better management and protection, all the four members took 5 days goat farming training from GADVASU.

Well, the journey of Dhada goat farm was not that smooth, they faced many problems too. While buying goats in bulk they bought some goats from the local goat farmers without any proper vaccination. Which gave rise to PPR disease resulting in the death of many goats in some time. From this instance, they learned about their mistake and then they started proper vaccination of their farm goats from Veterinary Dr. Sarbjeet.

Dr. Sarbjeet helped them a lot in the establishment of a disease free healthy goat farm, he used to visit Dhada Goat farm every week and guide them. Currently, the count of the goats has exceeded 400. Beetal, Sirohi, Barbari, Totapari, and Jakhrana are the goat breed which can be found at Dhada Goat Farm. They sell breed, milk, and manure prepared from goat dung in the market. During Bakrid they also sell Bucks (male goats) to earn good profit.

Feed is the most important thing of which they take proper care. In summer they prefer to give green grass and leaves, grinded mixture of Green Chickpea and Green Gram plants, and in winter they give Berseem, grass of Mustard, Guar, and Peanut. There are two permanent workers which help in managing the goat farm. All the fodder is grown in-house for better feed preparation. Taking proper care of the goat’s needs, they have also left 4 Kanal area clear for the goats to roam there freely. Deworming gun, machine to grind the fodder, medical kit and medicines are some necessary things that Birbal and his other members use to make their goat rearing process easier and smooth.

Average profit of around Rs 750000 is made annually which is divided in between all the four members of the Dhada Goat Farm. Even after running such a good goat farm business, no member of Dhada Goat Farm brags about their success and whenever any farmer calls or visit their farm for guidance they help them with their whole heart.

For their success in goat farming, Mr. Jugraj Singh was also received Mukhyamantri Award on 23rd March 2018 on the behalf of Dhada Goat Farm.

Future Plans:

In future, the futuristic men of Dhada Goat Farm are planning to expand their goat numbers up to 1000.

Message
“Goat farming is an allied activity which any farmer can follow along with crop cultivation and can earn good profit from it. Farmers should be aware of the leading edge of this business and its profit.”

Today the main thing that the agriculture society has to understand is that there is an advantage in staying together. These four men understood this thing very well, which helped them in running a successful business. For any goat farming related queries you can contact Dhada Goat Farm and take guidance from them. Read more interesting stories by downloading Apni Kheti mobile app from Google Play Store.

Karamjit Singh Bhangu

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Meet the Modern Farmer, Who Is Growing According To the Need of the Hour

For Karamjit Singh, becoming a farmer was a distant dream, but the circumstantial conditions changed everything. In the last seven years, Karamjit Singh’s perception changed completely towards farming and now he has turned towards organic farming completely.

Like other young boys, Karamjit Singh was also a free soul who loved to play cricket all day long, he used to participate in the local cricket tournaments. His life was confined between school and playground. He never thought at that time that his life would take a whole new turn about which he had never thought about. During his academic years (school) in 2003, his father passed away and soon after some time, in 2005, his mother also passed away. After that only his grandparents were left in his family. At that time, situations were not under his control, so he decided to drop his studies after 12th and support his family.

At a very young age he got married and he also had the opportunity to go abroad and start his life from a new beginning again, but he chose to stay back with his grandparents. 2011 was the year when he decided to step in the field of farming. He started cultivating cereals, pulses, grains, and everything organically for home purpose in a small acreage. He got inspired by other farmers in his area and slowly expanded his farming expanse. Time and experience built confidence and then Karamjit Singh took his land back from lease.

He added more vegetable varieties like Squash Melon, Cauliflower, Okra, Peas, Chilli, Sweet Corn, Bottle Gourd, and Brinjal in his farmland and also started preparing nursery of chili, tomato, capsicum, and other vegetables.

The exposure that Karamjit got from farming, boosted up his confidence and in 2016 he decided to take 14 acres land on lease; and this is how Karamjit started making a happy life out of his living.

Today, in the life of Karamjit, he is still a newbie in the field of farming who has the curiosity to explore more and do more. With the same spirit, he entered in the field of floriculture, in 2017 and started cultivating Marigold by inter-cropping it with Gladiolus.

There also came a man- Ashok Kumar in the life of Karamjit Singh, who enlightened him with the knowledge of friendly pest and enemy pest, and this is how Karamjit Singh boycotted the use of insecticides in his field completely. Karamjit Singh took every chance as an opportunity to learn something new about farming and this is how he stepped towards his successes.

Currently, the whole farm of Karamjit Singh is equipped with drip irrigation system and pack-house for vegetables. He gives every nutrient to the vegetables in the most natural way possible. For marketing, he is following farm to the home concept in which he is doing home delivery of fresh insecticides free vegetables and he has also established an on-farm-market through which he is earning well.

For his initiative of cultivating fresh insecticides free vegetables he has been awarded by PAU, Kisan Club on 1st February, and he was also awarded second prize for best quality peas by Patiala Horticulture Department in 2014.

Karamjit Singh’s wife – Premdeep Kaur is his supporting pillar, she helps him in labour and harvesting process, and he manages the marketing part. In the beginning, there were some problems in marketing, but slowly he overcame all the hurdles with his hard work and enthusiasm. In place of chemicals and fertilizer, they prepare organic compost and spray at home. Recently, Karamjit Singh has planted 200 fruit trees of Kinnow, Pomegranate, Guava, Apple, Loquat, Lemon, Java Plum, Pear and Mango in his farm and in future he wants to focus on guava orchards.

Message:

“Committing suicide is not the solution. Farmers have to come out of the conventional cycle of farming, only then they can achieve success in long run. Moreover, farmers have to understand the importance of our Mother Nature and they should work towards saving water and soil.”

Currently, at the age of 28, Karamjit Singh has established his own organic business in his village Kansuha Kalan in Nabha Tehsil of Patiala District, and the spirit with which he is succeeding towards organic farming indicates a better future for his family and his surroundings. Karamjit Singh is a progressive farmer who has the capability to set an example for those aimless youth who are confused with their career choices… we need more farmers like him.

Uma Saini

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Uma Saini: The Woman behind the Revolution of Turning Waste Food into Soil Food to Make Earth A Better Place

It’s been years, since our soil is getting exploited and abused with the use of chemicals, fertilizers, and dumping of poisonous waste in the earth, and by understanding this situation, Uma Saini, a Ludhiana based female entrepreneur and Managing Director of Agricare Organic Farms, decided to take an initiative of preparing soil food which can help in regaining all the nutrients and richness which has been lost in the past decades. Other than contributing to the Mother Nature, she is also playing the role of a powerful protagonist in the field of women empowerment. With her dynamism, she is making earth a better place and will continue to do so in the future also…

Have you ever imagined…what will be the life on earth if anything that died or is waste is not getting decomposed but it is just lying on the ground!

Thinking about this view can send chills down the spine, and by making you think about this situation, is an indication towards the soil health. The soil is considered as an important element because directly or indirectly, people are dependent on it. Green Revolution and Urbanization are the major factors that have led to the deterioration of the soil, and still, farmers, big pesticide companies and other MNC’s are unable to understand this.

The endless use of chemicals kindled Uma Saini to turn towards organic practices. It all started in 2005 when Uma Saini decided to start organic farming. Well, organic farming sounds very easy but when it comes to its implementation then some of the experts even don’t know where to start and how to make it fruitful.

“Although, I decided to start organic farming on large scale, but from where to get good quality manure in large quantity was the major hurdle. So, I decided to establish my own Vermicompost plant.”

Establishing organic farm and Vermicompost plant in the middle of the city was almost impossible, so Uma Saini started investing in small land masses in the villages and slowly Agricare brand came into reality. Today, there are multiple units of vermicomposting plant and organic farms of Agricare in different parts of North India.

“Purchasing land in the village area was also a very difficult thing that we finally overcame. Villagers use to ask us multiple questions like… what is your purpose of buying land here, will your production unit pollute our area… etc.”

One of the production units of Agricare is established in the small village- Sidhwan Kalan of Ludhiana (Punjab), where Uma Saini has employed most of the women at the farm.

“I believe, a woman plays an important part in our society, so with the motive of women empowerment, I have employed most of the women of Sidhwan Kalan village and other nearby villages at my farm.”

Moreover, other than advocating women empowerment, Uma Saini is also a great mentor. She invites college students, especially female student to make them aware of this blooming field of Organic farming, vermicomposting and agri-business. For young aspiring women, Uma Saini also conducts free training sessions.

“Student who pursue B.Sc. in agriculture have larger scope in the field of agriculture and especially to make them aware, my husband and I provide free training, deliver guest lectures in various colleges.”

Uma Saini has also prepared a vermi hatchery in his Ludhiana vermicomposting plant where she prepares worm seeds. Vermi-hatchery is a term, about which very few people are aware of. We all know that worms are the real worker in making the soil mineral and nutrient rich, so, in this unit, Eisenia fetida also known as red worm (species of earthworm) adapted to decaying of organic material are prepared for further selling purpose.

Most of the vermicomposting units of Agricare are fully automized giving a boost in the production leading to good sales. Other than this, Uma Saini has contracted more than 700 farmers from different parts of India under organic farming.

“By contract organic farming and vermicomposting, our work is getting done, but along with that the society is also getting the benefits of employment and healthy nature.”

Today, Agricare has become the largest seller of Vermicompost in North India after knocking down major brand of organic compost like TATA. Himachal and Kashmir are the leading markets of SOIL FOOD currently. The major input that Agricare is utilizing in the production of Vermicompost- Soil Food is food waste of big companies like Nestle, Hindustan Lever, Cadbury, etc. Agricare is playing a major role in keeping the environment healthy by consuming food waste of big MNC’s.

Very soon Uma Saini and her husband- Mr. V.K. Saini is planning to launch a new organic label brand in Ludhiana for fresh organic vegetables and fruits where they will deliver their products door to door to the customers.

“Going organic is the need of the hour, people have to learn from their grassroots, then only they can do well in the field of farming by keeping harmony with nature.”

Undying spirit of Uma Saini to work for nature and by nature, signifies that there is no periphery to work in harmony with nature. Moreover, children of Uma Saini- daughter and son, both are very interested in following their parent’s footsteps and to invade this field magnificently in the future they are pursuing their studies in the field of agriculture.

Message:
“Nowadays, many children are opting B.Sc. Agriculture field, but when they complete their degree, at that time, they just have the bookish knowledge and they are satisfied with it. But this is not enough to succeed in the field of agriculture unless they put their hand in the soil. Practical knowledge is very much necessary and youth has to understand that and progress accordingly.”

Mohan Singh

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Story of a Man, Who United With His True Childhood Passion of Farming after Retirement

Passion is an amazing emotion or we can say an oomph factor which can lead a person in any direction he wants. And by coming in account with this 64 year-old-man, Mohan Singh, every positive though about passion seems true. From the last 2 years this retired man, Mohan Singh, is spending his every single moment to fulfil his childhood passion of farming.

After serving BCAM for more than three decades, Mohan Singh finally got retired in 2015 as a GM (General Manager) from the organization, and then he decided to step in the soil to accomplish those dreams that was left undone and buried somewhere in the back of his heart.
Coming from an educated background where his father was in military, Mohan Singh was never confined to career choices, he had the freedom to follow his dreams. In his childhood years, Mohan Singh got so much influenced towards farming that he himself was not aware of.

While growing up, Mohan Singh, often use to visit his small 5 acres family farm where his family use to grow wheat, paddy and some seasonal veggies for home consumption. But as he grew up, his life got more complex, confined between limited space of education system, job responsibility and later on family responsibilities.

After getting retired, in 2015, Mohan Singh joined a part time job as a consultant in Prakash Iron Foundry, Agra; he use to visit there once or twice a month. In the same year, 2015, he took his first step towards his childhood desire and he started preparing nursery of black onion and chilli.

He began with 100 soil beds, and slowly expanded the area up to 200 soil beds and then he expanded it in 1 acre with 1000 soil beds. He started marketing his products through on-road stalls. He got good response in return which inspired him to start preparing vegetable nursery also. To take his venture up to the next level he started contract farming with a person in which he started growing late variety of chilli through which he earned more profit.

Black onion is the main crop which fetched him great profit than the older variety of onions because it decays at slower rate due to which its storage life is increased. With the help of few worker he manages his whole farm and also work as a consultant with Prakash Iron Foundry. He has all the modern implements like tractor, harrow, tiller, and leveller at his farm.

Though, Mohan Singh’s journey in farming started a while ago, but his selection for quality seeds and standardise schedule for compost lead him to great success and satisfaction.

Currently Mohan Singh is living a happy farmer life in his village Devinagar Abrawan of Mohali and expanding his reach in the agriculture sector to purse sustainable agriculture in the future.

For Mohan Singh, living with his wife, two well settled sons (one is veterinary doctor and another is working successfully in the electronics field), their wives and children, farming was never a burden, he enjoys farming. He also rears 3 Murrah Buffaloes for house hold purpose and his son who is a veterinary doctor helps him taking care of them.

Message:
“Farmers should adapt new environment friendly technologies and join groups which can help them succeed in agriculture sector, rather than depending upon the subsidy. Farmer should also adopt modern farming allied activities along with crop cultivation if they want to earn double benefit and manage their finances at the time of crop loss.”

This aged retired man is an icon for millions of youth, who are running behind the glittering life of city.

Vipin Yadav

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Story of Vipin Yadav a farmer and a computer engineer who chose hydroponics over traditional farming method to bring revolution

Today is an era where if farmers don’t have fertile land or even land, then also they can exist; and for this, Indian farmers have to realign their priorities and agriculture practices to overcome the stereotypical conventional methods.

Technology has taken the agricultural practices up to an advanced level so that no constraints like pests or disease can affect the crop yield, and this is a positive growth in the agriculture sector. The only thing that keeps the farmer away from their own progress is their fear – “The fear of losing the investment in technology and maybe the thinking that what if, it does not work out well and lead to a huge loss.”

But this 20-year-old farmer understood the prerequisite demands to progress in agriculture field and is now doing something beyond traditional farming.

Hydroponics is a good way of farming because no disease can affect the plants as the farming is done soil less. Moreover, we prepare the plants in poly-house, so no environmental disease can affect the plants at all. I am happy with this method of farming and I want other farmers also to adopt hydroponics –Vipin Yadav.

Unsatisfied from the job salary package after completing his engineering degree in Computer Science, Vipin decided to start farming, but definitely not like his father, who was practicing conventional farming methods.

Like a responsible and aware youth, he chose to go for an online training through Agriculture Skill Council of India, Gurugram. After passing the initial online eligibility test he went to the main training centre in Gurugram. Out of 20 candidates, only 16 were passed for face to face training of hydroponics, and Vipin Yadav was one of them. He also took protective cultivation training from KVK Shikohpur to improve his skills.


“In 2015, I introduced the new technique of soil-less farming to my father for whom soil was the only base to grow the plant. –Vipin Yadav”

To implement what he learned during training, he started with just mere 50 trays containing small plants of two main varieties, with the investment of Rs. 5000 to 7000.

“I allocated 800 sq ft area for the hardening unit and 1000 sq ft for preparing plants by taking space on rent in Gurugram and also built poly-house in it. –Vipin Yadav”

His experimentation with 50 trays in hydroponics leads him to great success which motivated him to start it on a huge scale. The next big investment with which he started hydroponics was Rs. 250000 with the help of friends and relatives.

“Currently, I can prepare 250000 plants or more on order.”

Hydroponics is not practiced from April to mid-July due to warm climatic conditions, but still, profit is good enough to recover this gap. Vipin Yadav is growing almost all types of crops – grains, oil-seeds, vegetables, and flowers in his hydroponic farm. Machinery like sprinkler and fogger are some of the implement which he is using to make his farming easier. His flower produce is very healthy and has good yield, due to which it was even sent to President’s Secretariat.

For soil-less farming, he uses three components: Coco peat, Perlite, and Vermiculite in the ratio of 3:1:1. In 35-40 days the plants are ready and then they are kept in hardening unit for 1 week. Nutrition like NPK, zinc, magnesium, and calcium are given to the plants through the water. In Hydroponics there is no use of pesticides as no soil is used for farming, moreover, Vermicompost is used which can be easily prepared at home.

Future Plan: My future plan is to cultivate other species of cactus plants, medicinal plants and ornamental plants in my hydroponic farm for better income.

Vipin Yadav is an example of how the youth of India is saving the future of agriculture by using the proven advanced technology.

Message

“Before starting anything new in the field of agriculture, farmers must take training from KVK to enhance their skills and make themselves trained.”

 The nation needs more young and creative mind to venture in the agriculture field for better economic development and if we continue to meet such young people like Vipin Yadav, then this is a positive indication towards the future.

Deepakbhai Bhavanbhai Patel

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Gujarat based farmer fetching good fortune by cultivating diversified mango varieties

Today, if we take a dive in the fact pool of progressive farming and farmers, then there is a clear indication towards technology. Technology has its own supreme role in sculpting the farmer’s success and his farm too. This is the story of a Gujarat based farmer- Deepakbhai Bhavanbhai Patel, he chose to pair modern farming techniques with his optimistic behaviour to obtain better farming productivity. And with his efforts, he overcame all the hurdles that his father and forefathers used to face while practicing agriculture.

Mango is the fruit which made Deepakbhai king of orchards in his village Kachiyawadi of Navsari district in Gujarat. With 20 acres land that Deepakbhai inherited in 1991, from his father, he started mango revolution by planting different varieties of mango like Jumbo Kesar, Langra, Rajapuri, Alphonso, Dasheri, and Totapuri. Slowly with the time, he expanded the farming area and today his mango orchard sit on 125 acres with 3000 to 3200 mango trees, out of which 65 acres land is his own and 70 acres is on the lease.

Earlier farming practices and implementation:

Well, the beginning path was a bit stony for Deepakbhai. He started his farming venture by inter-cropping vegetables and mangoes; but due to labour shortage and decreasing revenue, he decided to give his full attention to mango farming only.

“Deepakbhai Says – I improved my farming practices, wherever I felt that I was wrong. Due to lack of knowledge and experience, I used to over water the mango trees, give fertilizer and pesticide in large amount, and didn’t used insecticides in the orchards. But once I came in contact with the research and agricultural centre, I was enlightened with the knowledge and right farming practices. ”

After receiving the results of following the right farming practices, Deepakbhai honed himself to become the mango farming expert, and that was the time when he decided to make mango farming his main source of income. He started reading books, following instructions and advice that were given by agricultural institutions.

“I took part in various events to increase my knowledge base, some of them were organized by Sugarcane Research Centre of Aurangabad, Delhi Agriculture Research Centre, Jaipur Agriculture University…etc., from these events I captured huge knowledge about the farming practices of different fruits, vegetables and other crops like Banana, Pomegranate, Mango, Chikoo, Guava, Amla, Cereals, Wheat and vegetables.”

Deepak did not only became more organized and informed about his agriculture practices but also with his money management, which is the most important part every farmer has to track. He started keeping the record of his income and expenses and became more economical. Whatever Deepakbhai used to save as an income, was later used for buying new land.

