Tag: Diversified Farming

Shyam Rod

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An Artist By Profession, A Farmer By Choice – Shyam Rod 

This is a story about a person who learnt the value of hard work and determination. A former art teacher turned farmer, Shayam Rod grows a picturesque food forest with over 50 different kinds of fruits and vegetables. Also, the founder of Bhoomi Natural Farms, as he’s always had a passion for gardening. You’ll be surprised to know he has planted 1,500 plants on a 1-acre property without any use of chemicals or pesticides. He took proper training on an organic plantation in Lucknow in the year of 2017 before he decided to cultivate a food forest.

Bhoomi Natural Farms is a small, family-owned farm in the heart of India. The farm grows a variety of crops, including rice, wheat, and vegetables. Shyam explains his passion for gardening and farming and the joy he gets from growing his food. The food forest comprises closely planted trees of various fruits and vegetables, where each type of tree helps in the sustenance of the other type.

Shyam Rod was an artist who founded this food forest; he has a son, Abhay Rod, who graduated from Delhi University and is currently studying for an LLB degree while simultaneously managing the food forest. The reason he decided to join and start this was due to pollution in Delhi, and he desired to live in clean air. Shyam Rod is supported by his wife, son, and extended family. He has an ever-supportive family who supports and assists him in introducing new farming practices. Abhay Rod is a Taekwondo black belt who has won numerous medals for his national representation of his skills and talents. His current focus is on organic farming and cultivating numerous food forests across India.

On his Facebook page, viewers can learn more about how Shyam Singh relies on nature to help him grow his crops. He talks about how he uses natural predators to keep pests under control and how he incorporates cover crops into his fields to improve soil quality. He also feels that chemical fertilizers should be banned since they are damaging to our bodies and cause a variety of disorders.

The use of cow dung and cow urine on the farm is essential to make the soil rich in nutrients and bacteria. This process is called “mulching.” This practice has been followed by farmers for centuries, and it is still being followed by many farmers today. The main reasons for using these two products on the farm are to keep the soil healthy and to promote plant growth. He follows a process in which a substance (such as straw or bark) is put over the ground to shield plant roots from heat or cold, keeps the soil wet, and prevent weeds

The food forest at Shyam’s farm is a beautiful and bountiful place. The trees are planted close together and provide an abundance of fruits and vegetables. The variety of fruits and The variety of vegetables available is incredible, and the quality is exceptional. Visitors to the farm are always impressed by the size and health of the trees, as well as the quantity and variety of produce. The food forest is a great example of how permaculture can be used to create a productive and sustainable agricultural system. By mimicking the structure of a natural forest, the food forest provides a habitat for many different species of animals and plants. This creates a diverse and resilient ecosystem that can withstand pest outbreaks and other challenges.
He likens his “Bhoomi” (land) to a canvas that he likes to colour with different fruits and vegetables. The land has been transformed into a tightly packed food forest with wide biodiversity. Lemon, jackfruit, pear, plum, banana, papaya, peach, litchi, turmeric, ginger, seasonal vegetables, wheat, and a few kinds of basmati rice are all grown in the food forest. He is eager to grow a variety of plants. He is a dedicated individual who does not shy away from employing natural agricultural practices.

His motivation stemmed from organic farming. He believes that farming should be done organically, as it was in the past. without the use of additional assistance or hazardous substances. Fertilisers have several negative effects on the human body. During the epidemic, people realised how important their health was and was motivated to switch to organic food.

“My family has always supported me and motivated me to keep going in the right direction,” he says. The consumer who buys once always enjoys the goods and becomes a regular shopper. When he first switched to organic farming, he saw a minor decrease in Farm production, but as time passed, he began to make a profit by selling the products at a higher price than the market.

Not only is his organisation conserving the soil by not using toxic chemical fertilisers, but it is also catching rainwater by building tanks on one acre of property. Aside from that, he pioneered the use of solar panels in their fields to drill water through tube wells and create power. He has been using eco-friendly approaches because he believes that “what you take from the world, you must give it back.” He introduced the idea of sustainable farming to his town. Other farmers in his village are inspired by his organic farming efforts and come to learn new ways.

