Jyoti Gambhir

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A woman who not only dreamed about her goals but also dared to pursue them and achieve success — Jyoti Gambhir 

Jyoti Gambhir is a lady who not only had ambitions but also had the courage to pursue them and succeed.
If directed in the right direction at the right moment, your passion can help you reach the sky. Each and every one of us has goals and desires, but not everybody has the courage to pursue them. A person is hindered from achieving their goals by their fear of failing. Nevertheless, there are some who never give up.
One such woman, Jyoti Gambhir from Ludhiana, not only succeeded in turning her pastime into a business and achieving her goals, but also established herself as a role model for others.
Jyoti was always fond of cooking and thoroughly enjoyed it, but she exclusively did it in her kitchen at home. But there always comes a point when it’s time to start afresh.

Cooking was my hobby, and I tried cooking different food items at home for my family— Jyoti Gambhir

As they say, ”Where there’s a will, there’s a way.” Jyoti’s daughter suffered from lactose intolerance and would often fall sick after she consumed outside food. Her daughter’s sickness made her resilient, and she started baking fresh biscuits for her daughter, as her biscuits were gluten free and delicious. They were well-liked by her daughter and family, who complimented her.
She became inspired and started working towards her lifelong quest of starting something of her own.  She made the decision to prepare additional biscuits to distribute to her family and friends. After an overwhelming response, Jyoti gave her a ray of hope and a pair of wings to fly. She felt motivated and thought she could provide quality biscuits and bakery items for those who suffer from gluten allergies, lactose intolerance or those who prefer organic food items.

I was overwhelmed & excited to see my family’s response to my new venture— Jyoti

Her husband gave his full support to her decision. She was on cloud seven after receiving the go-ahead signal. She was optimistic about it. She thought she had overcome all the challenges and she could see her path steered clear.
Then she considered taking culinary classes. As she began her research, she made the choice to start labelling her products under the name “Delicious Bites”. The ideal choice for her, given that she resided in Ludhiana City, was to get training from Punjab Agricultural University (PAU). She didn’t waste a second in starting her training at PAU.

I started my training at PAU and then, later on, worked from home to prepare fresh batter for cakes & cookies. —Jyoti Gambhir

After completing her course, she started working part-time. Meanwhile, she came across Dr. Ramandeep Singh, Marketing Head at PAU, who has guided numerous farmers in finding success and is always willing to assist them in prospering. Dr. Singh was greatly impressed with Jyoti’s work when she gave him a detailed overview of her ambition and her lifelong quest to start something of her own. He saw the determination in her. So, then he introduced Jyoti to the PAU social media team and gave her strategic marketing ideas.
Dr. Ramandeep then considered promoting Jyoti’s initiative on the Apni Kheti app and then the Apni Kheti team crafted Jyoti’s story to highlight her for better reach and support.
Jyoti had countless responses to this, and she soon began to receive calls from customers all over the city who wanted to place orders.
She started expanding her business as she garnered more marketing knowledge, using resources from Punjab Agricultural University amidst this process. After a few weeks, when her business of baking cakes and cookies was well established, she took the decision to produce more products.  .

I started my Training at PAU and then, later on, worked from home- Jyoti Gambhir

As Delicious Bites began a new phase of growth, Jyoti began to package and label her products.
She makes 14–15 different kinds of bakery products out of these listed products:

  • Biscuits
  • Cakes
  • Bread
  • Jaggery
  • Sugarcane
  • Jam
  • Squash
The ingredients required to make biscuits are completely organic. Other goods that include jaggery are cakes, bread, and a variety of biscuits. She took a step forward, then built connections with other organic farmers and started purchasing the required ingredients directly from them.
Dr. Ramandeep made all of this possible by assisting Jyoti in establishing her career.
Currently, Jyoti manages all marketing and promotion of ‘Delicious Bites’ on Instagram and Facebook pages, which she also owns.
In 2019, she was rewarded with Rs. 16 lakhs from The Rashtriya Krishi Vikas Yojana-Remunerative Approaches for Agriculture and Allied Sector Rejuvenation (RKVY-RAFTAAR) for taking up a great initiative of preservative free products.
Jyoti Gambhir then became a partner with Celebrating Farmers Edge International (C.F.E.I.) PVT LTD in 2021, where she is assisting many farmers in the processing of naturally grown sugarcane into healthy products such as cane jam and alkaline cane juice tea. C.F.E.I. has already established two Farmer Interest Groups (F.I. G) through this company, and their goal is to establish 100 F.I. Gs by the end of the year with the assistance of SBI Coimbatore and IIT Mumbai, their technology partners. These farmer groups support, educate, and help them learn how to market their own products.

“Do not follow where the path may lead.” “Go instead where there is no path and leave a trail.”