Marketing:

Marketing was a bit difficult in the beginning because Deepakbhai had no market for mango business. Middleman and traders use to give very less price for the mango production which was not acceptable to him. But after some time, Deepak came in contact with Sahakari Mandali and then he decided to tie up with the co-operative federation for packing mango juices. They offered right value of the produce to Deepakbhai which gave a great boost to his income.

Along with mango, Deepakbhai also planted banana, 250 kalipatti chikoo, and coconut trees along the border of the farm, and this gave a good rise in his income.


“Mango tree need great care which includes the right amount of water, fertilizer, and insecticides. Moreover, this time I have planted good quality mango trees, recommended by the university to achieve good production. In order to control the diseases, I follow all the medications instructed by the universities. Timely I also prune the fruit branches to give proper structure to the trees. I also get the water tested and all the defects are reformed.”

After seeing the success of Deepakbhai Patel, many farmers visit his farm to know which modern technology and methods he implements in his farm. Many farmers take guidance from Deepakbhai.

Deepakbhai gives a major credit to Navsari Agriculture Department and Atma Project for their support and guidance. With their help, Deepakbhai has implemented modern and scientific methods of farming on his farm. He has left not even a single source of information to gather farming knowledge.

“Drip irrigation in one of the water-saving farming method that I have established in my farm and it helps in saving water to a greater extent. Now unnecessary expenses are reduced and land has become more fertile and moist.”

During all this time, there also came a down moment in the life of Deepakbhai Patel. In 2013, Deepakbhai came to know that he was suffering from tongue cancer. He underwent an operation to recover from it and during the surgery, his main vocal part, his tongue was removed…he lost his ability to speak.

“But he never let his disability turn into his life’s inability.”

In 2017, he went under second operation in which the cancer was completely removed from his body and today he is a fine healthy man with strong determinations to achieve his dreams.

 Award & Achievements:
In the year 20014- 15, Deepakbhai was awarded as “ATMA Best Farmer of Gujarat”.
Well, this is just one award to mention, his success in the field of horticulture has made him win around 19 awards, certificates, cash prize, and trophies on the state level.

Message
“Horticulture is a good source of income if done by following the right method as suggested by the universities. Farmers must invest in horticulture if they want to have a good future ahead.”

Manjinder Singh, Swarna Singh

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Successful Poultry Farming Venture, Established By Father And Flourished By Son

Everyone knows the history of the year 1984 in India, it was a gloomy era over Punjab when Sikhs were the major target of the massacre. This is a story, of an ordinary man- Swarna Singh, struggling and recovering from the same circumstances (1984) with just 2.5 acres of land in the name of assets for future survival. Swarna Singh also had some dreams that he wanted to fulfill, and for that, he was determined to pursue higher studies (Masters) after 12th and BA (Bachelor of arts). But maybe something else was decided in his destiny. In the year of 1983, when the youngsters of Punjab were at the peak of revolution mood against the democracy, at that time, things were not that simple for ordinary people, and Swarna Singh decided to left his masters in the middle and start something at home.

When the uproar was calming down, at that time, Swarna Singh ran behind every job opportunity to give a stable professional career to his life but nothing came in his hand. Finally, he decided to start poultry farming by getting inspired by other poultry farmers in his neighbourhood and in 1990, almost 2 decades ago, Sahota Poultry Breeding Farm was established. He initiated his venture with 1000 birds and a four storied shed with length 50 foot and width 35 foot. He invested 70,000 rupees on 1000 birds at that time by taking a loan, on which he got 25% subsidy form the government. Ever since then he never took any loan or subsidy from the government.

In 1991, he got married, and his poultry venture started well. He also invested in the hatchery. Slowly with the time when his son- Manjinder Singh grew up, he also decided to be a helping hand in his father’s business. He dropped his studies (12th standard) in the mid and took over his father business. The entrance of Manjinder in the poultry business doesn’t mean that Swarna Singh took retirement. Swarna Singh always stood beside his son to guide him in every step of poultry farming.

Swarna Singh – “Without the support of family, I would never have reached this stage in my life. Poultry is a good experience and I am earning a good profit of fifty to sixty thousand from poultry monthly. A farmer can easily opt poultry farming and earn good profit from it.”

Presently, Manjinder Singh (27-year-old) is managing the whole farm with his father and 2 workers. They grew vegetables, wheat, maize, paddy and fodder himself at their land. From the fodder crop, they prepare feed for the chicks and sometimes also buy “SAMPURNA” brand chick feed from the market. They also have 2 buffaloes for household purpose.

Manjinder- “To avoid loss and natural calamities, we take care of the chick and the shed properly. We get our new birds vaccinated time to time to avoid any kind of disease in the shed. We also take care of bio-security, because that is the main principle on which poultry farming is based.”

Implements:

Currently, Sahota Poultry Farm has 3 chicks incubator, a customized feed machinery that Swarna Singh got self-designed from Shahkot. They prepare 2.5 quintals of feed daily for the chicks. They also have 2 generators, feeders, and drinkers.

Marketing & Business:

Marketing is not that difficult for them, they sell 4000 birds every after four days. One bird gives 200 eggs annually and they replace every egg-laying bird after one year. The selling price is Rs. 25/chick, which give enough profit to them.

Future Plan:
 He is planning to start dairy farming in the future.

Message:
“Whatever you do in the field of agriculture, do it with dedication because hard work always pays off.”

Ankur and Ankita Singh

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Graduated From Symbiosis This Husband-Wife Duo, Giving a New Definition to Agribusiness with Their New Concept of Dairy Farming

What life do you imagine after doing MBA in Agribusiness from a prestigious university of India, maybe an Agricultural Analyst, Farm Appraiser, Market Analyst, Quality Controller, or Agribusiness Marketing Coordinator?

Well, all these are dream job profiles for MBA Agriculture graduates and it will become cherry on the top if you have done your MBA from an esteemed university like Symbiosis, Pune. But there are very few people who instead of being part of a multinational organization, prefer to emerge as a start-up which gives true meaning to their skills and adequacy.

Urban Dairy- An initiative taken by a power couple- Ankur and Ankita with the mission to redefine the concept of dairy farming with their distinctive idea of selling milk in raw form. This farm is located in district Unnao, 55 kilometres from Kanpur city.

Before starting this milk venture, Ankur was working as a Bio-technologist and Agriculturist in different companies (total work experience 2 years). In 2014, Ankur tied love knot with his friend Ankita, who also did MBA from Symbiosis, Pune with him.

Well, this idea of selling raw milk came into accomplishment after Ankur’s nephew came from abroad to visit him. As this was the first experience of Ankur’s nephew in India, so he decided to make it special.

Ankur especially bought an indigenous breed of cow- Shahiwal and started rearing her for milk purpose. Although the purpose of raw cow milk was only for Ankur’s nephew as he had realised that unpasteurized cow milk is more healthy and tastier than packed milk. Slowly, the whole family started drinking the cow milk and everyone liked it.

Ankur was fond of animals since childhood, but after this instance, he thought why to compromise with the health, and in 2015 both husband and wife (Ankur & Ankita) decided to start their own dairy farm. Ankur attended a short training at NDRI Karnal before starting dairy farming and in the meanwhile, his wife Ankita looked after all the construction work of the farm. They began with 6 Holstein cross breed cows, and now it has been 3 years and they have 34 Holstein/ Jersey cross breed cows and 7 indigenous cows (Sahiwal, Red Sindhi, Tharparker) at their farm.

Urban Dairy is what they thought of naming their brand, blending the rural theme with the city, a fusion of two regions, which are completely opposite to each other. From managing dairy farm to product marketing & development, they did not leave even a single step to reach where they are today. The whole farm is build-out in 4 acres of land and there are 7 workers for its maintenance. Bathing, feeding, maintaining hygiene of cows and other farm-related work are done manually by the worker and milking is done by the milking machine as well as manually by hands as per the comfort of cow. Both Ankur and Ankita make it a point to visit the farm once daily without fail. They not only like to spend most of their time at the farm but also it helps them supervise the workers in a better way. The entire milling and bottling and transport is under strict supervision of the founders.

“Ankur: We also prepare the cow feed ourselves, because milk yield & cow’s health totally depends on the feed and we never compromise on this. The cow feed formula that we follow is- 33% protein, 33% industrial waste (choker), 33% grains (maize, chickpea) and extra minerals.”

Other than dairy farming they are also actively involved in organic farming of vegetables. They have leased an extra 4 acres land. Earlier Ankita used that land as a kitchen garden. She never used any fertilizer/pesticide on that land other than cow dung. Now the land has totally turned into an organic piece of fertile acreage which they are using for farming wheat, chickpea, carrot, garlic, chillies, coriander, and seasonal veggies. They use farm crops for the cow’s feed and home purpose.

“In the beginning, my HF crossbreed cow was giving 12-litre milk, after second pregnancy she started giving 18-litre milk and now she is pregnant the third time and we are expecting 24-litre milk. There is a possibility of increase in milk production imminently.”

Marketing:

Instead of carrying milk in large milk containers to the customers and using primitive milk measuring ladle, they have come up with an innovative concept to enhance their product image. They pack the raw milk directly into glass bottles after filtration process and then deliver it to the door of the customers.

People have accepted their product with open arms. Till today, i.e. 3 years and they haven’t used a single marketing strategy or advertising to allure the customer to use their product. The entire market they are catering to, has been formed through word-of-mouth publicity by their existing customers. The response has motivated them to a level that they have started with the production of paneer, ghee and other milk based dairy products. The positive response from customers has increased their sale.

They have their own distribution network in the city for milk sale and by seeing their advancement slowly with the time it will increase to manifolds.

Future Plan:

Indigenous cow breeds milk production capacity is not that high, and he wants to develop a new cow breed by cross-breeding indigenous cows which have good milk production capacity as the milk of our Indigenous breeds is considered better in quality and proven to have multiple health benefits for humans.

According to him, milk can be kept at 2 degree centigrade for one week in healthy condition, and for that purpose, he wants to invest in chiller storage in the coming time, to store the milk for long time and use it for multiple purposes.

Message:
“Dairy farmers should never neglect the hygiene and care of their cows, they should care about them as they care for their own health. And before starting dairy farming every farmer must acquire knowledge and keep themselves updated with the current dairy farming trends for better future. Dairy farming can only be profitable if the animals in your farm are happy. The selling price of your product wouldn’t get you to earn profits, but a happy animal can definitely help you earn good profits.”

Captain Lalit

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HOW A MAN REALIZED HIS TRUE CALLING AND CHOSE HORTICULTURE AS HIS RETIREMENT PLAN

Growing pomegranate on the dry sandy land of Rajasthan, sound like a funny, fruitless, idea but with strong determination, perseverance, and high-density farming technology, Captain Lalit has made it possible.

After mastering many fields and pursuing many careers in his life, at last, Captain Lalit chose horticulture as his retirement plan and came back to his native place- 11 Eea in Ganganagar district of Rajasthan. Well, for many city-living-people, farming is not a good retirement plan, but Mr Lalit realized his true calling and thought of giving a chance to the very noble and basic profession of farming.

Earlier Life-

Mr Lalit was an active and enthusiastic man from the beginning, He started his professional career since he was studying in the college. After completing his graduation, he also obtained the license of a commercial pilot and pursued the profession of a pilot. Well, this is not all that he did. There was an era when computer education was just introduced in India everywhere, so by not missing the opportunity, he started a new venture and opened a computer education centre in Jaipur city. Soon after some time he also qualified the Oracle test and became an Oracle certified computer trainer. His computer education centre business went well for some years, but as the computer craze came down he had to wrap up his business because it wasn’t generating enough profit.

From his career choices, it was clear that from the beginning he was interested in choosing a unique profession which includes something new, whether it’s about the trend, technology or thing. And the next thing that he started was farming English vegetables and flowers for commercial purpose by taking a small piece of land on rent in Jaipur city, and many big five star hotels purchased his produce from him.

“When I was growing English vegetables like thyme, baby corn, broccoli, lettuce etc., at that time the localities use to make fun of me because for them these English vegetables were new. And they were amazed to see the smaller version of corn and greener version of cauliflower. But today they are eating those vegetables in pizza, burger, and salad.”

When the idea came into existence-

When he was farming English vegetables, during that time he realized that farming is the best investment and he should start it on a large scale. As he already had an ancestral property (12 bighas land) in his native place, so he decided to start Kinnow Farming on it. He came to his village with the idea of starting kinnow farming, but after discussing with many farmers he realized that everyone is doing the same and he should do something different.

And this was the time when his research on different fruit started and he visited many different farms in different cities. From his research, he made out a conclusion of growing an elite fruit and a common fruit. He consulted CISH (Central Institute of Subtropical Horticulture, Lucknow) and decided to start pomegranate and guava farming in 2015. He grew pomegranate (sindoori variety) on 6 Bigha and Guava on the other 6 Bigha. Made mobile and the internet his book and teacher for research and help.

“In the beginning, I also consulted Rajasthan Agriculture University but they said that pomegranate farming is not possible in Rajasthan and they made fun of me.”

Farming Methods & Technology-
He followed high-density farming technology for pomegranate to generate high quality and good quantity produce. In this farming technology, he followed canopy management and planted 7 pomegranate plants in 20 m x 20 m area. By doing this, 1 plant is gives 20 kg fruit in a season and 7 plants gives 140 kg. In this way, he has planted more trees in less area and will generate good profit from it in the future. Moreover, due to high-density farming, trees height and width are less, due to which fewer labours are needed to maintain the whole farm.

Captain Lalit is much mechanized with his farming methods. For better yield and effective results, he has customized a tank-cum-machine with an attached mud pump, inside which he has installed a shaft to rotate and spread the slurry and jivamrit in the farm easily. To move the tank around the farm he uses a small tractor. When it comes to being economical then he prepares all the manure, fish amino acid fertilizer, bacteria and fungus for his whole farm himself, by buying just a bottle of NPK Bio-fertilizer from the market. He multiplies the bio-cultures by preparing the spray.

He has also adopted two cows of Rathi breed, which were roaming free on the road and now he is utilizing those cows for making jivamrit and manure. One of the important thing that he uses in the manure is “Agnihotr bhabhooti”- ashes obtained by offering prayers to God in front of the fire.

“The reason I am using Agnihotr Bhabhooti is that it helps in purifying the environment and it is a way of Adhyatmik Kheti. Adhyatmik means spiritual, a way of farming which is related to God.”

He has also built up a water reservoir in 50 m x 50 m area to save rain water and irrigate his farm with it. Earlier his farm was totally Eco-friendly because he was using solar electricity to manage everything. But now he is getting electricity from the government.

Role of Government-

His whole project of Pomegranate and Guava farming has been approved by the National Horticulture Board, and he gets the subsidy from them.

Achievements-
His farming effort is appreciated by many people. The university which made fun of him now invite him as the guest in their events and also consults him for high-density farming and pruning techniques.

Current Scenario-

Today he has 5000 plants in 12 Bigha of area and the age of the plants is 2 year and 4 months. By following high-density farming, pomegranate trees has already started bearing the fruit, but he is expecting the real commercial yield next year.

“During my research, I also visited some south Indian States and High Density Farming is already being done there. Farmers in North India should also follow this technique because it is very beneficial, in all the aspects.”

Before starting all this, he had the theoretical knowledge about high-density farming but he lacked the practical experience, but slowly with the time, he is gaining that too. He has 2 workers and with the help of them, he manages his farm.

His Views-

When a farmer starts farming he should start investing like an industry, then only he can gain profit. Moreover, today every farmer needs to be mechanized if they want to be efficient in farming.

Message to farmers-
“
Until farmers don’t stop practicing conventional farming they cannot become empowered and independent. Especially those farmers who have less land, have to take initiative themselves and they should invest in horticulture. They should just follow the right direction.
”

Ravinder Singh, Shahtaj Sandhu

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How Sandhu Brothers Continues the Family Saga & Hatches Poultry Business to New Heights

This is not just a story related to chickens and eggs. This is a story of brothers’ strong determination which turned their small family venture into a multimillionaire project, even after facing many hurdles.

Well, who knew that poultry farming started as a side business two decades ago by a small ordinary farmer – Mukhtiar Singh Sandhu, will turn up into a great success by their coming generation.

So, how the foundation of poultry business was laid…

This is a matter of 1984 when Mukhtiar Singh Sandhu decided of investing in poultry business along with farming. Mr. Sandhu recognized poultry business as a good source of alternative income, and for the growing needs of the family, he felt it was a best option to pursue along with agriculture. He started with 5000 broiler chicks and slowly with the time and money flow he expanded it.

When his nephew joined the business…

As the time passed by, Mukhtiar Singh did his best and gave the best education to his children. And in 1993, his nephew Ravinder Singh Sandhu (Laddi) decided to enter his uncle’s business and decided to expand broiler business to new heights.

When bird flu hit hard the market and affected many poultry businesses…

In the year of 2003 – 2004, bird flu outbreak caused a major loss to the poultry industry. Poultry farmers threw their chickens in the river and they were left with nothing. No one dared to start with the poultry venture again. Sandhu Poultry also faced major hit back. But Ravinder Singh Sandhu was very resolute and he wanted to make his business stand again at any cost. He was a little scared also that this industry may get shut down, but nothing stood in between his determination and goal. He took a loan from the bank and started his poultry farm again.

“The reason behind starting the poultry business again was that my uncle (Mukhtiar Singh Sandhu) was much attached to this business, as he was the first person who laid the first brick of this business.Moreover, in our family, every education expense (primary to higher education) and family expense of every single member is taken care through this business only. Today, one of my sisters is working as a government officer in California; another sister is a government lecturer in a government high school in Karnal; a few years back Shahtaj Singh (cousin brother of Ravinder Singh) completed his Masters in Mechanical Engineering from the University of Florida; Marriage expense of both daughter and son… everything was done from the income of this poultry farm.”

Very few people started their poultry business again and Ravinder Singh Sandhu was one of them. After the revival period, Sandhu Poultry Farms came back with a great holler and made a good profit in the poultry business.

Expansion of the business….
Till 2010, Ravinder along with his uncle expanded the farm productivity to 2.5 lakh chickens. In the same year, they also established a hatchery with the capacity of 40,000 birds, from which they started getting 15000 birds on an average daily.
When the Shahtaj joined the business…
In 2012, after completing his studies, Shahtaj Singh Sandhu joined his cousin brother (Ravinder aka Laadi) and father (Mukhtiar Singh) in poultry business. Earlier they used to buy the feed from other companies but after some time, both the brothers took Sandhu Poultry Farm to new heights and established Sandhu Feeds. Both – Sandhu Poultry Farm and Sandhu Feed are registered under the authorized organization.

Currently, they have 7-8 units of poultry farms spread in 22 acres, hatchery in 4 acres, feed plant in 4 acres and crop farm in 30 acres, situated at Jind Road, Assandh (Haryana). To give their farm surrounding a green landscape and fresh environment, they have planted more than 5000 trees. 2 people are assigned to properly manage the feed plant and other than that there are 100 workers employed for the functioning of the poultry farm, out of which 40 are official workers.