Challenges

He addresses the importance of working together with others to make sure that everyone has enough to eat. He talks about the traditions and customs surrounding food in India and how they vary from region to region.

Message to the farmers

He believes that chemical fertilizers should be banned since they are damaging to our bodies and cause a variety of disorders. Organic products are becoming more popular, and farmers may benefit from them. Shyam Singh Rod is another nature and environmental enthusiast, who works to follow all natural processes to carry on and expand the agricultural area, as well as to educate others about the value of organic farming.

Harbhajan Singh

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A farmer who succeeded in running 5 different professions on a single platform and therefore is recognized as Shaktiman of Farmers- Harbhajan Singh

Diversification is a vital process to achieve successful outcomes in this rapidly changing, fast-paced world. It is hard to adopt but very necessary these days. Everyone in the universe is born to do something unique and distinctive. However, many people are afraid of the change and hence, they hold back their thoughts on diversification. Only some people can realise their uniqueness and reach the stars to change the world. This story is about one such person.

Where most farmers go with the traditional way of cultivating Wheat and Rice, Harbhajan Singh, a farmer from Malakpur village, Mansa, contributes his efforts towards the multiformity in Agriculture. He is successfully running an integrated farm on 11 acres of his land in which he rears fish, pigs, hens, goats and quails. Moreover, he has also taken 55 acres of Panchayati land on rent in which he rears fish.

After completing his graduation in 1981, Harbhajan Singh started a mechanical workshop and along with that, he was helping his family with agricultural work. At that time, his friend suggested him to start rearing fishes. So then, he began researching the fish rearing process and soon took a village pond on rent to nurture fishes.

I made a significant profit by rearing fishes and hence, decided to work on my private land– Harbhajan Singh 

He was benefited from this work, therefore, in 1995 he decided to get training from Punjab State Fisheries Development Board, Mansa and started working more effectively on his own land. Harbhajan Singh prepared a pond on 2.5 acres on his own land and later bought additional 2.5 acres of land adjoining his pond. His fish production at that time was 6 tonnes per hectare. Later, he decided to get training from the Central Institute of Freshwater Aquaculture, Bhubaneswar, Odisha and bought 6 breeds of fish (Rohu, Katla, Murakh, Grass Carp, Common Carp and Civil Carp) and 3 aerators to increase the fish production. The government provided these aerators with a half subsidy. The productivity of the fish rose to 8 tonnes per hectare after the use of aerators.

I had to buy fish seeds from the government hatchery, which was a costly process; therefore, I prepared a hatchery of my own– Harbhajan Singh 

Along with fish rearing, he prepared a hatchery to produce Fish Seeds as it was costly to buy seeds from other hatcheries. Generally, the hatcheries are government-made, but Harbhajan Singh was so hardworking and dedicated that he prepared his own hatchery with a large initial investment. The hatchery provides artificial rain to the fishes to help them breed. He produced about 20 Lakh finger-sized fish seeds in the hatchery and sold them for 50 paise to 1 Rs per seed.

Over time, he initiated Pig farming in 2009 with 50 pigs of large white Yorkshire breed and decided to sell them as live weight. This type of marketing was not effective enough, so he decided to start processing pig meat. He gained training in Meat products from CIPHET, PAU, GADVASU and processed pig meat into pickle. Marketing the meat pickle was a great success; his income almost got doubled.

At present, Harbhajan has around 150 pigs and he uses pig waste to feed the fishes. This saved him 50-60% of the cost, and the fishes’ production rose about 20%. And, now he produces 10 tonnes of fish per hectare.

He started a Fish Pork Processing Self Help Group of 11 members. This gave employment to many people and added to their incomes.

Harbhajan Singh was also awarded by the Chief Minister of Punjab for his success in integrated farming.

Things did not stop here! He had a long way to go.

As there is an increase in water scarcity, Harbhajan found a way to save nature by recycling the water. He reuses water by first using it for bathing the pigs; then, the same water is released to flow into the fish pond and the wastewater from the fish pond is used to irrigate the crops in the field. This water is organic and provides fertilisers to the crops; hence the only half amount of fertilisers is required to be added artificially. The Punjab CM, Parkash Singh Badal was very impressed with Harbhajan Singh’s efforts and visited his farm.