We all have dreams, but not many fulfil them. Mrs. Jyoti Gambhir is the proud owner of Delicious Bites and has managed to fulfil the quest of her lifelong dream by opening her first outlet in Maharashtra under the partnership with C.F.E.I. She plans on expanding her business further this year and is opening another outlet in her hometown, Ludhiana.
It all started with a home bakery, baking cakes and cookies and delivering orders. She gradually learnt about the various types of preferences people have and began baking vegan and gluten-free products. She went from selling 15 units per day to selling 1,000 units per day and launched her own brand. As they say,
“Dreams don’t work unless you do.”
In 2021, Delicious Bites, a preservative and chemical-free bakery, was the only bakery from Punjab selected by the Govt. of India to showcase their products in the Dubai Expo India Pavilion.

FUTURE PLANS

She wants to grow her business to the extent where she can afford to package and be able to market her own products under one roof.

MESSAGE

Every woman should chase her dreams; there are no limits to fulfilling those goals if a person is fully determined and passionate. 

Paramjit Singh

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A farmer who conquered high ground at an early age- Paramjit Singh

Living according to nature is a big thing in itself. Whatever we eat or drink today is all given to us by Mother Nature. It is upon us to keep it this way only. If we follow its fundamental rules, we will never get sick and lead a healthy life.

A farmer, Paramjit Singh, residing in Katahri village near Ludhiana, tends to preserve the gift of nature and nourish it. It is not easy to connect with nature, but it is essential to protect it for the future.

He fell in love with nature so much that he quit his job to serve it in the right way. He used this to cure a lot of diseases such as Blood Pressure, Diabetes, etc.

A person, who truly loves his work and is passionate enough, starts doing it in a fun way to enjoy himself. Therefore, he got training in various courses and decided to work with Indigenous (Desi) seeds. Working with indigenous seeds such as Ragi, Kangani, etc., took him to a platform where he became an inspiration for others.

While I was working in a Millet research centre, I came to know about the seeds of Ragi and Kangani. I then started doing research on these seeds- Paramjit Singh

He started growing Ragi and Kangani on the fields as an experiment. Later, he was so impressed by the results that he decided to grow indigenous seeds at his own level and pursue business in the same.

As the business started to grow, we started visiting Mela, and from there, we got a lot of recognition- Paramjit Singh

His friends helped him in the process; they worked in a group and visited different places for marketing. He had 3 acres of land near his village, where he also grew vegetable seedlings. He has a Pannu Natural Farm named business there and various farmers visit it for buying the seedlings.

The problem arose when Paramjit had to make people aware of the indigenous seeds and organic farming. Most of the people from his village had the mindset that they are doing cultivation for a very long time, and Paramjit is not capable enough to tell them anything about the farming culture. Even after such obstacles, he never gave up and started to grow his business and promote it to a higher level.

He imported the seeds and a Ragi plant when he started the business, and now that plant is being grown on several acres. Paramjit went to Hyderabad for training and, after that, started working on seeds in Punjab. He did research on the seeds and started to produce new seeds, making new products out of them. Starting from the production to the packaging, everything is done by him alone. While Paramjit does this work, his friend has his own machine for making designs for his products.

When we started producing various items, we made a group and registered it through ATMA- Paramjit Singh

He made the following products:-

  • Pearl Millet flour (Bajre da atta)
  • Pearl Millet biscuits (Bajre de biscuits)
  • Pearl Millet porridge (Bajre da dahlia)
  • Finger Millet flour (Ragi da atta)
  • Finger Millet flour (Ragi de biscuit)
  • Biscuits of Green Ragi (Hari Ragi de biscuit)
  • Beetroot Powder (Chukandar da powder)
  • Desi shakar
  • Jaggery
  • Suhajana da powder
  • Desi kanak diya seviya, etc.

Paramjit does everything with his own hands, from sowing seeds to selling the products. He believes that the work done by ourselves gives us more satisfaction than relying on others. He can do marketing from his home through social media platforms, but he chooses not to and goes outside and does everything on his own.

Today, Paramjit Singh is on such a stage that everyone comes to him to get information about the indigenous seeds. Apart from that, he guides people about natural farming also. People know him by his work more than his name.

He is awarded various awards, such as the Young Farmer award on district-level and more, from different universities for his work and passion. Paramjit Singh also gets multiple opportunities to visit exhibitions and is more prevalent in South India as he is the only farmer in Punjab who started indigenous seed cultivation and also educates others.

The plants get the natural fertilizers from the soil itself. I have never used chemical fertilizers- Paramjit Singh 

He has proved that we should not waste the gifts of nature. If you eat organic food, you will never need to have medicines. The people who have bought products organically farmed by Paramjit cured diseases like diabetes, blood pressure, etc.

FUTURE PLANS

He wants to grow his business to the next level and have a processing machine in the field. Additionally, he wants to make everyone aware of the benefits of organic farming; this would conserve nature and make people healthy.

MESSAGE

To become successful in agriculture, one should be more focused on organic farming. To practice organic farming, one should always start with a small scale of land. The young farmers should be well educated about organic farming so that the cultivation could be done chemical-free and health issues can be prevented.