When it comes to the hygiene and farm conditions, then it is always maintained under the strict supervision of Sandhu Brothers. After the clearance of every batch of birds, the whole poultry farm is washed and cleaned properly and then a thick layer (3 – 3.5 inch) of rice husk is spread over the ground to provide a fresh and dry atmosphere to the chicks. Temperature maintenance is another factor which plays important role in running the poultry farm, so they have installed coolers for proper air ventilation in summer season and furnace for maintaining warmness inside the poultry during winter seasons.

“A little negligence can lead to huge loss, so we always prefer to maintain the hygiene and healthy condition of the chicks. We refer government veterinary hospital and sometimes special poultry hospitals. Charges are very nominal.”


Marketing
Ravinder Sandhu with 24 years of experience and Shahtaj Sandhu with 5 years of experience in poultry industry have fabricated a strong marketing network in their own state as well as in the neighbouring states like Punjab, Uttar Pradesh and Rajasthan. They sell birds and chicks feed in Haryana, Punjab, Uttar Pradesh and Rajasthan through different dealers and sometimes directly to farmers.

“If anyone is interested in starting a poultry farm then the ideal way to do it, is with minimum 10,000 birds. Initially, it costs Rs. 200 per bird and Rs. 130 to raise a bird. Approximately you can say that expenses will be in between 30 – 35 Lakh and if the farm is rented then it is 13 -1400000 for a batch of 10000 birds.” – Says the ambitious Sandhu Brothers.”

Future Plan

“Expanding farm and raising more birds was already on the checklist but the new thing which we are planning to do in the future is – investment in the business of retailing poultry products.”

Both the brothers with their unmatchable strong bond of brotherhood have taken their family business to new heights and they will continue it in the future also.

Message
“
Poultry business is a good alternate source of income in which farmers must invest if they want to earn good profit along with farming. There are few things that every poultry farmer must take care if they want to continue successful poultry business, like hygiene condition, temperature maintenance, and good quality chicks and feed.
”

Jagdeep Singh

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HOW THIS FARMER’S THRIVING INITIATIVE IS HELPING PUNJAB TO SAY NO TO STUBBLE BURNING

Burning straw and using pesticides in an age-old practice, whose severe affects we can see today in our environment. Due to stubble burning in Haryana & Punjab, the northern parts of India is facing a drastic rise in air pollution. Air quality has worsened in the past few years and this is giving rise to many serious breathing and skin problems.

Although the government has taken many major steps to curb the problem of stubble burning, still they are not able to stop farmers from doing it. Stubble burning is becoming a huge issue in Punjab, because of lack of knowledge and awareness among the farmers. But one such a farmer who not only stopped farmers from burning their field in his region, but he also encouraged them towards organic farming is Jagdeep Singh.

Jagdeep Singh is an emerging farmer from Sangrur district of Punjab. His fondness towards his motherland and the soil, enhanced when he was just a kid. His journey as a soil lover started from his childhood. Just after his birth, his uncle adopted him, and farming was his occupation. His uncle used to take him to his farm, and this is how jagdeep’s interest increased towards farming.

With his growing age, his mind was also developing and the first priority in his mind was to pursue farming after completing his studies. After completing his 10th standard he decided to quit his studies and start helping his father Mukhtiar Singh in farming. His curiosity towards farming was escalating day-by-day, so to satisfy his needs, he started visiting Punjab Agriculture University in between 1989 to 1990. After visiting PAU, Jagdeep Singh came to know that the basic level of his farm soil is very high which is giving rise to many soil and crop issues; And to make the soil more fertile there were only two solutions either to use farmyard manure or use green manure in the fields.

To deal with this problem Jagdeep came up with a better solution, as investing in farmyard manure was costly for him. In between 1990 to 1991, he started using happy seeder with the support of PAU. By using happy seeder he was able to implant the seed in the soil, without removing the paddy straw from the field. He started using paddy straw in the form of manure in his field to increase the soil fertility. Slowly Jagdeep gathered 37 farmers under his initiative and encouraged them to use happy seeder and avoid stubble burning. He is running this drive throughout the Sangrur, under which they cover more than 350 acres of land.

“In 2014, I received an award by IARI (Indian Agricultural Research Institute) and after that, I formed a group in my village by the name ‘Shaheed Baba Sidh Sweh Shaita Group’. Under this group, we encourage farmers to stop stubble burning to deal with the deteriorating air quality problems.”

These days, he is doing farming on 40 acres of land, out of which 32 acres land is on rent. On 4 acres he is doing organic farming and on the rest of the land, he is using pesticides in very minimum quantity. His main motive is to go organic. Currently, he is living with his father, mother, wife and two sons in his village – Kanoi.

The most tempting thing about Jagdeep Singh’s personality is that he is so down to earth person, and he is always curious to learn new thing about farming. He is also very interested in rearing livestock and he has 8 buffaloes for home purpose. He uses the buffalo milk only for the home purpose and sometimes he sells them to the neighbours or villagers. With his farming and milk sale he is managing his family expenses very well and in the future, he wants to start marketing his produce himself for better profit.

Message:
“Jagdeep Singh’s message for other farmers is that they should teach their kids about farming and don’t add negative thoughts about farming in their mind, otherwise they will forget about their roots.”

Lovepreet Singh

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How Booming Interest of This B.Tech Graduate, Made Him Choose Agriculture as His Full-Time Career

Meet Lovepreet Singh, a young lad with B.Tech. Degree in his hand, who instead of having a choice of doing a desk job and living a comfortable city life, choose to stay in his village to reap prosperity out of agriculture.

About 20 km towards east from district headquarters Sangrur, Kapial village is situated in Bhawani Garh tehsil, where Lovepreet Singh is living with his father, grandfather, mother and sister.

In 2008-2009, Lovepreet started organic farming of wheat on just 1 acre of land because of his growing interest in the agriculture field. Rest of the land was given on lease to other farmers, as farming was never a primary source of income for Lovpreet’s family. Moreover, Lovpreet’s father- Mr. Sant Pal Singh was settled in Dubai and had a stable income to support the family needs.

As the time passed, Lovepreet’s interest grew more and his motherland called him back. Soon after completing his degree, he thought of taking his big step towards farming. He got his land soil sample tested by Punjab Agro and took rest of his land back from the farmers.

The next crop that Lovepreet organically cultivated on his land was turmeric and along with that he also started processing it by himself. Turmeric on 1 acre and wheat-paddy on 4 acres. But adopting organic farming completely was not acceptable by Lovepreet’s family. In 2010, when his father returned from Dubai, he was against Organic Farming, because in his views organic yields less productivity. But no criticism and no bad words had the power to stir the strong determination of Lovepreet.

To increase his income, Lovepreet decided of cultivating turmeric on large basis instead of wheat. In the beginning, he faced many problems in turmeric processing, as he had no knowledge of it, but with his efforts and expert advice, he was able to achieve all the difficulties. He started using cow and buffalo dung as manure in his field to increase the productivity and quality of the crop.

After seeing the results, his father also started helping him in farming. He even contacted Punjab Agro to get his turmeric powder get organic certification and by the end of this year, he will get that. Currently, he is actively involved in turmeric farming and processing. Whenever he gets time, he visits Punjab Agriculture University and read books suggested by the experts of the university to bring positive outcome in his farming. Punjab Agro also helps him with necessary information and make him interact with other progressive farmers who are actively involved in organic farming. Other than turmeric he is also cultivating Wheat, Paddy, Maize, Bajra, but on small scale.

Future Plan:
 His future plan is to expand turmeric farming and processing work, and form a group of farmers doing organic farming. Purchase common machines for the use of the group and support farmers doing organic farming. 

Message:
“
The one message that I want to convey to the farmers is that organic farming is very important to conserve the environment. Everyone should do organic and eat organic, in this way pollution can also be reduced.
”

Sher Baz Singh Sandhu

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SHER BAZ SINGH SANDHU, BRINGING WHITE REVOLUTION IN PUNJAB WITH THE BEST BREED OF BUFFALO- MURRAH

This is the story of a man who continued his interest in dairy farming and turned it into a successful dairy business- Lakshmi Dairy Farm.

Unlike many other farmers, Sher Baz Singh Sandhu had shifted away his mind in teenage from seeking employment in private and public sectors. His interest was developed in dairy farming and the reason behind Mr. Sandhu’s affinity toward dairy farming was his mother- Harpal Kaur Sandhu.

This love towards dairy farming was a thing which was carried from the maternal side of Sher Baz Singh Sandhu by her mother. In earlier times maternal grandfather of Mr. Sandhu, had a fascination of rearing best breeds of cattle. And this fascination was later on followed by her daughter after marriage, and by seeing his mother’s interest in cattle rearing, Mr. Sandhu was also influenced by it.

In 2002, Mrs. Harpal Kaur passed away. Yes, it was a sad moment for Mr. Sandhu, but after her mother’s death he got an inspiration to pursue his interest of cattle rearing in a better way and that was when he decided of entering the dairy farming venture. Mr. Sandhu sold the old cattle and bought a new buffalo of breed Murrah from a region in Haryana in Rs. 52,000. At that time, that Buffalo used to give 15-16 kg of milk per day.

In 2003, he bought again a new buffalo of the same breed in Rs. 80,000 and this buffalo was giving 25 kg milk at that time.

Then in 2004, he bought a male calf of buffalo in Rs. 75,000, by doing a complete family background check (her mother used to give 20 kg milk and also won an award for it).
And this is how he improved the breed of his farm buffaloes and increased the number of quality buffaloes in his farm.

Once, Lakshmi his buffalo won best breed championship in the Muktsar Mela and just after that, he named his farm – “LAKSHMI DAIRY FARM”.

Not only Lakshmi but many other buffaloes and bull are there like- Dhanno, Rani, Sikander…, who made Mr. Sher Baz Singh Sandhu proud and broke records again and again by winning prizes in Kissan Melas and for milk production and breed championship.

Some of his awards and achievements are mentioned below:
• Lakshmi Dairy Farm holds national record for buffalo milk.
• Sherbaj Singh has been awarded by “State Award for excellent services in Dairy Farming” by CM S. Parkash Singh Badal
• His buffalo came first in 8th National Livestock Championship
• Awarded by Sardar Gulzar Singh in Maghi Mela
• His buffalo won 1st award in milk production competition in Muktsar (2008)
• PDFA Mela in 2008, his buffalo got 1st award
• Buffalo (Dhanno) gave 25 kg milk and broke all records (2015)
• In January his Murrah buffalo won all the prizes in Muktsar Mela (2016)
• His bull (Sikander) won 2nd prize in the Muktsar Mela.
• Lakshmi Buffalo won best breed championship
• Rani Buffalo gave 26 kg and 357 gram of milk and created a new record and won first prize.
• Dhanno Buffalo gave 26 kg milk and came second in the same competition.
• Many articles have been published in the newspaper in advisory magazine

Today, he has total 50 Buffaloes in his farms spread over 1 acres and he sells all the milk in the city to multiple stores. Mr. Sandhu prefers to grow fodder by himself, he has total 40 acres of land in which he grows wheat, paddy, and fodder.

Mr. Sandhu’s son- Barinder Singh Sandhu who is an advocate by profession and his wife- Kulwinder Kaur Sandhu, is also very supportive in managing Lakshmi Dairy Farm. His son has created an FB page by the farm name which has around 3.5 lakhs of followers and he wants to increase the number of followers to 10 lakhs till 2022-23. Because of the farm’s popularity, many people even from foreign, buy buffaloes from them.

Mr. Sandhu always tries to help the farmers with dairy farming and motivate them to progress in it. He also provides good quality semen and milk to farmers.

FUTURE PLAN: His future plan is to increase the farm area and keep only quality buffaloes and provide good quality semen and milk to farmers.

Message:
“
Nowadays farmers are more interested towards rearing foreign breeds rather than local. They think foreign breeds can make them more profit. But this is not true. Because foreign breeds need a different climate and conditions, which is not possible in India. Moreover, rearing foreign breed need more expenses than local breed, which ordinary farmers are not able to manage. Due to which, after some time farmers shift to rearing local breeds or they stop rearing cattle completely.
Farmers should understand that now good breeds are also available in India which can produce 20-25 kg of milk per day. Farmers should opt dairy farming business along with farming because it helps in increasing the income. In this way, farmers can deal with the problem of unemployment and India can progress in dairy farming.
”

Karamjeet Kaur Danewalia

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HOW A WOMAN PURSUED HER PASSION OF FARMING AFTER HER MARRIAGE AND IS LIVING THROUGH IT SUCCESSFULLY

Generally, in India, when daughters are married away and sent to their husband’s home then they get so busy in their life after marriage that they forget to think about their interest and hobbies, they just get bounded to the household chores. But one such woman who pursued her passion even after marriage and outliving it is Mrs Karamjeet Kaur Danewalia. Instead of just becoming house woman she chose to step outside the house and pursue her hobby of orchard farming.

Mrs Karamjeet Kaur Danewalia is a woman who was born raised in a typical Punjabi farmer’s family of a small village. As coming from a farming background, Mrs Karamjeet was always fascinated towards farming and had an interest in helping his father in the fields. But she never get a chance to be a helping hand to her father before marriage.

Soon she was married to Mr Jasbeer Singh, to a business class family. She never thought that after marriage she would get an opportunity to fulfil her dreams and pursue it as her profession. Just after few years of marriage, in 1975, with the support of her husband, she decided to start with the fruits orchards and give a chance to her interest. With the help of leveller machine and workers, she levelled 45 acres of land and prepared it for orchard farming. She planted kinnows in 20 acres, Plums, pear, peach, java plum, banana, naak pears on 10 acres and in the rest of the 5 acres she planted wheat in winter and cotton in summer.

Her hobby changed into passion and she decided to continue it. In 1990 she build up a pond and stored rain water in it so that, she can irrigate her orchards with it. But later on, she started fish farming in it and used it for both purpose fish farming as well as irrigation. To expand the business to one level ahead she also started preparing seedling herself.

In 2001 she created a record of Kinnow production in India. And to make the kinnow orchards business more successful, she especially went to California in 2003 to take kinnow packaging and processing training. After coming back she implanted that training and gained a huge profit from it. Since she has started kinnow farming from that year her kinnow quality is always no. 1 in district level and state level, every year. And because of her growing popularity in kinnow production, Prakash Singh Badal (Former CM of Punjab) entitled her as the Kinnow Queen in 2004

For the farming purpose, she has every type of modern technological farming equipment and machinery at her farm. Her popularity in the horticulture field has made her member of many prestigious communities and recipient of many awards. Some of them are listed below:

• Awarded First Prize in State Level Citrus Show by Agriculture Minister S. Gulzar  Ranika (2001-02)
• Awarded Desh Seva Rattan Award by Ravi Chopra by Shahee Memorial International Seva Society, Ludhiana. (2004)
• Entitled by Punjab’s Former CM- Prakash Singh Badal as Kinnow Queen in 2004
• Best Kinnow Grower Award by Agriculture Minister by S. Jagjit Singh Randhwa in 2005
• Awarded 2nd prize in state level citrus show kinnow crop (2012)
• 1st prize at district level citrus show kinnow crop (2012)
• 2nd prize district level citrus show kinnow crop (2010-11)
• 2nd Prize in state level citrus show kinnow crop (2010-11)
• Best women kinnow grower awarded by agriculture minister- S. Such Singh Langhah (2010)
• State awarded as innovative women farmer at kissan mela by PWD Minister S. Shranjit Singh Dhillon & V.C PAU, Ludhiana (2012)
• Champion Female Farmer Award for excellence in agriculture at 7th National conference on KVK at PAU, Ldh. Presented by Mr. Sharad Pawar Minister of Agriculture, Govt. Of India. (2012)
• Award of Honor in progressive women farmer on 64th Republic Day at Amritsar presented by Chief Minister, Punjab, S. Parkash Singh Badal. (2013)
• Award of appreciation in innovative contribution to Indian agriculture at global agri connect (NSFI) IARI, New Delhi presented by Dr. R.R Hanchinal, Chairperson PPUFRA, Govt. Of India, Ministry of Agriculture. (2013)
• National Awarded as Best Kinnow grower of Punjab at NRCC (National Research Centre of Citrus Nagpur) (2012)
• Bharat Jyoti Award for Meritorious Service, Outstanding Performance & Remarkable role in Agriculture presented by Dr. Bhisham Narain Singh(former governor of Tamilnadu & Assam) (2013)
• Bharat Gaurav Award as in Recognition of contribution and dedication to worthy cause and your achievement in keeping the flag of India high presented by Justice OP Verma former governor of Punjab at New Delhi. (2015)
• Zee Punjab/Haryana/Himachal Agri Award as best farmer horticulture of her outstanding contribution as a horticulturist in adoption & promotion of kinnow farming presented by Agriculture minister S. Tota Singh and Cabinet Minister S. Gulzar Singh Ranika and Mr. Dinesh Sharma editor, Zee Punjab Haryana Himachal.
• Member of PAU Kisan Club,
• Member of Punjab AGRO,
• Member of Punjab Horticulture Department,
• Member of Mandi Board,
• Member of Changi Kheti,
• Member of Kinnow Utpadak Sanstha,
• Member of Co-operative Society,
• Member of Kisan Salahkar Committee.
• Member of PAU, Ludhiana Board of Management

Despite being a recipient of so many awards and appreciation, she is always curious to learn something new and that’s why she never misses any district level agricultural events or meetings. She also regularly visits farms of the farmers who are associated with PAU and Hisar Agriculture University to learn something new from there and gain knowledge.
Today she is harvesting 130 ton of kinnows per hectare and generating revenue of 1 lakh and 65 thousand from it. From the rest of the fruit orchards and wheat and cotton crops, she is making revenue of 1 lakh each in every season.

Behind all her success, she gives credit to his husband who supported her dreams also helped her in farming all these years. Other than farming she is also contributing to a very good cause for the society; she helps in poor girls get marriage by providing financial help and other marriage material also. Her future plan is to make agriculture a more profitable commercial business.

MESSAGE TO FARMERS-
“
Farmers have to start maintaining their expenses properly and stop showing off what they don’t have. Today, agriculture field needs more attention, so young kids even daughters should also be involved and taught about this field. And everyone should remember one thing that every human being in the field of agriculture is a farmer first and then a businessman.
”

Nirmal Singh

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HOW PIG FARMING HAS CHANGED THE LIFE OF NIRMAL SINGH AND IS LEADING HIM IN THE DIRECTION OF PROSPERITY

In India, pigs might not be rampant pets in the households, but they are sure moneymaker when it comes to pig farming. And one of the best thing with this occupation is that you can start with little capital.

In Punjab, pig farming is booming as a popular occupation among the farmers and many people are showing interest in it. Although many people still view piggery as a low profile occupation, but now it doesn’t matter at all. Because piggery has totally changed the perspective and life of farmers in Punjab. One such a farmer who is successfully practicing piggery and generating good revenue from it is Nirmal Singh.

From the times of grandfather and great-grandfather, Nirmal Singh’s family was involved in agriculture, for them, there was no alternative occupation to earn money. But when Nirmal Singh grew up and took everything in his hand after completing his studies (12th standard), then he started dairy farming along with wheat and paddy farming. For about one and half year he did dairy farming for commercial purpose, but in December 2015, when he visited one of his friend’s marriage in Bathinda, then he came to know about pig farming. He was excited to know about it, so after the marriage, next day he visited the farm named as BT Piggery situated in Sanghera. After his visit to the pig farm, he was interested to adopt this occupation.