I got training from KVK, Mansa, to initiate Goat Farming– Harbhajan Singh

Furthermore, he decided to include goats in his farming; hence, he got training from KVK, Mansa and started working with 30 goats, including Beetal and Sirohi, in the beginning and at present, Harbhajan has 150 goats. Later in 2017, he started visiting Kisan Mela at PAU, from where he got the inspiration to rear Quails and Hens. Hence, he bought 2000 Quails and 150 Kadaknath Hens from Chandigarh. These hens are allowed to roam openly and find their feed on their own from the leftovers of other animals’ feed. Currently, he rears 3000 Quails at his farm.

All the feed for the animals is prepared at the field by him with the help of machines. Today, Harbhajan runs his farm successfully with his two sons, who help him in the farm works. He manages all the farming with the assistance of only one helper. He sells fish seeds for 2 Rs per seed. Besides, he sells the goats in Malerkotla on Bakar Eid’s occasion and prepares Goat pickles from the meat. The eggs of Kadaknath hen are sold for Rs 15-20 and the chicken meat is sold for Rs 700- 800. Harbhajan then got training from ICAR-CIFE, Kolkata, for making fish pickles, fish soup etc and marketed the product in the home market. He sells his product under the name “Khiala Pork and Fish Products”.

Marketing of the products is done at my farm itself– Harbhajan Singh

All the marketing process is done in his field itself; he does not need to go anywhere to sell his products. He motivated many young farmers and they visit him for taking his advice regarding integrated farming. He became an inspiration for others and encouraged many other people to run an integrated system of farming.

Future Plans

Harbhajan Singh wants to increase his income and take his farming to a higher level. He wants to be more successful in integrated farming and teach people about the benefits of organic and diversified farming.

Message

Harbhajan Singh advises young farmers to pursue organic farming. If any farmer wants to start integrated farming, he should begin from a base level and gradually add other aspects to their business.

Sirbeerinder Singh Sidhu

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Punjab – Malwa Region Based Farmer Paired Agriculture With Mechanized Technology, Have You Tried It…

Sirbeerinder Singh Sidhu, 44, keeping in mind about the Mother Nature, implements the best Eco-friendly farming practices through which time and money, both can be saved. And this thought of working in harmony with nature comes in his mind while he was far away in a foreign land.
Farming, as we know, is an age-old practice, which was followed by our ancestors and their ancestors… to cultivate food and sustain life. But, with the revolution and change in demands, today, agriculture has come a long way creating a vast history behind. Yes, there are some negative impacts of modern agriculture practices, but now not only the farming community but a lot of individuals from the city are also taking initiative towards sustainable agriculture practices.

Sirbeerinder Singh Sidhu is also one of those individuals who realized while living in abroad that he has done nothing for the land which provided him everything since his childhood. Although he was very successful living in abroad, learning about new farming technology, machinery and serving the community, he felt very despondent. And that was when he decided to take a long respite from his life in abroad and came back to his motherland, Punjab (India).

“After completing my graduation from Punjab University, I went to Canada to pursue higher studies and later on I got settled there. But after 5-6 years I felt a strong urge from the bottom of my heart that I need to go back to where I belong.”

Already aware of the foreign agriculture practices, Sirbeerinder Singh Sidhu decided to mechanize his own way of farming and then he paired commercial farming and agriculture technology together. Moreover, he decided to start Kinnow farming rather than wheat and paddy.

“Wheat and paddy are the conventional crops of Punjab which needs only 4-5 months of labour in the field. Instead of getting stuck in the cycle of wheat and paddy, farmers should focus on horticulture crops and other agri-allied activities which can be done around the year.”

Mr. Singh designed a machine which can be taken in the orchards by attaching it with a tractor and that machine can grade the Kinnows in 6 different sizes. The machine has inbuilt 9 cleaning brushes and 4 drying brushes; mechanization of the machine up to this level has reduced the cost of labour to almost zero.

“Machine designed by me can grades around 1-1 ½ tons of Kinnow in an hour and the running cost of this machine is 10-litre diesel per day.”