Before starting the piggery venture he thought of taking an expert advice and training from the experienced person, so he especially attended 5 days training given by GADVASU (Guru Angad Dev Veterinary and Animal Sciences University), Ludhiana. After taking training he started pig farming with 10 female pigs and 1 male pig. He established the piggery farm on 2 kanals area.

With increasing value of pig farming, his venture went well and today he has around 90 pigs at his farm, out of which 10 female pigs and 1 male pig that he bought in the beginning for reproduction are the same. In a month he sells around 10-12 pigs at the cost of 150 Rs/Kg for female pigs and 85 Rs/Kg for male pigs. His brother and son help him in his venture and he has kept no other worker for help. To maintain the healthy pigs, he prefers to make pig’s feed on his own; he buys the raw material from the market and processes it himself.

Today, Nirmal Singh is counted as one of the members of Progressive Pig Farmers Association, GADVASU. He also received first award, certificate and cash prize at district level in Pashudhan Championship which was held at Shri Muktsar Sahib.

Currently, he is living with his wife, a son and a daughter in his village Lubanian Wali village in Muktsar. His future plan is to expand his pig farm and start pig products processing. He also helps other farmers and recommends them this profession for better income.

Message:
“Before starting anything, training is very much important. Every farmer must take training to improve their skills, otherwise, there is a huge risk even in a simple task.”

If you are also thinking about starting pig farming business in Punjab, then this is the right time for you. Contact Apni Kheti for information regarding pig training, pig breeding or pig farming.

Harbir Singh Pandher

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HOW FATHER’S INVESTMENT IN APICULTURE, HELPED SON REAP RICH DIVIDENDS FROM IT IN THE FUTURE

The young scion of Pandher family – Harbir Singh Pandher not only took his father’s beekeeping business ahead but he also turns it into a profitable venture with his ideas and efforts.

Harbir Singh, a residence of Kuhli Khurd, Ludhiana is a young lad who even after holding an engineering degree in Civil, decided to continue his father’s occupation and give it a boost with his innovative ideas.

When Beekeeping Business was basically introduced to Pandher Family….
Gurmail Singh Pandher – Father of Harbir Singh, started beekeeping business almost 35 years ago without any training. In 80’s, when nobody ever thought that apiculture can also be a profitable source of income at that time the futuristic mind of Gurmail Singh ran in a different direction. At that time, he started his apiculture business with mere two honey-bee boxes, and today his son has turned his work into a flourishing endeavour of 700 honey-bee boxes.

Even though Harbir’s father beekeeping work was making a good profit but it was still lacking the marketing perspective, due to which they were not able to cover the ideal market. So, Harbir thought of giving his father local business a boost with his planning and thinking. Harbir just after completing his studies overtook his father’s business. Choosing father’s business was not a compulsion for Harbir, it was his passion to continue the work which he has seen his father doing all his childhood.

The first thing that Harbir did after he started managing his father’s work was to give a brand name to the business- “ROYAL HONEY”. Harbir was well aware that to promote a business on larger scale branding is very much important, so he got his business registered under this brand name. To give his work a more professional touch, Harbir especially visited PAU in 2011 for beekeeping training.

In the year 2013 he also gets his product registered under AGMARK and today from packaging to marketing, he does everything himself. He is mainly focusing on two products and that is honey and bee wax.

Harbir has mainly Italian Bees at his farm, and to maintain the higher quality of the honey yield they do season to season migration of honey-bee boxes from one place to another in nearby states of Punjab. He has employed 7 workers for this work. Mainly he leaves his boxes in Chittorgarh (Carrom Seeds fields), Quota (Mustard fields), Himachal Pradesh (Multi-flower), Malout (Sunflower fields) and another place in Rajasthan (Bajra & Tuar fields) by taking area on rent. By the method of manual processing, he extracts honey and then does the packaging and marketing of his products.

Other than beekeeping, Harbir and his family are also doing farming and dairy farming. They have 7 acres of land on which they grow rice and wheat for home purpose, and have 15 buffaloes, whose milk they sell in the village and also keep some of it for personal use.

Currently, Harbir is making a good profit from his family business and in the free time, he also helps other people by guiding them towards the beekeeping business. Harbir’s future plan is to expand his business to a larger extent and also become fully independent in terms of marketing.

Message for Farmers:
“
Nowadays farmers shouldn’t be dependent on farming only, they should adopt other agribusinesses also along with farming, so that if one option fails then they at least have other option to survive. Beekeeping is a very profitable business and farmers must give it a try to know about its benefits.
”

Davinder Singh

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How a farmer made diversified farming his path of success and is inspiring others through it.

One of the successful diversified farmer Davinder Singh from Nakodar (District Jalandhar) discussed with Apni Kheti Team that how he was motivated towards diversified farming and what other inventions he did in the field of farming to reap good profit from it.

Davinder Singh is a firm believer of the thought that – “The work done by self is important only” and today whatever he has achieved is by his hard work and hunger to do more in the field of farming. As coming from a farming background he started farming after completing his 10th and didn’t go for higher studies. He started farming with vegetables like an ordinary farmer. He already had 1.8 hectares land of his own but he also took 1 hectare on rent. The income he was generating from farming was enough to satisfy the present family needs but not that enough to think about the better future for his family.

In 1990-91 he came in contact with Punjab Agriculture University and learned about some new farming techniques which could help in generating good profit from farming without expanding the farming area. And the reason which motivated him to implement those new techniques on his farm was that it doesn’t include any hi-tech machinery or chemicals.

To expand his area of expertise he also took beekeeping training from KVK- Noor Mahal, Jalandhar and started beekeeping. This venture made him good profit and he continued it. By implementing new farming techniques like bed farming and tunnel farming, he started diversified farming.

Well, many people are doing diversified farming in Punjab, but they are limited to few crops only. Davinder Singh let his thought of wild horses run and he experimented by intercropping cabbage and onion together. This initiative of diversified farming gave him a very good yield and he harvested 375 quintals of cabbage and 125 quintals of onion in that season. Many agriculture experts got help from his farming ways in their research. He was also the first one who inter-cropped “onion, tomato, coriander” together and after that, he also inter-cropped “onion, cucumber, capsicum” and “cabbage, marigold” together.

All the crops pairing done by him for diversified farming was a great success and he made a great profit from all these inter-cropping patterns. He also received Jain Adviser State Award for his “Papaya-Eggplant & Cabbage-Onion” inter-cropping patterns.

Education never became a barrier between him and trending new farming techniques. His inquisitive mind always wanted to learn, and to satisfy the needs of his mind, he also fed his mind with appropriate knowledge. He always visited many progressive farmers of Maler Kotla to learn basics of vegetable farming and he also attended every type of meetings and camp organized by Punjab Agriculture University or Horticulture Department.

Davinder Singh’s farming ways were so better and productive that he was also awarded Surjit Singh Dhillon Award by PAU in 2010 for Tunnel Farming. He also became the member of PAU Kisan Club and Agriculture Technology Prabandh Agency- ATMA Governing Body (Jalandhar).

Well, the key to scale success in the field of farming while moving from a beginning stage is to keep your creative/innovative edge alive and Davinder Singh also did the same. He implemented drip irrigation and shower irrigation in his farm better water management. He also started using Tensiometer for paddy farming and Jantar to increase the yield of the soil.

Recently, he has started diversified farming of cucumber and water melon and is expecting great profit returns from it also. Many farmers visit his farm to see and learn from him and he also open-heartedly shares his learning with them. He wants to experiment more with diversified farming and spread his learning with other farmers so that they can also take benefit of it.

Future Plans:
For the future, he has great ideas aligned in his mind and very soon he will be implementing those also. 

Message to Farmers:
“Our land is gold and to cultivate gold out of it we have to do hard work and smart work both. We just need good farming techniques to harvest gold on our own. If we have skills then we should share it with others.”

Gurdeep Singh Brar

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A MAN’S AWAKENING TRANSITION: FROM CONVENTIONAL FARMING TO ORGANIC FARMING

The main reason behind people’s awakening is because they have finally stopped agreeing to the things that doesn’t satisfy them. It is said that when a person is evolving into something good, at that time the road may seem lonely but you are simply shedding the things and habits that no longer is required. One such person who went opposite of the society’s trend and gone through an awakening transition of conventional to organic farming is Mr Gurdeep Singh Brar.

Gurdeep Singh Brar is a resident of village Mehma Sawai , District Bathinda. 17 years back a huge transition phase came into Mr Gurdeep’s life which totally changed his views and methods of farming. Today, Mr Singh is a successful and well known organic farmer in Bathinda. And his earning is also very good as compared to the other farmers who are practicing conventional farming.

Before doing organic farming, Gurdeep Singh Brar was an ordinary farmer who used to do the same thing that he saw while growing up all his childhood. He had only 2 acres of land on which he was farming and his income was only hand to mouth.

In 1995 he came in contact with the experts of Farmer Salahkar Seva Kendra. There he discussed all his farming related doubts with them and found out all the solutions and answers of it. He also get associated with the experts of KVK Bathinda branch. After sometime the experts of Farmer Salahkar Kendra motivated him to make a small kitchen garden in 1 canal of area by providing him a vegetable seed kit. When the kitchen garden idea went successful then he expanded the 1 canal area to 2 canal and started generating good produce of vegetables out of it.

In 1999, just after 4 years he came in touch with Ambuja Cement Foundation, he co-operated with them and visited many different farms…

Some of them are:
• Nabha Organic Farm
• Bhagat Puran Singh farm in Ganga Nagar.
• Organic Farm

This whole series of visit to different farms inspired him towards organic farming. And after that he also started growing seasonal fruits along with vegetables. He uses organic method for seed treatment, traps for pest control and also prepare organic manure. For seed treatment he uses Neem Water, Cow Urine (Gau Mutr), mixture of Lime Stone Water and Asafetida water mixture. He also uses Jivamrit (made by him at home) to make vegetable yield more healthy and chemical free. For pest attack prevention he uses sour buttermilk (Lassi made by him) in his fields. He is also very conscious towards the water management so for irrigation he uses drip irrigation system.

Gurdeep Singh has also established a vermi-compost unit at his farm so that he can provide pure organic manure to the vegetables and fruits. He has made two holes of 1 canal each, where he decomposes cow dung, buffalo dung, and poultry manure.

Along with farming he also prepares seed of pumpkin, bitter gourd and ridge gourd himself at home, which completely end his need of buying vegetable seeds from the market. To increase the quantity and quality if the pumpkin, he especially uses rope mesh to give pumpkin vines proper support.

Today his vegetable are so popular that people from Bathinda, Goniana Mandi and other nearby villages visit his farm especially to buy vegetables. When it comes to marketing the vegetables, then he is never dependent on any third person. He himself sell his produce by making 500 grams of packets and in current date he is earning good profit out of it.

For his farming techniques and methods he is awarded with many local awards and he also has membership of many farming societies and organization. In 2015, he received Surjit Singh Dhillon Award from PAU. Reaching up to this level for a man who never went to school, is really considerable. Currently he is living with his mother, wife and son in his village. His future plans is to continue organic farming and provide health and chemical free food to the community.

Message Given To Farmers:
“
 Today cancer like disease is spreading among the people is because of chemicals being used by the farmers. I’m not saying that farmers shouldn’t use fertilizer and pesticide, but they should reduce its use and switch to organic farming. In this way they can stop the soil and water pollution and can also prevent cancer like deadly diseases.
”
These are some of his inventions
pic1_en

Prem Raj Saini

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HOW A UTTAR PRADESH FARMER IS BLOOMING HIS BUSINESS WITH FLORICULTURE

Floriculture is a profitable livelihood choice and it is booming lives of many farmers across the country. One such farmer- Mr. Prem Raj Saini from Peer Nagar village of Uttar Pradesh is an emerging floriculturist and he is an ideal example for the rest of the farmers in our society.

Prem Raj’s father was the biggest inspiration behind Prem Raj being a floriculturist. It’s a matter of the seventies when his father used to bring different varieties of flower seeds from Delhi to grow it in their farm. He used to observe his father very closely and from that time only he wanted to do something related to flower farming. Although, Prem Raj Saini is a B.Sc graduate and he could have chosen a different occupation other than farming, but he chose to follow his dreams.

On 20th May 2007, his father got expired and just after that Prem Raj decided of starting what his father left in the middle. At that time the family was financially stable and his brothers were also settled. He started farming and his elder brother opened a wholesale flower shop through which they will be selling their farming produce. The other two younger brothers were doing jobs but later on, they also joined Prem Raj and elder brother in their venture.

One initiative taken by Prem Raj united the whole family into one thread. The eldest brother is managing two flower shop in Kanjipur Phul Mandi, Prem Raj himself manage the whole farm work, and the two younger brothers are managing the shops in Sabzi Mandi of Noida. In this way, they have divided all their work, resulting in increased income. They have kept only one permanent labour and they hire more when they need in the harvesting season.

Prem Raj farms every type of flowers and vegetables according to the season. For better yield, he is following Net house farming and Bed farming method. Moreover, for good quality of yield, he avoids the use of chemical and use pesticide very rarely when required. In this way, his expenses are also reduced to half. He use all the latest farming equipment like tractor and rotavator at his farm.

Future Plan-

Saini brothers are planning to establish more shops at the different location for better income. Their future plan is to expand their farming area and business.

Family-

Currently, he is living with his full-fledged complete family (Mother, Wife, two sons and one daughter) in his village. He is very open-minded and he never enforces his thinking on his children. With floriculture business and income, today, Prem Raj Saini and his brothers are supporting every need of their family.


Message
“Nowadays, there is job scarcity, because if there is one job vacancy then there are thousands of applicants to apply for it. So, if you have land, then it’s better to start farming and reap benefit from it. Take farming as your job rather than as a low profile occupation.”

Khushdeep Singh Bains

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HOW A 26-YEAR-OLD BOY DISCOVERED THE REAL JOY OF HIS LIFE IN VEGETABLE FARMING

India holds the second largest agricultural land in the world and its impact on Indian economy is huge. But still, today, if we ask the youngsters about their future plan, then very few, will be there who will say farming or agribusiness.

A 26-year-old boy from Harnampura, Ludhiana- Khushdeep Singh Bains, who after working for 2 years in two different companies decided to switch to farming, and today he is growing only vegetables in 28 acres of land.

Well, what made Khushdeep leave his good-earning comfortable job and start farming? It was Khushdeep’s interest towards agriculture.

Khushdeep Singh Bains comes from a family background where his father- Mr. Sukhwinder Singh, mainly used to do real estate work, and for home purpose wheat and paddy farming on a small scale. Khushdeep’s father always wanted his son to do a comfortable job where he will be given a chair and desk to work, he never thought of making his son work in the sun and soil. But when Khushdeep quit his job and started farming at that time his father was completely against his decision, because in his perception, farming is an occupation which needs huge labour and it is not a work that qualified and literate people should do.

But to change any negative opinion you just need a powerful positive result, and this is what Khushdeep came up with.

How it started…

When Khushdeep was working in Eastman at that time he used to prepare seedlings and this is when he was more attracted towards farming. After working for 1 year and 8 months he switched his job and started working with UPL Pesticides, but there also he only survived for 2-3 months. He was not satisfied with his work and he wanted to do something more. So, after working for 2 years in Eastman and UPL- Pesticide Company, Khushdeep decided of starting vegetable farming.

He started with pumpkin, ridge gourd and okra by planting it in half acre each, he used pesticides and the harvest was more than his imagination. Slowly he started expanding the farming area and vegetable types. He started growing every type of vegetable, whether it is in-season or out-of-season. He also signed the contract with Pagro Foods Ltd. for pea and sweetcorn farming and gained huge profit from them. Later on, in 2016, he planted paddy, beans, potato, onion, garlic, peas, capsicum, cauliflower, mung beans, and basmati turn wise on the same land.

Along with farming, Khushdeep also started preparing seeds and seedlings of garlic and many other crops and this side work benefited him a lot. From last three years, he is displaying his seed preparation work in PAU Ludhiana Kisan Mela and is getting an overwhelming response every time.

Today Khushdeep’s father and mother, both are proud of their son’s achievements. Khushdeep himself is very happy with his work and is also encouraging other farmers toward it. Currently, he is making a good profit from vegetable farming and his future plan is to start his own nursery and food processing business.

Message to farmers:
“Farmers shouldn’t be dependent on the third person for their marketing, they should do their work on their own. There is one more thing that farmers should keep in mind and that is they should never follow anything by seeing anyone, they should do what they feel from inside.
The farmer should also think about doing diversified farming and they should grow more than one crop because in case one crop gets damage then at least there is the second crop to support you. Consult one to two experts every time and after that start your new venture.”

Gobinder Singh Randhawa (Jonty)

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Story of an Emerging Beekeeper Who Carved His Way to Successful Beekeeping Business

It is said that, if you have the opportunity to get better then don’t waste it, because things work out best for those who make the best of how things work out. One such a person who didn’t miss the opportunity and carved his own path to success in the field of beekeeping is Gobinder Singh Randhawa aka Jonty Randhawa.

Gobinder Singh Randhawa is a resident of Village Landa, District- Ludhiana. He chose apiculture at a young age while pursuing his college studies. The main inspiration which acts as a driving force behind his profession was Sardar Baldev Singh- the head of his village. Baldev Singh himself was a progressive farmer and had a great name in the field of beekeeping.

Gobinder Singh with his two friends attended beekeeping training for 8 days at PAU and just after that, he started with beekeeping. Today he is a successful beekeeper and has established a good business. He started beekeeping in 2003 with 114 honey bee boxes by taking a loan of Rs. 280000 and today he has around 1000 honey bee boxes. He never prefers using chemicals or supplements for beekeeping, he always gives natural feed to the bees like sugar or grinded jaggery and for pest attack, he uses the natural method to prevent it. Mainly he makes honey from marigold and mustard flowers and currently his yearly revenue is around 3 crores.

With the cooperation of his two friends, he has also made a group by the name “BIG B” in the year 2004 to help the people who are associated with beekeeping work. Gobinder Singh himself is the president of this group and till now, 310 members have joined this group. Whether it’s a lady who makes face net masks, body covers for beekeepers, or a man who make wooden bee hives boxes at a small level, Gobinder Singh had tried to gather everyone under his association to help him in their work.

While setting up his business, he made some goals and targets, and by completing them step-by-step he has made a good space for his products in the market. From the beginning, he was interested in exporting his products to foreign and currently he is exporting bee wax made by him to the US. In India, he sells his honey produce in bulk at Doraha, Ludhiana, GT Road Shop and is earning good money out of it. He is also a registered supplier of National Horticulture Department and sell his product through them.

One of the great personality, who helped him in marketing the products is Dr. Ramandeep Singh Agri Business Expert, Punjab Agriculture University, Ludhiana by sending necessary information through Whats App group about the events and fairs. Gobinder Singh also shared his views about the marketing problem that beekeepers and farmers are facing nowadays, according to him- today everything is available online, even the consumer also shop the basic things online. So the producers also need to move one step ahead and make their business online.

Currently, Gobinder Singh is living with his full-fledged happy family (mother, father, wife and two sons) in his village and is also supporting his BIG B Association. He is also a very supportive person and helps other emerging beekeepers by providing them the beehives boxes, and other necessary guidelines. He also helps the farmers in making them aware of the loan procedure to start up their business. His future plans are to make and introduce more honey products like bee venom, royal jelly, and honey bee pollen grains and export it in the international market, because of its high demand.

MESSAGE TO FARMERS
“Those youngsters who commit suicide after facing failure, shouldn’t do that and start recognizing their potential. Because if a person has the willpower to do anything then they can achieve it and can reach any stage in their life very easily. Committing suicide is not a solution.”

Sunita Devi

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How a Dynamic Mother-Daughter Duo Is Attracting People towards Their Handcrafted Phulkari Products

In our Indian society, from the beginning men are considered as the subject matter and the ruling head member of the family, who earns the livelihood for the family. On the other hand, women are given the label of homemaker and a person who is quite helpful, polite and is responsible for making everything (clean clothes, food, clean home, etc.) available to the family members on time. Well, these trends were followed in the beginning and not at present. Today many successful women have come up as an inspiration for the society and are playing roles of both man and woman for their family, and turning the world upside down.

A couple of two such women, which are originated from a small village (Chanarthal Khurd) of Fatehgarh Sahib, Punjab, are today running their own successful phulkari business by leading a group of 10 women from their village. This couple of women are a “Mother-Daughter Duo” which manages every functioning of the business very smoothly. The head of the group is Sunita Devi (mother) and Beant Sharma (daughter). Beant as being an active, young and communicative member, is the one who represents the group on every platform.

In 1996 Sunita Devi’s husband expired and for the family, it was a distressing situation. Since then it became very difficult for the family members to survive. But, gradually with the time Sunita Devi and her children recovered from that shock and start peddling slowly, to make their life smooth and get back on the track. They faced many difficulties and crossed many hurdles to reach where they are today.

Anganwadi tried to help the women of that village on a local level and formed a self-help group in 2012. And Sunita Devi’s daughters were the member of this self-help group. They were working so hard on every piece of the phulkari suit, dupatta, shawls, and jackets, but they were not getting the real worth of their produced products. Nothing was properly managed. So, in one of the PUNFED meeting, Beant Sharma expressed her and other women’s problems; after that two groups were created in May 2017 – “SHRI GURU ARJAN DEV SELF HELP GROUP” and “DEVI ANNAPOORNA GROUP”. Sunita Devi was made the president of “SHRI GURU ARJAN DEV SELF HELP GROUP” and Beant was the re-presenter of the group. Well yes, it was a group effort, but Beant’s willpower and Sunita Devi’s strength to support her daughter is what helped in the formation of this group. And when love and skill work together, it is expected to get a masterpiece.

Earlier, due to financial crisis Beant and other children were forced to stop their studies in the middle, but now as the things are going good, Beant and other girls are planning to continue their studies. Beant has planned to pursue BA privately from Punjabi University.

In Sunita Devi’s family, there are total six members, four daughters, one son and she herself. Son is working with Honda City in Gujarat on the contract basis and the four daughters are supporting the mother in running their group. Beant is the active one, out of all the four and represent the group in different events and exhibitions. Now Sunita Devi and Beant are connected to a large mesh of customers and they sell their products themselves to their customers and get the right value of their produced goods. Beant is a young girl and she is well-aware about the current marketing trends and she is also following them. She is connected with all the customers through WhatsApp group and you can get their phulkari by just ordering them and it will get delivered at your home. The handcrafted products made by this group are really very beautiful, unique and best in quality. They buy their raw material from Sirhind and make phulkari suit, dupatta, keyrings, book markers, shawls, jackets and other home decor things out of it. In future, they are planning to come up with more phulkari products with creative designs.

Message By Mother-Daughter Duo
“A woman has the potential of doing everything, it’s all about the inner strength and determination. So never underestimate yourself and always try to make your skill useful to yourself. One of thing that make the woman stronger is education. Every woman should study and complete their education in order to be updated and aware of the current situation of the world.“

Narpinder Singh Dhaliwal

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Story of a Man Achieving Sweet Taste of Success with Beekeeping

Beekeeping is a long-standing practice in India and after the independence, it is being promoted through various rural development programs. But when it comes to taking the beekeeping to the next level through commercializing the bee products, then even today also most of the people are lacking these types of skills. But there are many people who have achieved great revenue and success from it. One such person who is practicing beekeeping from last 20 years and is generating good profit from it is Narpinder Singh Dhaliwal.

It is said that we don’t grow when things are easy, we grow when we face challenges, and Narpinder Singh Dhaliwal is one of those people who has achieved this success in his life by doing great hard work and facing many failures. Today Mr. Dhaliwal is the owner of Dhaliwal Honey Bee Farm having around 1000 bee boxes, which is situated in his own native place- Chuharchak Village of district Moga (Punjab).

Before starting beekeeping, Narpinder Singh Dhaliwal was almost unemployed and was working at a measly salary of 1500 and it was very difficult for him to meet his needs. His low qualification was also a downside for him. So he decided to take over his father’s work and help him in beekeeping. His father was an ex-army man and he started beekeeping with 5 boxes in 1997. He was the first one who started beekeeping on a commercial level.

Mr. Narpinder did everything himself from the beginning to setup his business and also faced many difficulties in it. Due to fewer resources and less money, he also faced many failures, but he never gave up. He took 5 days training from Horticulture Department of PAU to give beekeeping business a perfect direction. He took help from friends, money from the bank, and from the joint effort of his family and some helpers he finally setup his bee farm in his village.

He started with 5 boxes and today he has around 1000 boxes, he keeps on migrating those boxes from places to places to get the good yield of honey. He has mainly western bees on his farm and that is European and Italian. He does not give any artificial or supplemental feed to bee colonies, he prefers only natural feed. Moreover, he doesn’t use any type of pesticide or chemical spray for pest control, he prefers natural method for controlling or preventing the pests. Because he believes in doing everything in a natural way.

The problems that he generally faces are Varroa Mites and Hornets attack during the rainy season and to cope up it, he uses natural preventive methods. And even after following the natural method he gets good ROI (return on investment) over his investment in one year. Well, many people practice beekeeping, the thing that makes him a smart beekeeper is that he directly make contact with his customers and market his product himself. From honey processing to packaging to branding, he does everything himself with the help of 6 helpers, he is not dependent on anyone for anything. Currently, he is also getting the subsidy for his beekeeping business from the government.

In the beginning, many people were there who criticized his work and honey quality also, but then also he never got demotivated and continued with beekeeping. Other than beekeeping he also does organic farming, dairy farming, fruit farming, poultry farming and conventional farming but the produce generated from all these farming is mainly to fulfil his own family needs.

Narpinder Singh also discussed his views on how to confirm about the honey pureness and the different colour of honey samples. According to him –
“The good quality of honey is not checked with its colour or liquidity. Because honey obtained from different flowers of different plants have different properties. And the best type of honey is obtained from mustard flowers and it is very thick in consistency. Thick honey is also known as frozen honey which is mainly obtained from mustard flowers; it is a very high in demand bee product in the international market because of its health benefits. Good identity and pureness of honey can only be known by the experts present in labs or agriculture universities. So if a person is in doubt about the honey quality then they should get it confirmed from the experts or buy it from a certified person, rather than believing on someone’s sayings.

Mr. Narpinder Singh himself is doing apiculture and is producing honey of multi-flower, litchi, and mustard, and is also exporting most of the mustard honey to Europe. He is also a Member of Progressive Beekeeper Association in PAU. Other than producing honey, he is also planning to launch some other bee and turmeric products like “Bee Pollen, Bee Pollen Capsule, Turmeric Capsule and Royal Jelly” in the market. And he has also taken advanced training to make Bee Pollen Capsule from PAU especially.

Bee Pollen has the important nutrients required by humans and Royal jelly has multiple health benefits- both are the most in demand product in the international market and very soon its demand will also increase in India. Currently, his main focus is on marketing Bee Pollen Capsule and Turmeric Capsule and making aware the people of its health benefits and uses.

His work has made him achieved many awards and prizes in different Kisan Melas. He also won Jatt Expo Award in Paragpur. He was also honoured by Agricultural Department of Moga in 2014 and in 2016, he was also honoured on World Honey Day.

Message by Narpinder Singh Dhaliwal
“Today farming has a lot of potentials and if a farmer is ready to diversify the field of agriculture. I diversified my farm and today I’m reaping benefits from it. I want to give this message to my farmer friends that in order to be successful, you have to diversify. Beekeeping is one practice which has been ignored by farmers for too long. One can achieve a lot of success in this field as it is very profitable. And nowadays government is also giving subsidy on 5-10 boxes to the person who want to start beekeeping. ”

Bhagat Singh

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Joint Effort Made by the Two Brothers Has Turned Their Father’s Small Poultry Farm into a Large Scale Business: Jagjeet Poultry Breeding Farm

A small business started by a man with just Rs. 15,000, he never thought his own sons will take it to such a large scale in future. Well, it is said that big things often have small beginnings. This is the story of two sons, who followed the same footprints of their father after their education and expanded the business to a greater extent.

Sardar Bhagat Singh a small farmer of Patti town in Tarn Taran city of Punjab, started a poultry farm business in 1962 with just 400 hens. He started the business in the times when no one was aware of poultry farm business idea. He named his poultry farm – Jagjeet Poultry Farm, JAG was taken from her wife’s name (Jagdish) first half and JEET was his own nickname. Well, Bhagat Singh started the poultry business because it was his dream and he had interest in doing that. But he never imposed his words and business on his children. He had two sons- Mandeep Singh and Ramandeep Singh, and both were sent to school and college to persuade their primary and higher studies and do whatever they wanted to do with their career. But both the sons chose to join their father’s business and extend it.

Both the brothers, Mandeep Singh and Ramandeep Singh, took the grip over the business just after their father’s death in 2012 and gradually with the time, extended their farm into 3.5 acres of area. Earlier there was only poultry farm, but after some time they also started breeding, and they renamed their farm as Jagjeet Poultry Breeding Farm. But everyone in the village, from that time till now, knows the poultry farm by the name of Bhagat Singh. Well, the name doesn’t make the difference, it’s the efforts of two brothers that has made the huge difference and changed the face of the whole poultry business.

They have 1.5 acres of land for breeding purpose and 2 acres of land for commercial layer purpose. Today, they have around 12000 hens in breeding farm and 18-20,000 hens in the commercial farm.

To make their farm functioning easier and automatic gradually with the time they managed to install 8 machines in the poultry farm, and cost of each machine is around 3 lakhs. They have employed around 25 workers to manage their farm and machines along with them. Mandeep Singh and Ramandeep especially take care of cleanliness, hygiene of the poultry farm. Even Mandeep Singh’s son Dr. Jasdeep Singh is also associated with the poultry farm business. As a veterinary doctor, Jasdeep Singh plays a major role in taking care of the chicken’s health personally. He ensures that every chicken is healthy and free of any kind of disease to maintain the good quality of poultry products. He gives all the required vaccination as per the requirement and quarantines the chicken if any kind of disease or symptom is found.

A joint effort made by the two brothers 7 years back has turned the small poultry farm business value in millions. Today they supply their poultry product all around the Punjab and Uttar Pradesh. They also train and guide the people who come to them to get an idea to start their own poultry farm business. And Dr. Jasdeep Singh also helps people by telling them that which kind of feed and vaccination they should give to their chickens to maintain the quality of their poultry products. In future, this 2 brothers-son trio are planning to expand their business and make their poultry farm products available in farther areas also.

Message by Bhagat Singh’s Sons
“Nowadays, farmers are committing suicide, they should not do so. They should think that what will happen to their family after them, their family is dependent on them, and thus this is not a way to get rid of their responsibilities. Farmers should think about how to make their skills beneficial for themselves and how to process their crops so that it will give them profit in the coming time. Now, farmers have to start farming in a smart way and they have to sell their produce themselves in order to get the right price of their crops.”

Amarjit Bhattal

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Know about an Ex-Army Officer Who Turned into an Agripreneur & Is Bringing Revolution in the Field Of Agribusiness

Nowadays, very few people see a future for themselves in the field of agriculture. And the era in which we are living, most of the people are attracted towards the bright lights of the big cities. And when it comes to life after retirement, then people generally prefer to live an easy and comfortable lifestyle in which they have to do nothing, just sit at home, read the newspaper, spend time with grandchildren, do little exercising and that’s it. There are very few people who are concerned about nature and fulfil their responsibility and try to give back to the soil, that the soil has provided them all their life.

Well, one such person who is fulfilling his responsibility towards the Mother Nature and has made that responsibility as his hobby of farming and a way of relaxation is, Ex-army Officer- Mr. Amarjit Singh Bhattal. Leaving all his luxuries he is living with his father and wife in a small village of Ludhiana- Banohar (Banohad) and running a small shop with the name “JATT SAUDA”.

Well, many people have shops and retail stores along with the road, so what is that special in JATT SAUDA? The thing that makes “JATT SAUDA” unique and different from others is the organically produced vegetable, lentils, fruits and spices from his own farm which is just behind the shop. So basically, he has an “ON-ROAD FARM MARKET” where you can buy everything fresh and organic. Moreover, he also has a small poultry farm where he has around 100 chickens (desi murgiyan). The number of chickens keeps on going up and down, but the demand for the desi eggs never goes down and are sold as soon as they reach his store’s rack.

He started organic farming in December of 2012, after taking training from Kheti Virasat Mission. And from that day till now, he is so actively involved in farming that, from morning till evening, he spends all his time in the farm store and his father is always there to accompany him. It’s like the father-son duo is nurturing the small piece of land like their own child.

He has given a very rustic touch to his small shop, where you can see all the fresh seasonal veggies displayed on a side and garlic hanging from the roof. In his shop, there is a way towards the backyard which leads to his small farm where you can find small plantings of okra, ridge gourd, tomatoes, bitter melon, pigeon pea, different types of lettuce and many more vegetables. According to him, you can see the best view of his farm in the early morning or evening because at that time you can see the best natural colors of nature emerged with the farm beauty. Poultry farm is at one corner of his farm where you can see a dog tied with the hook. All in all, his whole farm will give you an ideal view of a perfect farm. He has 2 to 3 helper, which help him in farm work.

Amarjit Singh completed his M.Sc. degree from Punjab University, Chandigarh, and serving the country was one of the career choices of his life. Before farming, Mr. Amarjit Singh had one more profession and that was a consultant in an immigration firm, at that time he used to counsel children, talk to them and discuss them about their thinking and perspective for their life aims and goals. Moreover, he was also a popular advisor of Punjab’s Chief Minister Amarinder Singh. Even after achieving all these prominent titles in his previous life, today, he is not proud of anything. He believes in simple living and respecting the Mother Nature, and by doing organic farming he is trying to do his side of effort in conserving the nature and providing healthy food to the community.

Amarjit Singh has also an unseen talent. From his college days, he was leaned towards literature and was very fond of Leo Tolstoy’s work. He is also a very keen writer and now also whenever he gets time from the farming, he writes about his thoughts and thinking.

After having the conversation with him, he discussed his views on the poor consumer’s demands and according to him – “Nowadays consumer demand is very unhealthy. With the advanced technologies and modern ways of preserving the food, today you can shop and eat peas and carrot in summers and bottle gourd in winters. As we know that vegetables are an important part of human’s diet and each season offers an array of beautiful fresh produce, so if you include more organic seasonal fruits and veggies in your palate, then it will be more beneficial. Because by adding seasonal fruits in the diet you can enjoy the better taste of the veggies with higher nutritional values, without any chemicals, and it will also support the body’s need according to the season. He also said that the day consumer will be aware of the benefits of organic food, from that day the demand of organic veggies and fruits will increase. And to increase the awareness, farmers and consumers interaction is very much necessary.”

On his own behalf, he tries to make the people aware about the organic farming and he has also given presentations to school children on the importance of organic farming and foods. Currently, he is just planning to continue organic farming and make more people aware about benefits of organic farming.

In future, he is planning to:

• Upgrade the infrastructure of his on-road farm market

• Build up a net house in 2000 yards

• Give a protective environment to the crops in his farm

• Install hybrid system of irrigation

• Increase water storage


Message by Amarjit Singh Bhattal
“He has given a very wise message to today’s farmers- “You can’t control the product price and can be dependent on the government, you should do what is in your hands. The farmer should try to control the input cost and start doing organic farming as it requires less monetary input. A time will come when people will realize that conventional farming is not going to fulfil their demands. So, it’s better to understand the rising need of the hour and start acting according to it.”

Paramjit Kaur

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How a Woman with the Zest of a Female Sikh Warrior Is Covering the Milestones to Become a Rising Entrepreneur

Women have contributed a lot in the past for the community along with men, but oftentimes women contribution is overlooked. In India, there were several women who ruled, taught and served the country, their community and their people in the past. They have managed organizations, guided communities and led revolts against the enemies. And all these accomplishments are admirable in their own right. These Female Warriors were great inspiration for women before and even today. One such woman who is inspired by a great female Sikh warrior- Mai Bhago, and is a rising entrepreneur is Paramjit Kaur.

Paramjit Kaur is a woman of strength and faith, who took the first step of establishing Mai Bhago group in her village Lohara (Ludhiana). She started this group in 2008 and since then she is devoting her most of the time in expanding the business and adding and refining the products. Well, there is no doubt that being a woman in the man’s world and establishing a business of their own is no cake walk. It was Paramjit Kaur’s willpower and her family support which helped her in forming the group.

Behind the startup of every good thing, there is a guiding force, similarly, behind the Paramjit Kaur’s motivation of starting her own group was a social activist Suman Bansal, who helped her in getting one-month free training in homemade food products in the Punjab University of Ludhiana. And after that, she never looked back. Today, she has 16 members under her and she guides everyone personally.

Products made by Mai Bhago group are seven types of squashes, perfumes, jal-jeera, phenyl, body moisturizing balm, sabzi tadka, honey, herbal shampoo and mango chutney. Paramjit Kaur herself visit the market to buy the raw material of all the products. Everything made by Mai Bhago is handmade and they use machines for extracting the fruit juice, packing and sealing the food products.

• All the squashes are made from very natural process using the fruit extracts and give the taste of real fruits;

• Perfumes are made from different types of roses and contain the natural essence of rose fragrance;

• Jal-jeera powder which will give you a refreshing taste;

• Pure honey extracted from a very natural process;

• Herbal shampoo which does not contain any type of chemicals;

Well, these are just a few to mention, in future, they are going to come up with more natural and herbal products.

Paramjit Kaur is just 10th passed but her achievements and determination to do something on her own, has won her award and prize money of Rs 50,000 from Captain Kawaljeet Singh on the 55th celebration of Cooperative Society. She has also won appreciation award from the Punjab Agriculture University of Ludhiana for her admirable work. Apart of this, she is actively involved in events, exhibitions, and committee that are for the welfare of farmers, self-help groups, and entrepreneurs. She and her husband are the secretary of Cooperative Society and make decisions in helping the needful people. She is also an active member of Kisan Club and attends monthly meeting and farmer fairs regularly to be updated about the new things and technology in the farming field.