According to Mr. Singh – Earlier, the main obstacle faced was during the marketing of Kinnow, labour cost of harvesting Kinnows from the orchard and then taking care of it was very time and labour consuming and also was not economical. Since the grading machine is developed by Mr. Singh, half of the problem of harvesting and grading is already solved.
This mechanized way of grading Kinnows in six different sizes has created a valuable place for Mr. Singh’s harvest in the market, as it gets more pre-eminence and better return on investment. Using this mechanized way for grading the Kinnows is a valuable addition to the “Sidhu Model Farm”, and from the last 2 years, fruits produced by Mr. Singh is achieving first and second prizes at the State Level in Citrus Shows.

This is not the only approach that Mr. Singh is following; drip irrigation, crop waste management, green manuring, bio-gas plant, vermicomposting, organic production of vegetables, cereals, fruits, and wheat, are other means through which he is trying reduce the harmful footprints of conventional farming practices on his behalf.

Sirbeerinder Singh Sidhu’s contribution in the agriculture field has bagged him many awards and honour at state and national level, out of which these two are the main:

• Won State Level Citrus Show at Abohar, Punjab
• Received award form PUSA Delhi for Innovative Farming
Along with farming, Mr. Singh is also master of other animal husbandry and agri-allied activities, just because of his hobby. He rears dairy animals, poultry birds, kennel dogs, goats, and Marwari horses. He has also maintained a fish pond in half acre and forestry which includes 7000 Eucalyptus trees and 25 Bush Bamboos.
With his 12 years of experience in the agriculture field, Mr. Singh has focused his attention on some important matters and want to give the message to the society through these issues, which are the major concerns in Punjab ….

Subsidy and agriculture schemes:
Farmer assumes that Government is helping us by giving subsidy and making different agricultural schemes, but this is not true; this is a way of making farmers handicapped and grabbing their land. Farmers have to understand their good and bad themselves because agriculture is such a wide field that if it is done properly with determination then it can make anyone rich.

Mind Set of Young Generation:
Nowadays, the young generation is all set to go abroad or get settled in the city, they don’t care what kind of work they have to do in there; for them farming is a dirty job. What’s the sake of investing in the education and employment, if ultimately it will result in brain drain! Youth is unaware of the fact that agriculture is such a prosperous and diverse field that it can provide more advantages, profit, and happiness than the life in abroad.

Marketing in agriculture field:
Today, the farmer also has to become the seller by eliminating the middlemen and this is the only way by which farmer can clinch their forgotten position from the society. Farmer has to adopt modern eco-friendly practices which will lead them towards sustainable agriculture results.

Everyone should remember that-
” once in your life you need a doctor, a lawyer, a policeman and a preacher but every day, three times a day, you need a farmer.”

Davinder Singh

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How a farmer made diversified farming his path of success and is inspiring others through it.

One of the successful diversified farmer Davinder Singh from Nakodar (District Jalandhar) discussed with Apni Kheti Team that how he was motivated towards diversified farming and what other inventions he did in the field of farming to reap good profit from it.

Davinder Singh is a firm believer of the thought that – “The work done by self is important only” and today whatever he has achieved is by his hard work and hunger to do more in the field of farming. As coming from a farming background he started farming after completing his 10th and didn’t go for higher studies. He started farming with vegetables like an ordinary farmer. He already had 1.8 hectares land of his own but he also took 1 hectare on rent. The income he was generating from farming was enough to satisfy the present family needs but not that enough to think about the better future for his family.

In 1990-91 he came in contact with Punjab Agriculture University and learned about some new farming techniques which could help in generating good profit from farming without expanding the farming area. And the reason which motivated him to implement those new techniques on his farm was that it doesn’t include any hi-tech machinery or chemicals.

To expand his area of expertise he also took beekeeping training from KVK- Noor Mahal, Jalandhar and started beekeeping. This venture made him good profit and he continued it. By implementing new farming techniques like bed farming and tunnel farming, he started diversified farming.