Despite being involved in so many activities and her business, Paramjit Kaur never neglected her children and family responsibilities. She always took complete care of her kid’s education and wants them to go for higher education and do great in their life ahead. Currently, her son is pursuing diploma in electrical and her daughter has done BA and now she is pursuing MA. Her kids are interested in supporting her business in the future and whenever they get time from their studies and college, they assist her in attending events and exhibitions.

Apart from her busy world, she has some hobbies for which she is very much eager and excited, and that is the kitchen gardening and teaching religious music to kids. No matter how much busy she is, she always makes out time from her busy schedule to contribute to her hobbies. She loves to do gardening and she has a small kitchen garden for it, where she grows seasonal vegetables (lady finger, eggplant, bitter gourd, chili etc.) and herbal plants (Aloe Vera, tulsi, sage, thyme, mint etc.). She is also very passionate about teaching religious music, musical instrument and how to read Guru Granth Sahib to the kids. In the evening, nearby children visit her and learn from her very eagerly how to play harmonium, sitar, and tabla. And she provides all these lessons free of cost.

Paramjit Kaur is a great inspiration for the other ladies of her village. She always wanted to do something on her own, because according to her doing something on her own makes the woman confident and independent. Even she never stopped her daughter from doing anything which will lead her to be an individualistic and self-regulating personality in the future. Nowadays, she is promoting her group through different platforms and is planning to expand it to a huge level.

A very true line said by Shad Helmstetter-

“It is the big choices we make that set our direction. It is the smallest choices we make that get us to the destination.”

So it is totally up to your choice, what path you chose and where you reach. And Mrs. Paramjit Kaur has already chosen her path.


Message by Paramjit Kaur
“Today every woman need to be independent and self-assured in order to survive the world. Learning to support yourself is a major element of any success you hope to achieve. Females should recognize their skill and stand up on their feet to financially, mentally and emotionally support themselves, because in the end, you will have yourself to fall back on.”

Harnam Singh

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Story of a Man Who Chose To Stay in His Own Country and Do Something for His Motherland Instead Of Going Abroad

In Punjab, youngsters are besotted by foreign shores and migrating to abroad have become a status symbol and trend in the society. Despite having enough resources in their own motherland, today youngsters have foreign attraction and they prefer to go abroad and get settled there. For most of the people in Punjab, relocation to foreign countries has become a question of identity, even if they do not know what their goals are after going there. Yes earning money is easy in abroad, but not that easy.

With the same dream, a young man of Ludhiana, Mr. Harnam Singh was also planning to go Canada like his other friends, but in the middle, he dropped his idea. After the conversation with his friends, Harnam came to know that, life in abroad is not that easy, you have to work day and night, if you want to make money, moreover you have to stay away from your family. So after knowing their friend’s experience, he thought that, even after going abroad, if he has to face hardships in managing a simple living, then it’s better to live here with family and start doing something in his homeland only. He decided to continue his studies and also help his father in farming.

After that decision, he never looked back or let any second thought enter his mind. Today, Harnam Singh owns Namdhari Strawberry Farm which is stretched in 3.5 acres of land in his native place and is earning profits in lakhs. It all started in 2011 when his father went to PAU for the training of mushroom farming and while coming back he brought 6 seedlings of strawberry for the kitchen garden. And it is when the idea of the strawberry farming came in the mind of Harnam Singh. Gradually with the time 6 seedling became 20, 20 became 50, 50 became 100, 100 became 1000 and 1000 became lakhs. Today, they have around 1 lakh of strawberry plants in their farm. Moreover, to maintain the number of strawberry plants, he has also started cultivating strawberry seedlings in Shimla, by taking an area on rent. Mostly he avoids using chemicals and fertilizers in his farm and prefers natural way of farming. And for packing the strawberries he has packing machines and rest of the work is done by the workers (20-30), which he hires mostly in the season of strawberries. Their yearly production of strawberries is very huge, due to which Harnam has to sell some of the produce himself and the rest he sells to the shops or vegetable market of big cities.

In the meanwhile, Harnam never stopped studying and today he has a good list of academic degrees. He did Graduation in Arts, Diploma in Software Engineering, Diploma in Networking Engineering, and presently, he is pursuing Diploma in B.Sc Agriculture. He also helps the farmers by teaching and guiding them about the strawberry farming without charging them.

Currently, Harnam Singh is living in Ludhiana with his happy and small family (Father, Wife, One Daughter and One Son). His future plan is to expand the strawberry farm to a greater extent and make other farmers aware about the strawberry farming.

Message By Harnam Singh
“Harnam wants to convey the same message that he himself experienced in his life that if you have enough resources with you, then start utilizing it efficiently rather than searching it elsewhere. The youngsters of Punjab should start contributing to their motherland instead of going abroad because they can also earn good profit even by staying here.”

 

Altaf

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Story of A Man Whose Love for Goat Rearing Turned Him into A Successful Farmer of Goatery

Most of the people think that the college education is crucial for success in today’s working world. Yes, it is true that college education is necessary because education helps in keeping the person updated. But there is one more driving force behind the success and that is the passion; passion leads to financial freedom. And passion only comes with the interest of the person in a particular thing.

One such man, who despite not pursuing his education is still running a successful commercial goat farming business is Altaf. It was his childhood interest which led Altaf to follow and pursue goat farming as his profession, and it was his passion which made him successful in his work.

Altaf was born in Fatehpur Sikri city of Rajasthan in a very humble family. Altaf’s father, Mr. Ayyub Khokar was a labour, and he also used to do little farming to run his house. They also had four goats for milk and meat purpose. As a kid, Altaf was very fond of goats and he always used to care for them too. But as the Altaf’s father had no insured job, so there was no regular income, the financial condition of the family was not that good, due to which Altaf had to quit his studies after 7th class. But his love towards goat rearing never reduced and in 2013 he turned his goat rearing into goat farming.

In the beginning, Altaf started his goat farming commercial business from just 20 goats and gradually with the time, he expanded his business to 300 goats. He never took any type of training for goat farming, he just learned by watching his father all his childhood. Over the years, he has understood how to take care of them. His collection has different variety and breeds of goat in his farm mainly beetal and mix breed. Today, the meat produced in his farm is known for its best quality.

He never gives any medicine or any type of artificial feed to his goats. He always prefers to provide natural fodder to the goats and also take care that all his goats are disease free. Till now he has covered a huge market, he sells his farm meat in UP, Bihar, Rajasthan, and Mumbai. The quality of the meat produced in his farm is so good that special demand comes from Mumbai. Moreover, he manages all the farm work himself, and whenever he needs the extra hands, he hires workers on the spot.

Today, at a very young age of 24, Altaf has established his own commercial goat farming business and is managing it very smoothly. And as we know that, goats are among the main meat producing animals in India, so economic prospects of goat rearing is pretty good. But reaching this stage in the life was not so easy for Altaf. After great hardship and efforts, he has maintained the collection of 300 goats and in future, he is planning to expand his business more. He is also developing and strengthening the linkages with customers present in different cities and is also trying to include different breeds of goat in his collection.

Message by Altaf
“According to Altaf, a farmer should never give up. Because God always gives opportunity to everyone, you just have to grab it. Use your passion as driving force and startup on your own. Your skill can help you in deciding what you want to do in the future.”

Amandeep Kaur

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Story of a Young Girl with Budding Skills Trying to Stand on Her Own Feet & Make Her Identity in the Society with Her Culinary Skills

It is said that those who want to achieve something in their life, for them only a small motivation or inspiration is enough. God has sent everyone with a gift box, only a few of them open their package and identify their hidden talent, and most of the people never dare to do that due to lack of confidence. But a girl from Moga dared to recognized her talent and stand on her own feet to become independent.

Amandeep Kaur a 25 year old girl from Lande ke Moga is a budding entrepreneur, who is trying to make her own identity in the society. As we know that behind every leader, there is a struggling experience which provokes them to reach that spot, same is with Amandeep. She is a young and enthusiastic soul similar to other girls, but her determination is what makes her stand out from others. Currently, she lives with her brother and mother, her father passed away quite a long time ago. And due to the financial crisis, she stopped studying after 10th. But as we all might have heard, those who are meant to do something great and stand out from all the crowd, they cannot be stopped by any kind of difficulties.

Today, Amandeep is leading a group of 7 girls known as Swati Women Cooperative Society, and under this brand name she is taking little steps towards success. Behind the formation of this group, there is hand of female philanthropist Mrs. Sundara, she only gave a small inspiration and that was enough for Amandeep to gather the rest of the girls and start up with their own business of homemade pickles and chutneys.

Amandeep Kaur explained that how Mrs. Sundara herself visited their village (village name) in 2003, gathered them (group members) and make them aware that what capabilities they have and how they can make their skills useful to themselves, instead of sitting idle. She also help Amandeep and other girls by enrolling them in the training of making homemade products like pickles, chutney and many other food products and also motivated them to study further.

Amandeep is not only working to earn and support her family but also to make her own identity in the society. She is very passionate about the work she is doing and she has also planned to pursue her education in the field of home culinary so that she can come up with different food products to sell it in the market. Name of the other girls’ are- Parminder, Baljeet, Ranjit, Gurpreet, Channi, Manjit, Pawandeep; these girls are very young, in their early twenties or below, but due to some circumstantial situation, they all have dropped out of their education in the middle. But they still have the zeal and enthusiasm to continue their study, explore new things, earn their own livelihood and be independent. All the girls are very fervent about their work and are interested in continuing their study along with SWCS business.

Amandeep and all her group members are very hard working and know how to manage their work efficiently. They buy all their raw material from the market (sabzi mandi) themselves for making pickles, chutney and fragrant waters. They make more than 10 variety of pickles, 2 types of chutney, 3 types of fragrant water and candies also.

Everything is handmade by them and is purely natural without any preservative. Pickles, chutneys, and candies made by them are very delicious and original in flavor and will remind you the taste of your grandmother’s hand.

Some of the most selling products are Mango Chutney, Lachha Nimbu Pickle, Ginger Pickle and Garlic Pickle. They visit as many exhibitions and events as they can to sell their handmade natural products; and other than that they personally visit different societies and committees of different districts to sell their product. Till now they have covered Fategarh, Firozpur, Ludhiana, and Moga, and in the coming time, there will be more cities. Usually, they use to make nearly 100 boxes of each pickle containing 1 kg each per day.

Currently, the group total income in only 20000 per month and it is very difficult for them to manage in such a tight cash flow. The reason behind this problem is they don’t have any proper platform to sell their product and also very few people know about Swati Women Cooperative Society. Well, according to them this is just the beginning and these types of hardships are never going to demotivate them or stop them from what they are doing.

Message by Amandeep Kaur (PRESIDENT OF SWATI WOMEN COOPERATIVE SOCIETY)
“Every girl should recognize their skill and use them wisely to be independent on their own. Today, women should not be dependent on others, they should be self-determining and self-regulating. Because it feels good when you have power in your hand to fulfil your own wishes. And education is very much necessary in enlightening and guiding the correct path. Working and being independent makes you feel special and confident of what you are. So, every girl should complete their education and choose the path which interests them and can help them to earn a good living.”

Ashok Vashist

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Encouraging Story of a Farmer Making Money from Organic mushroom Farming and Mushroom Products

The science of agriculture has been refined and perfected overtimes to fulfill the demands of the ever increasing population. And with advancement, farming techniques has also been changed. Nowadays most of the farmers are dependent on conventional farming (industrial farming) techniques, chemical fertilizers, pesticides, GMO and other industrial product to maximize the potential yield of their crops; very few are doing farming without using chemicals. Today, we are going to introduce you to a personality, who also use to do conventional farming earlier, but after getting the insight and knowing the benefits of using natural ways in farming, he started using natural farming methods.

Ashok Vashist is an ordinary farmer of village Haryana, who breached the stereotypical thinking of using conventional farming techniques and started using organic farming methods for mushroom cultivation. He got the inspiration of doing mushroom cultivation by using natural farming method after his visit to Research Center of Mushroom, where Chief Scientist Dr. Ajay Singh Yadav make him aware of the beneficial properties of mushroom and motivated him to start doing it.

In the beginning, when he started mushroom farming, the person other than Scientist Ajay Singh Yadav, who always encouraged and assisted him in farming was his wife. All the other six members of his family also helped and supported him a lot.

Ashok Vashist mainly follows three important steps of mushroom cultivation.

First Step: In the first step, he prepares compost by using paddy straw, wheat straw, millet straw, etc. He cut the straws in 3 to 4 cm and soak them in water.

Second Step: In the second step, he leaves the straw for 28 days in the compost made at home.

Third Step: In the third step, when the compost is prepared, he sows the mushroom seeds which are specially prepared in the lab.

He always follows these three steps while doing mushroom farming and other than mushroom he also cultivates wheat and rice in his farm. By qualification, he is just 10th passed, but this thing never dispirited him in learning and exploring new things. With his innovative thinking and enthusiasm, he tries to create different product out of mushroom, and till now he has created products like honey muraba, mushroom achaar, mushroom muraba, mushroom bhujia, mushroom biscuits, and even mushroom jalebi and ladoo also. One thing that he especially cares about while making different food products is health. So, he uses Stevia powder made from the plant species stevia to sweeten the sweet recipes. Stevia is an ideal healthy sweetener and is also nutritious; diabetic patients can consume sweet products containing stevia without any worries.

Ashok Vashist journey started from a very small platform, almost from zero, and today he has setup up his own business from his hard work, where he sold his homemade products which have been passed by FSSAI. Maharishi Vashist Mushroom is the brand name under which he is selling his products, and many experts, officers, leaders, and media house visit his farm, time to time, to know his innovative way and the idea behind mushroom cultivation and creating delicious mushroom products.

Ashok Vashist wall of achievement includes:

• Certificate for mushroom production technology training programme from HAIC Agro Research and Development Centre.

• Training Certificate by Chaudhry Charan Singh Haryana Agricultural University, Hisar.

• Award and Certificate of Achievement in 2nd Agri Leadership Summit 2017

• Appreciation award from DC Amna Tarneem Jind.

Mushroom Seed:
Ashok Kumar is the first farmer of India who recently developed the seed of mushroom, which can be used as spawn.

Well these are just few awards and achievements to mention about Ashok Vashist, even his buffalo also won the competition by giving 23 kg of milk, which gave him a cash prize of Rs 21 thousand. He only owns 4.5 acres of land and 6 Murrah Buffaloes from which he tries to make out the best earning and profit. He is also an active participant of various exhibitions and events which help him in showcasing his products and making awareness of his farming techniques. And with the hard work and passion with which he is working, in future he will definitely going to achieve much more successes and praises in the field of farming.

Ashok Vashist has a special message for the farmers
“Mushrooms are highly nutritious and beneficial to human health. I have generated great profit from mushroom cultivation by growing them in a natural way. As, we know that, food processing is going to be a big thing in the future, so try to take advantage of the opportunity. In the coming time I’m planning to expand my mushroom cultivation to produce products in huge quantity for selling purpose. My message to other farmers is that they should also take up mushroom farming and process them to make different products for selling in the market. Even landless farmers can also make great earning from mushroom farming and they should also choose this field for farming.”

Kunal Gahlot

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URBAN FARMER REAPING MILLIONS FROM VEGETABLE FARMING

As we know that time is a limited commodity for everyone and working hard won’t help a person to compete from the multi-millionaire competitors. Because if it was possible to earn fortune by working hard, than today farmers would be the multi-millionaires of this country.

The thing which makes your work more impactful and productive is smartness. This is the story of an ordinary farmer from the outskirt village-Tigi Pur of Delhi, who is making millions from vegetable farming by using smart modern farming approach. It’s not like he has any high-tech farming machinery or equipment or he is using gold in place of manure, it’s just his smart approach which he is implementing in his fields.

Technology adopted by Kunal Gahlot….

Kunal Gahlot is engaged in crop diversification and farm diversification since 2004 which has resulted in boosting up the farm income by 500% in a stretch of 10 years. Yes, you read it right! In 2004 his farm income was Rs. 500000/- and in the end of 2015 it was turned into 3500000/-

Turning this 6 digit income into 7 was only possible for Kunal Gahlot because of the implementation of new and modern techniques. Unlike other farmers he embraced scientific technologies in the production of crop plants and horticulture products, like mushroom farming, and intensive vegetable farming. By this initiative, he has earned Rs 3.60 lakh/per hectare in just 4 months.

How marketing boost up his farming to next level….

As per the market demands, sale of the farm produce rocketed and developed many new effective marketing linkages, which helped Kunal Gahlot to identify the potential market place as per the needs.

To lift up the productivity of farm produce he also established vermicompost plant on a large scale and used farm mechanization for better cultivation and harvesting process. Currently he is growing Wheat (HD-2967 and PB-1509), Paddy, Radish, Spinach, Mustard, Turnip, Cauliflower, Tomato, Carrot etc., and along with this he also prepares vegetable seeds. Well these are just few achievements of Kunal Gahlot to mention…

He has also modified the package of practices for cucumber cultivation, transplanting for cabbage, intercropping of marigold with radish etc.

For his work, he has received several awards and recognition from various government and non-government organizations. He always try to share his knowledge and innovations among the fellow farmers of his area and also contribute in the betterment of the agriculture field.

Rajmohan Singh Kaleka

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Story of a Man Who Is Known For Raising Poison Free Crop in Punjab

Born in an agriculturist family, S. Rajmohan Singh Kaleka is a successful progressive farmer from village Bishanpur, Patiala. Without using any kind of chemicals and pesticides he is growing Wheat and paddy on 20 acres of land and is taking good productivity (35 quintals paddy and wheat 22 quintals per acre) out of it from more than a decade.

He is also against stubble burning and he never burns the remains of the crop (straws). His method of poison free farming and eco-friendly agriculture practices has recognized him as a role model for the other peasants of Punjab.

Other than this he is also a member of the production committee of District Patiala. He is always affiliated with terms like progressive farmers, scientists, officers and agricultural expert; this is a big acknowledgement that he has received. Many agricultural scientist and officers often pay visits to his farm for research and exploration.

Along with his job and crop farming, he is also actively involved in dairy farming; he has kept few cows of Sahiwal breed. Other than this he has also established a Bio-Gas plant at his farm. According to him, one of the reasons that lead him to this level of accomplishment is the advisories taken by him from the agricultural experts, KVK’s and IARI.

In the free time, Rajmohan Singh likes to read books related to agriculture, because doing this boost him towards natural farming.

His Awards & Achievements…

For his good work and initiative towards poison free farming he has been honoured and awarded by many prominent people:

• State Level Award

• National Award

• Dhaliwal Award from Punjab Agricultural University, Ludhiana

• Awarded by Honourable Supreme Court Judge

• Awarded by Honourable Rajyapal of Punjab & Haryana

• Awarded by Agriculture Minister

Not only awards, Mr. Rajmohan has also received special letters of appreciation from various government officials which has made him more proud:

• Chief Parliamentary Secretary, Agriculture, Punjab

• Director of Agriculture Punjab

• Deputy Commissioner Patiala

• Chief Agriculture Officer, Patiala

• Joint Director, IARI

Message:
“Farmers should take step towards poison less farming because this is the only way to sustain a better life and they should also make earth a habitable place for the future generation. Today farmer should understand the current need and look for more meaningful and sustainable ways of pursuing agriculture instead of fulfilling their monetary needs.”