Well, many people are doing diversified farming in Punjab, but they are limited to few crops only. Davinder Singh let his thought of wild horses run and he experimented by intercropping cabbage and onion together. This initiative of diversified farming gave him a very good yield and he harvested 375 quintals of cabbage and 125 quintals of onion in that season. Many agriculture experts got help from his farming ways in their research. He was also the first one who inter-cropped “onion, tomato, coriander” together and after that, he also inter-cropped “onion, cucumber, capsicum” and “cabbage, marigold” together.

All the crops pairing done by him for diversified farming was a great success and he made a great profit from all these inter-cropping patterns. He also received Jain Adviser State Award for his “Papaya-Eggplant & Cabbage-Onion” inter-cropping patterns.

Education never became a barrier between him and trending new farming techniques. His inquisitive mind always wanted to learn, and to satisfy the needs of his mind, he also fed his mind with appropriate knowledge. He always visited many progressive farmers of Maler Kotla to learn basics of vegetable farming and he also attended every type of meetings and camp organized by Punjab Agriculture University or Horticulture Department.

Davinder Singh’s farming ways were so better and productive that he was also awarded Surjit Singh Dhillon Award by PAU in 2010 for Tunnel Farming. He also became the member of PAU Kisan Club and Agriculture Technology Prabandh Agency- ATMA Governing Body (Jalandhar).

Well, the key to scale success in the field of farming while moving from a beginning stage is to keep your creative/innovative edge alive and Davinder Singh also did the same. He implemented drip irrigation and shower irrigation in his farm better water management. He also started using Tensiometer for paddy farming and Jantar to increase the yield of the soil.

Recently, he has started diversified farming of cucumber and water melon and is expecting great profit returns from it also. Many farmers visit his farm to see and learn from him and he also open-heartedly shares his learning with them. He wants to experiment more with diversified farming and spread his learning with other farmers so that they can also take benefit of it.

Future Plans:
For the future, he has great ideas aligned in his mind and very soon he will be implementing those also. 

Message to Farmers:
“Our land is gold and to cultivate gold out of it we have to do hard work and smart work both. We just need good farming techniques to harvest gold on our own. If we have skills then we should share it with others.”

Amarjit Singh

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Kisan Junction- Story of A Man Who Quit His Job and Turned Into Emerging Khetipreneur through Diversified Farming

These days everyone dreams of a good profession followed by a nice decent job, and why not? We were always told that happiness and satisfaction in life are always achieved by doing a good professional job in the service sector. There are very few people who want to put their hands in the soil and make a livelihood out of it. However, there is a man who chose the soil over his job and is successfully practicing natural farming.

Mr. Amarjit Singh is a khetipreneur, who is actively involved in organic farming, dairy farming and is also running a restaurant business with the name Kisan Junction in Gharuan. He started farming in 2007, at that time he didn’t have any concrete plan in the mind, he just had the confidence of making difference in his own life.

Before starting farming, Amarjit Singh went to PAU for training and also visited different states, where he observed different agriculture practices being followed by farmers in producing the natural food without any chemicals. He also went to Calicut, Kerala for turmeric cultivation and processing training.

From his state visits and training, he came to know that there is a lot of adulteration in the food products that we consume daily. And after getting the insight, he decided of farming by using the natural method only, so that he can produce food without any contamination. From the last two years, he is only using organic manure in his farm and no fertilizers and pesticides. He is so much passionate about farming that he has taken 30 acres of land on lease for farming purpose and himself he has 1.5 acres of land only. He grows sugarcane, wheat, paddy, turmeric, mango, watermelon, spices, herbal plants and other seasonal vegetables in his farm.

Dr. Ramandeep Singh was one of the main personalities in PAU, from which Amarjit Singh got inspired and decided of giving his life a new turn. And it was Dr. Ramandeep Singh only who gave the concept of On-Farm-Market to him on which Kisan Junction is based. Today, Amarjit Singh is running Kisan Junction which is located just along with his farms on the Chandigarh-Ludhiana state highway. The main motive of Kisan Junction was to help farmers get their processed products reach the market through his shop. He initiated in 2007 and it took him 9 years to establish his own on-farm-market. From the last year, he has also opened a restaurant on the same land with the same name Kisan Junction- from Farm to Fork.