 

S. Bharpur Singh

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Bharpur Singh Chose Floriculture Blossoms to Reap Profit from Farming

Agriculture is a diversified field and farmers can reap good profit out of it even in less land, all they need to be aware of is the modern way of farming and the right way to do it. This is the story of Bharpur Singh an ordinary farmer from Kheri Mallan village of Patiala, who always wanted to do something different than the cultivation of wheat and paddy.

Mr. Singh after completing his studies (school) decided to help his father- Sardar Ranjeet Singh in farming, but he was never satisfied with the trend that other farmers were following (wheat-paddy cycle). Although he helped his father in the fields, but his mind and soul wanted to do something different.

In 1999, he visited Gurdwara Rara Sahib with his family and bought some flower seeds of Chrysanthemum and that was the time when he entered in the field of floriculture. In the beginning, he started growing Chrysanthemum on a small piece of land and slowly with the time he found this venture profitable, so he increased the flower farming area.

With the time, as his sons grew up they also started taking interest in his father floriculture business. Now both the sons of Bharpur Singh is equally engaged in the floriculture.

Floriculture
Currently, they are growing four types of flowers in their farm- Chrysanthemum, Marigold, Jafri and Gladiolus. They use all the modern implements on their land. Floriculture is spread in 10 acres and sometimes they also take land on lease for farming other crops.

Seed Preparation
Other than farming they have also started preparing seeds of Jafri and Chrysanthemum flowers by themselves, and they import Gladiolus seeds direct from Holland, and Marigold seeds from Kolkata. Seed preparation helps them make a good profit, sometimes they also provide seeds to their friends and relatives just to promote floriculture.

Investment & Profit from Floriculture
Rupees 2 lakhs is the investment cost for Gladiolus in 1 acre and in return he gets Rupees 4 – 5 lakhs from one acre of Gladiolus, which means almost 50% profit or more.

Marketing
They are not dependent on the third person for the marketing. They market their produce themselves in the mandi of Patiala, Nabha, Samana, Sangrur, Bathinda, and Ludhiana. Their brand name is Nirman Flower Farm. Several camps related to agriculture are also organized by horticulture department at their farm in which many progressive farmers participate and training is provided to the regular farmers about floriculture.

Sardar Bharpur Singh gives most of the credit of his successful farming venture to Dr. Sandeep Singh Grewal (Horticulture Department, Patiala), Dr. Kulwinder Singh and Dr. Ranjeet Singh (PAU) because without their help and advice he would not be able to reach this stage in his life.

He gives a message to the farmers that they should not opt agriculture as to compete with other farmers but they should do it for themselves and with full interest then only they will be able to earn profits as desired.

Starting from a small level and achieving this much success in life, Bharpur Singh sets an example as a role model for the farmers who are looking towards adopting floriculture.

Message
“My message to farmers is that they should seriously think about the benefits of diversification. The vicious circle of wheat and paddy farming has left farmers in a bad shape and under lots of debts. The fertility of the soil is decreasing and farmers are being forced to use more and more chemicals to increase production. Diversification is the only way by which farmers can achieve success and gain more profits and raise their standard of living. Moreover, farmers should not opt agriculture as to compete with other farmers but they should do it for themselves and with full interest then only they will be able to earn profits as desired.”

 

 

Rajveer Singh

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Success Story of a Small Dairy Farm in Karnal That Produces 800 Ltrs Milk per Day

This is the success story of Rajveer Singh and the accomplishments of his dairy farm. Hailing from a small village of Karnal district (Haryana), Rajveer Singh never thought that his HF breed cow- Lakshmi, would be honoured with National Award for high milk production.

Rajveer Singh’s Lakshmi is a cow of Holstein Friesian breed which has the capacity to produce 60 Lt Milk every day which is much more as compared to other HF breed cows. Lakshmi has not only won awards for her high milk producing capacity but also for her beauty in many animal fairs at the national level. She has been a beauty champion at Punjab National Dairy Farming Fair.

Well, Lakshmi is just one high milk producing cow at the farm of Mr. Rajveer. All in all, there are total 75 cattle at his farm, from which Rajveer Singh is making a profit of around 15 lakh annually. His whole farm is built and expanded in 1.5 acres of land, in which you can see an amazing view of a scrum of cows (60 HF cows, 10 Jersey cows, 5 Sahiwal cows).

Rajveer Singh’s dairy has a total milk production capacity of 800 litres/ day. Out of which, he sells some of the milk in the market and the rest to Amul Dairy. It’s been 8 years since he is actively involved in dairy farming and with his all efforts and expertise he tries to take care of his cows.

No amount of money can weaken the bond of Rajveer Singh and his cows…
Rajveer Singh is so much attached to his cows and dairy work that once he even refused a big businessman from Bangalore to sell his cow Lakshmi in 5 lakh rupees. Businessman visited Rajveer Singh’s farm to buy his cow and was ready to offer any amount of money in exchange of Lakshmi, but he was determined and rejected his proposal.

Care & Feed provided by Rajveer Singh to Lakshmi…
Lakshmi was born in the Rajveer Singh’s farm, due to which Rajveer was much attached to her. Lakshmi generally eats 50 kg of green fodder, 2 kg of dry and 14 kg grains every day. Almost 6 workers are engaged in the care of Lakshmi and other animals at the farm.

Message
“Cows should be cared for like a child. Cows are very reactive to the love and care that they receive. Dairy farmers should take care of every need of the cows, then only they can get good milk produce.”

 

Harjeet Singh Brar

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Despite Facing Many Problems, This Citrus Estate Owner Reinvented His Way to Stay Successful To Harvest the Sweetest Kinnows

Crop failure, insect/pest attack, rainfed land, financial condition are some of the problems that make the farmers helpless and handicapped sometimes, and these situations lead to suicide commits, starvation, and illiteracy. But some farmers do not accept their downfall so easily and they overcome these types of situations with their full determination and efforts. Harjeet Singh Brar, a residence of Deleanwali village (Faridkot), is one such a farmer whose quest of glory still echoes in the field of kinnow cultivation.

Mr. Brar got the inspiration of Kinnow farming after his visit to the orchard of Sardar Balwinder Singh Tikka situated at Abul Khurana village. Initially, he faced many problems like pest attacks of Citrus Psylla, Leaf Miner and disease like Phytophthora root rot, but he never stepped back or regretted his decision of Kinnow farming. But slowly with the time, he overcame all the problems and expanded his orchard from 6 acres to 70 acres.

To increase the orchard productiveness he implemented the High-Density farming technique. With his dedication and curiosity to learn more about Kinnow Farming, kept him afloat over all the problems and he started earning great profit from the business.

To polish his farming skills and give it a better professional touch, he undertook training from P.A.U, KVK Faridkot and Department of Horticulture.

The Passion for Conserving Natural Resources:
He is very passionate towards conserving the natural resources. He always tries to implement those farming technologies through which he can save the resources. With the guidance of PAU experts, he installed drip irrigation system and built a water storage tank of capacity 42 lakh litres, where he stores canal water. Along with this, he also invested in the solar panel to conserve solar energy and later use it to uplift water from storage tanks to his orchards. He also does mulching during peak summer months to conserve the soil moisture.

To improve the soil health he uses green manure and also recommends to other farmers. He prepares soil bed of around 20 m X 10 m and 20 m X 15 m for Kinnow cultivation.

How he deals with the pest…
To tackle the menace of citrus Psylla, White Fly, and Leaf Miner, he has especially implemented an indigenous aeroblast spray pump which ensures uniform spray of the pesticide and weedicide.

Adopting innovative trends…
Whenever he gets the opportunity to adopt any new trend or technology he never misses that. Once he borrowed an idea from Gurraj Singh Virk- an eminent horticulturist and designed a low-cost Kinnow cleaning cum grading machine (capacity of 2 tonnes per hour). And now this machine only cost him just Rs 125 to clean and grade 2 tonnes of fruit, but the biggest advantage is that he is saving Rs 1000 on manual cleaning. Today, he is making a great profit from his orchard business. He is an inspiration for other farmers.

MESSAGE
“All farmers, whether practicing organic or conventional farming should take immediate and stern measures to conserve the soil fertility. For Kinnow farming, the farmers should use green manure in the Kinnow plantations for improving the soil health.”

 

Ratti Ram

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A Ray of Hope Which Changed Ratti Ram’s Farming into a Profitable Venture

Ratti Ram is an ordinary vegetable farmer from Hinotia village of Madhya Pradesh. By wisely taking advantage of advanced techniques and government schemes, he established his own vegetable farm from which today he is earning profit in crores. But if we talk about a while ago, then Ratti Ram was a deprived farmer for whom even buying a footwear was also a very difficult errand. Today he owns a bike which he proudly runs in his village.

Although Ratti Ram had less land for cultivation, but scarcity of water resources acts as the major intervention between his efforts and the land. In the rainy season, when he tried to cultivate something at that time excess rain damaged his crops. All these climatic problems and other glitches were the main reason behind his poor farming conditions.

Whatever little income he used to earn from farming was all spent on fulfilling the family’s food demand, and these situations were also giving rise to many financial problems. But one day Ratti Ram came to know about Horticulture Department and he ran barefoot towards Collector Rajesh Jain’s Office District Head Quarter from his village Hinotia. When collector saw Ratti Ram, he felt his pain and the next step that he took changed the life of Ratti Ram.

Collector sent Ratti Ram to the officer of Horticulture Department, where Mr. Ratti came to know about various horticulture schemes. He got seeds of Guava, Amla, Hybrid Tomato, Okra, Potato, Garlic, Chilly etc., and with the help of horticulture schemes and subsidy, he also set up drip irrigation system, sprayer, power spray pump, power driller. Moreover, the collector also helped him in locating a pack house under subsidized rate.

His fate changed, as soon as Ratti Ram started vegetable farming by using new techniques, and in a year Ratti Ram earned a pure profit of one crore from which he bought Matador Van, two bikes, and two tractors. Other than investing in vehicles he also invested in other resources and made 3 new water wells, 12 tube well and 4 houses at different locations. He expanded his farming area by buying 20 acres land for cultivation purpose and took 100 acres land on lease. Today he is living happily with his family and a while ago he also arranged marriage ceremony for his two sons and a daughter.

Ratti Ram is a role model for all those farmers in India who are feeling helpless and abandoned, because even in his difficult times he never left his hope.

Gurdial Singh

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How A Farmer’s Hard Work & Passion Led the Yellow Revolution in the Gurdaspur District of Punjab

Punjab is a state where the dominance of wheat and paddy cultivation is greater as compared to the other crops because it generates a great level of profit to the cultivators. And generally, the farmer also prefer to invest in wheat and paddy farming because of the positive profit results. But there is a farmer who is different from the others, and he thought of initiating a change in the farming culture by starting the Yellow Revolution.

Mr. Gurdial Singh a turmeric farmer from Sallopur village in Gurdaspur district, has three roles by profession- a farmer, an entrepreneur and a turmeric cultivation trainer. Today he is cultivating turmeric, processing it, marketing his product himself and selling it in the market; he is not dependent on the third person to sell his produce. He chose a different path from the rest of the farmer to make his own identity in the society. At present, his yearly turmeric production is between 1500 to 2000 quintals and he is the king of Green Gold Spice Group.

Success is not achieved so easily, a person has to do hard work, face difficulties and hardships and sometimes losses also occurs. After facing all these adversities, with the spirit of not giving up and moving forward in the same direction, helps in achieving success. Gurdial Singh’s farming story is similar. After passing his matriculation he tried for government jobs, but getting failed after many attempts he decided to go hand in hand with his father to support him in farming. From the beginning, he was never satisfied with the conventional farming methods, because a farmer isn’t able to get the right worth of his crops grown from his hard work. So, in 2004 he experimented with turmeric cultivation on a small land with the guidance of Horticulture Department. And along with that he also started processing turmeric into turmeric powder but without using any machinery.

Processing turmeric into turmeric powder manually was very backbreaking. So, after the Horticulture Department suggestion, he installed mechanized processing unit for turmeric powder production. Further, he also invested in modern farming machinery, such as tractor, trolley, leveller, tiller etc. And all these steps taken by him has increased the production of raw turmeric from 60 Quintals to 110 Quintals today. By putting all these stepping stones together he started his own turmeric processing plant in 2007 and named it as Green Gold Haldi Processing Plant and Haldi Green Gold Spice is one of the products of this plant. His family including wife, two sons, one daughter, and everyone plays a major role in all the activities related to the processing of turmeric such as washing, boiling, polishing and grinding. He also has 4-5 labours working for him in the processing plant and all the packaging, sealing and stamping work is done by the equal contribution of family members in his home. After setting up all the machinery system there are still some minor problems that he is facing. Out of all the problems, not having enough space for drying up the boiled raw turmeric is the one.

The reasons behind why Gurdial Singh chose turmeric cultivation are:

• It needs less irrigation, in the time period between sowing to harvesting (8-10 months), irrigation is done only 10-12 times.

• Moreover, as turmeric is an antibiotic in nature, so the turmeric crop do not seem to catch any kind of disease from any other plants or crops, due to which less chemicals and sprays are used in turmeric farming.

• He invests around 35000 in one acre of land, and in one acre of land he sows 5 quintals of seeds and potato digger can also be used for turmeric harvesting.

• He sows turmeric in 6-7 acres of his total land, and after sometime, he rotates the crops, due which the land in which turmeric was cultivated becomes more fertile.

So, if a farmer is interested in turmeric farming then he can also start with it easily. The total machinery cost invested by Gurdial Singh in setting up the turmeric processing plant was 4.5 lakhs. He takes all the suggestion for training, types of turmeric seed from Punjab Agriculture University and also gets 25% subsidy on “Green Gold Processing Unit” as per NHM guidelines by the Horticulture Department of Punjab. For his revolutionary work and the different path he has achieved many awards and appreciations, some of them are listed below:

• Udmai Kissan Award 2014 from CM of Punjab

• Datawid Kissan Award 2015

• Awarded by P.A.U. Ludhiana and Horticulture Department Punjab at Chappar Chiri

The way he is rising and advancing his farming methods, these are just a few awards that he has received and in future, he is going to receive many more.

Apart from turmeric farming and processing it into powder, he is also helping other fellow farmers of his village by giving them the right guidelines for turmeric farming. Today, almost 60 farmers are associated with him and he gives free training to all of them. He helps other farmers by purchasing raw turmeric from them at the right price. Apart of sowing turmeric in his own land (6-7 acres), he also helps his other friends by sowing turmeric in their fields. To support all his work through marketing and promotion, NABARD supports them by giving them space in different exhibitions, events and Kisaan Mela under the Farmer Producers Organizations.

Other than turmeric cultivation and processing, Gurdial Singh has also invested in beekeeping business. He started it in 2000 from just 5 boxes and with the time and investment today he has 100 boxes. He has employed labours for beekeeping to manage it properly. In the rest of the land, he grows lentils (green mung beans), eggplant, ladyfinger, wheat and paddy for his own home use. His future plans for Green Gold Haldi Processing Plant is to advance the packaging process by using hi-tech machines.

According to his thinking, if a farmer wants to earn good profit from his farming and do something great from his harvested crops, then he has to eliminate the middle man. Farmer has to start process his crops himself and sell it himself in the market. All these things need great effort, energy, and enthusiasm. Otherwise, if the farmer feels ashamed of selling his produce himself directly in the market then he cannot earn the profit and will remain at the same level. Furthermore, if a farmer is interested in turmeric cultivation then he can refer the experts of PAU or other successful turmeric farmers because experts can tell better about the types of seeds, and types of land required, and other necessary conditions.


MESSAGE BY GURDIAL SINGH

“According to the current needs, conventional farming ways cannot help the farmer. The farmers need to diversify if they want to earn well from their harvested produce. From modern farming ways, even a small farmer can also achieve success. Today, food processing is the need of the hour, so every farmer should start thinking in a different way. Farmer has to understand that there is no need of middleman to sell their product in the market. They can also do it on their own.“

Gurcharan Singh Mann

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How Gurcharan Singh Mann Getting the Most Out Of His Land through Diversification of Crops and Other Allied Activities

The trend of diversified farming is not so common in India. Wheat, rice and other traditional crops like barley are the major crops that farmers prefer to grow, unaware of the fact that conventional farming not only affects the soil fertility but also affects the farmer and sometimes also makes them vulnerable. On the other hand, diversified farming gives a boost in the farmer’s income if done properly. One such a farmer who recognized benefits of crop diversification and earned profit from it by implementing it when he was totally down and out, is Gurcharan Singh Sandhu.

Gurcharan Singh Sandhu was an ordinary farmer from Tungwali village of Bathinda district. The place from where he belongs is an arid and underdeveloped area, but these hindrances were nothing in front of his strong willpower.

In a young age, he left his studies and started farming, it’s a matter of 1992. He already had 42 acres of land, but he was never satisfied. Growing wheat and paddy was not a successful venture for him, due to the aridness of that area. After many attempts, when Gurcharan was not successful from traditional or conventional farming trend, then he decided of bringing a change in his farming methods. He adopted diversified farming trend and because of this initiative he has been chosen as the best farmer of the year by Punjab Agriculture University and has been honoured with “Parwasi Bharti Puraskar” instituted by Maninderjit Singh Sandhu, a former PAU teacher, for adopting diversification.

Today, out of 42 acres, he has orchards in 10 acres, vegetable farming in 2.5 acres, fish farm in 10 acres and banyan trees in half an acre. However, the real game changer other than diversified farming for him was beekeeping. He started with just 7 bee boxes, and today he has more than 1800 bee boxes from which the total produce is one thousand quintal of honey every year.

Mr. Gurcharan is so perfect in his work that the honey produced by him is excellent in quality and is recognized in many countries. His success in beekeeping led district administration to establish a honey processing plant in his village, and this plant is giving employment to 15 people who come under below poverty line. His beekeeping business is not only profiting him but also many other people by providing them employment.

Mr. Gurcharan has truly understood the meaning of diversification and he has implemented it not only in vegetable farming but also in his occupation. He has orchards, fish farm, dairy farm, and he is also actively involved in organic farming. From beekeeping business, he has started other allied activities such as Bee Box making and Wax Candle making.

“One thing that every farmer should get it done is soil and water check. And the second thing that farmer should understand is that if one farmer is growing potatoes than other should grow garlic, they should never chase other’s actions.”

Since beekeeping has now become his primary occupation, so he has named his farm “Mann Makhi Farm” and apart from honey he also makes jam, pickles, spices like turmeric powder and red chili powder. He markets all these products under the name of “Maan”.

Currently, his farm comes under Punjab Tourism because of its surrounding and landscape; his farm is encircled by more than 5000 species of trees and visiting there gives the real sense of being close to nature.

According to him, whatever he has achieved today is just because of PAU (Punjab Agriculture University); from the beginning, he always practiced that was recommended by the PAU Experts. To bring more professionalism in his work he also pursued the higher education and graduated in technical and scientific inventions later.

His main key to success is reducing the production cost, taking the products in the market himself and being less dependent on the government. By following these main things he is making a good profit.

He also discussed his views related to government initiative towards farming: –

“Government should pay more attention towards encouraging the modern farming techniques, availing more funds for research work, deciding the right collaboration cost for the cash crops, then only farmers can easily adopt the modern farming trends.”

Message:
“Farmers shouldn’t follow the trend that other farmers are doing, they should do from which they can be benefited. And if they need help than they can take it from agriculture experts, whether they are from PAU or any other university, because they always suggest the best.”

Manjula Sandesh Padvi

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How This Woman Single-handedly Proved Organic Farming Profitable For the Community and Her Family

Manjula Sandesh Padvi looks like an ordinary farmer, but her knowledge related to organic farming and her life struggle is way beyond that. Living in a small village Wagsepa, district Nandurbar of Maharashtra, she not only cultivate land organically but also fulfils her family needs and educate her daughter from the farm income.

Manjula’s husband left her 10 years back at that time, she had two options to do with her life, first one was to feel bad for her circumstances, gain sympathy and look for another person’s support; the second choice was to stand up on her own and become her own support. She chose the second option and today she is an independent organic farmer.

There was also a time in her life when her health was not responding well to her body needs. At that time, she was going through a heart-treatment, in which her heart valve was replaced, but she never lost her hope. After recovering from the surgery, she took a loan from the saving group and planted a motor pump in her field. To make the soil more fertile, she chose bio-fertilizer in place of chemical fertilizer and pesticides.

The money that she got from various government policies was a good amount for her and she spent it wisely by purchasing a pair of bulls. And now she uses the bulls to cultivate her land by hoeing it. She grew maize and sorghum and got good yield as well.

Manjula Says- “Yield of crops grown in the fields nearby is less than mine. Last year we grew maize but our yield was much better than them because I am using biofertilizers and others using chemical fertilizers. This year also I am growing maize and sorghum”

Public Service System located in Namburdar district has been a great help to Manjula in her farming venture. They have created 15 saving groups in her area, and through these groups, they collect money and provide loans to the farmers in need. They especially encourage non-chemical and organic farming. One more group of which Manjula is taking advantage is Indigenous Seed Banks, she takes seeds through these groups and practices diversified farming of vegetables, fruits, and cereals. Manjula’s daughter Manika is proud of her mother and she always supports her.

Today, women play a major role in the farming field, from sowing seeds to conservation and storage of crops. But when farming gets mechanized then women generally fall out of this category. But, Majula Sandesh Padvi never made herself handicapped and turn her weakness into strength. Single-handedly she took care of her farm, her daughter and her house needs. Today she has made her daughter well-educated and capable enough to earn and live a good life. Presently her daughter- Manika is working as a nurse in Jalgaon.

Women like Manjula Sandesh Padvi act as the powerhouse for rural India, women like her motivate other women to be strong and chose sustainable farming for better future. Today, we need more Manjula Sandesh Padvi, if we want our future generation to live healthy and without any scarcity.

Sustainable farming is the need of the hour because chemicals are decreasing the fertility of the land and making the underground life polluted, moreover chemical use also increases the cost of farming, which increases the debt and forces farmers to commit suicide.

We need to learn from Majula to protect our water, soil and environment by adopting organic farming.

Baldev Singh Brar

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Baldev Singh Brar- A Progressive Farmer with 80-Year-Old Body but 25 Year Young Mind and Soul

1960 was the year when Baldev Singh Brar S/o Arjan Singh started farming and it was same year when Green Revolution was at its peak time. Ever since then, neither his enthusiasm nor his passion has diminished for farming.

Born and brought up on the land of Punjab – village Singhawala, district Moga, Baldev Singh Brar has made considerable achievements in the agriculture sector and won several awards from Agriculture Department, Firozpur.

He chose to do farming priority wise by taking advice from agriculture scientist of Krishi Vigyan Kendra, Moga (Punjab). His main attention was especially towards the cultivation of Wheat and Guar. And after some time, he shifted his interest towards the cultivation of poplar and papaya by replacing paddy. In 1985 he also turned his way towards horticulture by planting Kinnow in 9 acres and vineyard in 3 acres to earn more profit. For the domestic purpose, he grows fruits and vegetables separately. In total, he has 37 acres of land out of which 27 acres is his own and 10 acres on the contract basis.

His Achievements:

Baldev Singh Brar was not only interested towards farming but also towards farm mechanization to make agriculture practices easier. Once he gave a technical advice to an industrial unit of Moga to develop a machine for puddling of paddy at a low cost and that machine has become very famous now.

He has also developed a powerful spring cultivator that is capable of breaking the hard layer of the paddy fields after harvesting.

One of his smart implementations through which he is earning good, is the advice given by agriculture scientist. He always keeps a full documentation of his income and expenditure. And in order to never let down the curiosity worm of agriculture inside him, he always attends “Farmer Fairs” to become aware of new inventions and trends in the field of agriculture. He also motivates other farmers towards scientific farming methods for better results.

Message:
“A farmer is a nation builder, so he should never feel down and hopeless in the time of difficulties. A farmer should be versatile in adapting the modern eco-friendly agriculture trends, then only he can progress and take good yield out of the land.”

Gurpreet Shergill

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Man Bringing Flower-Farming Renaissance in Punjab

In the recent years, floriculture has emerged as a rising agri-business in India and 20% annual growth in exports has been observed in the floriculture industry. This is a good insignia representing the development of agri-sector in India which is only possible due to the contribution of some hardworking revolutionary countrymen.

1996 was the year when the man behind the Punjab Flower Farming Renaissance- Gurpreet Singh Shergill, took his first step towards floriculture, and today he is well-recognized floriculturist associated with many prestigious government bodies.

Gurpreet Singh Shergill – “After completing my degree in 1993 in Mechanical Engineering, I was confused about my career choice. I always wanted to do a work which makes me happy and gives me recognition, not that work which gives my worldly pleasures.”

Gurpreet Singh Shergill chose the farming field and along with that he also started dairy farming as his full-time profession. He never felt satisfied with his work, which made him work harder and think deeper. That was when he realized that he is not here to fall into the trap of wheat-paddy cycle and it took 3 years to understand this. Flowers always fascinated him, so with the expert advice of his father – Baldev Singh Shergill and support of his brother – Karanjit Singh Shergill, he decided to give floriculture a try. Marigold was the first successful yield that he got in that season.

After that nothing stopped him from achieving what he wanted…One main person to whom Gurpreet Singh Shergill gives the major credit, apart from father and brother is his wife, she is the main supporting pillar throughout his farming venture.

Marigold harvest was followed by Gladiolus, Gulzafri, Rose, Statice and Gypsophila harvests. This is how he turned into someone from a regular farmer.

Some stats about his foreign trips

In 2002, his quest for knowledge and know-how, took him Holland, where he attended Floriade (International Flower Exhibition organized after every 10 years).

He also visited world’s largest auction centre for fresh flowers in Aalsmeer, Holland.

In 2003, he also attended World Rose Convention in Glasgow, UK.

How he diversified his farming activities…

With his flourishing floriculture work, he established Vermicompost plant and added fishery in his farming practices.

Vermicompost plant is supporting him dually- he is using the compost in his field as well also selling it in the market.

He has also created his product line which includes Rose Water, Rose Sharbat, Aloe-Vera and Amla Juice. Compost and Rosewater are sold under the brand name “Balson”, and Rose Sharbat, Aloe Vera and Amla Juice under the brand name of “Shergill Farm Fresh”.

With his sheer hard work and dedication, he transformed his passion for agriculture into a successful business.

Many agriculture-related government bodies soon recognized his efforts and awarded him with multiple awards… some of the prominent awards are:

• Punjab Chief Minister Award, 2011 by PAU, Ludhiana

• Jagjivan Ram Innovative Farmer Award, 2012 by ICAR, New Delhi

• N.G. Ranga Farmer Award, 2014 by ICAR, New Delhi

• Innovative Farmer Award, 2015 by IARI, New Delhi

• Nominated for Member of National Advisory Panel (NAP) for Farmer’s FIRST Programme, 2016 by IARI, New Delhi

Even after, accomplishing so much, Gurpreet Singh Shergill never brags about his achievements. He is a very clear-head person who always seeks different information sources to grab knowledge and relate it to his farming practices. In the pastime, he likes to read agriculture magazines like Modern Kheti, Floriculture Today, Kheti Dunia etc. He is also an active participant in agriculture fairs and events. He believes in sharing the knowledge and he never let down any farmer who come for help. To help the farmer community, he is playing a major role as an Apni Kheti expert by contributing his knowledge.

Gurpreet Shergill has shown that if one is dedicated and hardworking, one can achieve success. And in today’s time when farmers are reeling with losses and debts and committing suicides, he stands as a torchbearer for the entire agricultural community by demonstrating that diversification is the need of the hour as well as the path to a better future for the agricultural community.

To know more about his diversified agriculture business visit his website.

Gurdeep Singh Nambardar

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Gurdeep Singh Script Success Story in Mushroom Cultivation

With the combined effort and support of the whole family based in Gurali village of Firozpur district (Punjab), Gurdeep Singh Nambardar has scripted his success in the field of mushroom farming. Pooling all his resources and determination, he started mushroom cultivation in 2003 and till now he has employed 60 families with his venture.

Starting from a small level and slowly expanding to a grander level, today Gurdeep Singh has earned an identity of a successful mushroom farmer and along with that, he has also built a large mushroom farm. Other than being a successful mushroom farmer he was also Sarpanch of his village for 20 years.

As per the suggestion by PAU he started this venture and in the beginning, it cost him about 20 quintals of straw. Today his farm is much bigger as compared to 2003, and now it cost him about 7 thousand quintals of straw annually.

Many farmers of his village are inspired by his initiative. For his success in mushroom farming, he was also honoured with district-level award for producing mushrooms through high-tech farming at Progressive Farmer Fair conducted in his village by Agriculture Department, Firozpur in collaboration with district administration.

Message:
“Mushroom farming is a profitable venture with low investment. Farmers should invest in mushroom farming if they want to earn well. ”

 

Sardar Gurmail Singh

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How Gurmail Singh Made Modern Techniques His Tool to Earn Profit Out Of Vegetable Farming

Gurmail Singh is another progressive farmer from Uchagaon village of Patiala, Punjab. Despite having less land, he is reaping great profit out of it from the last 23 years by doing vegetable cultivation. He has around 17.5 acres of land out of which 11 acres he owns and has taken 6.5 acres on the contract basis.

Modern farming techniques like drip irrigation, spray irrigation, and laser leveller are some of his power tools which help him to do efficient farming and water conservation. And when it comes to pesticides usage, then he is very smart. He uses pesticides only on the recommendation of Punjab Agriculture University. Mostly he tries to use green natural manure in his fields for better yield.

The other modern technique which he is using adeptly is the light tunnel in 6 acres to grow vegetables. And some of the crops that he especially grows every season are rice, wheat, clover, cabbage, melon, tomato, eggplant, cucumber, peas and bitter gourd. To give a powerful boost to his farming venture he also took training for the preparation of hybrid seeds soy operations and other allied activities like beekeeping and dairy farming etc., from Agriculture Science Centre, Patiala.

Marketing
His vast year of experience not only includes growing different crops advantageously but he also enhanced his marketing skills, and today he has his own sales outlet at “Atma Kisan Hut (Patiala)”. Quality of his processed produce has increased his sales day by day. He has also established a soy plant under the brand name “Smart” in 2012 and under this plant, he processes and sells products such as soy milk, cheese, flour, and nuts.

Achievements
He is an inspiration for the other farmers and soon he will be honoured with the CRI Pumps Award.

Message
“Farmers should use less pesticides and chemicals in their field if they want to live a healthy life and reap good yield out of their land in the present as well as in the future.”

 

Krishan Dutt Sharma

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HOW ORGANIC FARMING HELPED KRISHAN DUTT SHARMA SCRIPT HIS SUCCESS IN THE FIELD OF AGRICULTURE

There are situations in life which make people realize the missing objective of their lives and inspire them to achieve it. The same thing happened with an ordinary farmer- Krishan Dutt Sharma, of village- Chikhar (Shimla) and motivated him to adopt organic farming.

Achievements of Krishan Dutt Sharma in organic farming has made him so popular that today his name is counted in the list of important people in the field of agriculture.

It all started when, Krishan Dutt Sharma got the opportunity to visit Hyderabad (November 11, 2002), with the help of Agriculture Department. During that visit, he got an overview of Organic Farming. He was curious to know more about it, as well as he wanted to implement it.

His passion and ideas came into action when he came in contact with Morarka Foundation (in 2004). Until that time, he got well aware of the adverse effects of increased use of chemicals in the agriculture field and this made him very distressed and anxious. As he knew that, he also has to face the consequences of fertilizers and pesticides in the coming future, so he decided to adopt organic farming completely.

He had total 20 bigha land out which 5 bighas was irrigated land and 15 bigha was rain-fed area. In the beginning, he purchased an apple mother plant (root-stock) from Horticulture Department, and from that plant, he established his whole garden with 400 plants of apples. He also grew pears tree (20), cherry trees (20), peach trees (10) and pomegranate tree (15). Along with fruits, he also started growing vegetables like cauliflower, peas, beans, capsicum, and broccoli.

Generally, broccoli crop grown with pesticides and chemicals gets easily spoil, but the broccoli grown by Krishan Dutt Sharma in an organic way, significantly has much life. Due to this reason now broccoli grown by farmers organically is being carried to Delhi market for marketing purpose. Moreover, broccoli grown organically is sold around Rs 100-150 / kg and these numbers are escalating the income reach of farmers up to 500000 rupees, and in the boost of this six-digit figure, half of the income is earned from the sale of broccoli only.

To inspire more farmers towards organic farming, Krishan Dutt Sharma has created a group in his village under his leadership. His initiative has inspired many farmers to adopt organic farming.

Krishan Dutt Sharma’s achievements in the field of organic farming are very huge and even Himachal Government has honoured him with Best Farmer Award in “Organic Fair and Food Festival” in June 2013. But because of his humbleness, he gives all the credit of his success to Morarka Foundation and the Department of Agriculture.

He uses cows (3), bullocks (1), and calves (2) dung in his fields and forest, and he also prepares Vermicompost for better yield. He has prepared a bed of 30x8x10 on his farm where he prepares Vermicompost from 250 earthworms every year. In place of pesticides, he uses herbal spray, aperture wash, Jivamrit, and NSDL. Using natural pesticides in place of artificial improves his land condition and also decreases his expense.

Message:
“He wants to inspire other farmers to adopt organic farming for better future and good income.”

Hartej Singh Mehta

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Hartej Singh Mehta- Laying Foundation For Better Future By Inspiring Others To Pursue Organic Farming

Earlier organic was a term which was very rarely used or practiced. There were very few farmers who use to do organic farming and that also for the home purpose. But with the time, people recognized that every shining vegetable or fruit looks good but is not good for health.

This is the story of a farmer – Hartej Singh Mehta, who took a wise decision 10 years back and is very grateful for it. For Hartej Singh Mehta continuing organic farming was the best decision he ever took in his life. And today he is the renowned personality for organic farming in his area (Mehta Village- Bathinda).

As being from the Malwa region of Punjab, where farmers use pesticides and chemicals at a very high rate to get good productivity, Hartej Singh Mehta chose to maintain harmony with nature. He is very dedicated towards his hereditary occupations from his childhood and for him living a simple life is more important than bragging about his achievements.

Despite being highly qualified (MA Punjabi, MA Political Science), he chose to pursue organic farming instead of running behind the city life and govt. job. Currently, he has 11 acres of land in which he grows Cotton, Wheat, Mustard, Sugarcane, Lentil, Spinach, Fenugreek, Carrot, Radish, Onions, Garlic and almost all the vegetables. He always prefers to prepare his fields by following natural ways which work well for cotton (F 1378), wheat (1482) and Bansi named seeds.

“Reasons like dissatisfaction, illiteracy, and desire of higher productivity of the farmers lead them to use chemical fertilizers and pesticides, due to which, farmers who are known as the Savior are now serving toxin in the society.Nowadays farmers use pesticides and chemicals for pest management which harms the good worms and fertility of the soil. They are not aware that by using chemicals in their farm they are ultimately poisoning the whole food chain. Moreover, by using chemicals and pesticides they are not only worsening the environmental conditions but also facing major economic loss due to increasing debt.”  – Said by Hartej Singh Mehta

Mr. Mehta always practices natural method and whenever he needs information related to natural farming he refers Pingalwara Society, Amritsar and Agricultural Heritage Mission. He generally uses cow urine and animal dung for preparing fertilizer, as this is good for the soil and is also very economical.

According to Mr. Mehta, consuming naturally grown food has kept him and his family perfectly healthy and away from diseases. Due to this reason also Mr. Mehta feels inspired towards organic farming and in future also he will continue doing it.

Message
“I want to give the same message to the farmers across the country that we should come out of the shackles of private companies and should pledge to make healthy society by serving them healthy food.”

Avtar Singh Ratol

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53 Old Year Farmer Scaling New Heights and Harvesting Double Profit in the Field Of Horticulture

Agriculture is not just cows and plows…its more than that!

Today agriculture field has many new things to do, about which normal city people are not aware of. From planting improved variety of seeds to implementing new enhanced farming techniques and implements, farming is not less than any rocket science. And very few farmers are there who understands that changing farming practices with the changing time can help them alleviate the future risks. One such a farmer from Sarod village of Sangrur district who understood the fact of changing with the time very well is S. Avtar Singh Ratol.

32 is a great number of experience for a farmer, and S. Avtar Singh Ratol has used it well in shaping his horticulture career in the right direction. He started cultivating vegetables in 50 acres in the beginning and slowly expanded his farming reach to a greater area. For better irrigation he implanted underground pipeline in 47 acres which benefited him a lot in the future.

To boost up his farming productivity, he took training from Agriculture Science Centre and Farm Advisory Service Centre in Sangrur. From the knowledge that he gained during his training, he built two high-tech poly-houses in 4000 square feet and started cultivating cucumber and gerbera flower in it. Currently, his annual income from the cultivation of cucumber and gerbera is around 7.5 lakh rupees which are more than enough to manage his farming inputs.

Horticulture became S. Avtar Singh Ratol’s full-time passion and to give a kick to his arousing interest he went abroad to learn advance horticulture techniques. Abroad visit had positive results on the farm productivity and S. Avtar Singh Ratol achieved huge success in the crop cultivation of potatoes, pepper, melon, capsicum, wheat, etc. Besides this, he also started preparing the vegetable nursery and selling it to other farmers.

Counting on his achievements…

Adopting drip irrigation to save water, developing a small Trans-Planter to plant the vegetable sapling and perform many other tasks and using low tunnel technique, are some of his achievements which helped him doing successful cultivation of capsicum and many other vegetables. He faced no difficulty in implementing all these modern farming techniques at his farm, which encouraged him to progress more.

Awards
• Awarded with “S Dalip Singh Dhaliwal Memorial Award”.
• Awarded by “Chief Minister Award” for his success in horticulture.
Message
“Horticulture is a profitable field with lots of new farming methods and cost-effective techniques that farmer must try to give a great boost to his income.”