Amarjit Singh is just 10th passed by qualification, and today at the age of 45 he has finally recognized that what he is meant for and what he should do. So, to guide the rest of the farmers like him, he has formed a group called Shri Dhanna bhagat Farmers Club in Gharuan. He is the president of this group and apart from farming; he also takes out time for the group meetings. They have total 18 members in their group, and the main function of their group is to discuss that which type seeds they should use or buy, modern ways to implement farming and etc. They have also bought wheat sowing, harvesting and other types of machines for agriculture practices in the name of the group, and all the members of the group can use it and can also lend it to other farmers of their village on lower/reasonable rates.

Amarjit Singh’s second most important profession is dairy farming, he has total 8 buffaloes and from the milk given by them, he makes Milk, Cottage Cheese, Khoya, Clarified Butter and Buttermilk. He sells the entire dairy products in his on-farm-market – Kisan Junction. One of the famous processed selling food items of his restaurant is Khoya Barfi which is made by using Khoya (dried whole milk or milk thickened by heating in an open iron) and Jaggery.

Things that are attracting more customers to his restaurants are deliciously fresh and nutritious food, open ventilation, proper cooling system and on road farm market. He has made the wall of the restaurants by using green net and bricks which ensure proper ventilation of air inside the restaurant.

After discussing the current trend and agriculture practices with him, he told us about his views-

“People have a very wrong mentality, they think that there is no profit in farming and they shouldn’t opt to farm as their livelihood. But this is not true. Wrong thoughts and views are induced in the mind of children like- only uneducated and illiterate people do farming and because of this, young generation look upon farming as a shabby or discreditable profession.
Nowadays, children are running behind Rs. 10,000 job and this thing have made them despondent from their life. Instead of brainwashing the kids against farming, it’s better to teach them the benefits and profits generated from farming. Agriculture is a diversified field and if a child is interested in choosing agriculture as his career then he can do wonders.”

Amarjit Singh took risk of quitting his job and starting farming, and because of his hard work and passion towards farming, today that risk has paid off well. The main motives of Amarjit Singh behind starting Kisan Junction Market Hub are:

• Helping farmers in selling their product through their shop

• Growing fresh and chemical free vegetables and fruits

• Providing fresh, original and natural food products to the customers

• Use fresh produce in the restaurant and offer healthy and fresh meal to the customers

• Guide farmers to process, do branding and market their produce themselves

Well, this is not the end, he also provides Institutional training for IAS probationers and the director also visited his farm. His future plan is to expand his on-road-farm market business and make other farmers aware that what benefits and profits they can earn from doing farming and how. He always welcomes every farmer that comes to him to get help in the field of agriculture.

Message by Amarjit Singh
“Farming sector is going through major difficulties and farmers always talk about his rights, not his responsibilities. The government is not going to come forward and help farmer every time. Farmer has to take the initiative and help himself. PAU have 6 months training program, in which a farmer is trained from the beginning of land preparation to sowing to marketing the product. So, from now on, the farmer has to take responsibility on their own shoulders if they want to earn a good livelihood from agriculture.”

Mohinder Singh Grewal

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STORY OF A MAN WHO MASTERED THE ART OF AGRONOMY AND ESTABLISHED HIS FEAT IN THE FIELD OF DIVERSIFIED AGRICULTURE

Anyone can think and dream. But there are very few people who can take stand on their thinking and have the ardour to accomplish it. With the strong determination there comes a navy man who decided to change his profession into farming. That man came up with an idea of multipurpose farm and with his passion and hard work, today that farmer has turned himself into a global personality in the field of agriculture.

Sardar Mohinder Singh Grewal, the first Farmer Consultant of Punjab Agriculture University, PAU, has 53 years of experience in diversified farming of growing 42 different types of crops. He has learned hybrid seed developing and progressive farming techniques from countries like Israel. Till now, he has won 5 international, 7 national and 16 state level awards for his work in the field of agriculture.

Mr. Grewal was born on 1st December 1937 in Lyallpur in present day Pakistan. His father’s name was Arjan Singh and mother’s name was Jagir Kaur. If we look at the entire life of Mohinder Singh Grewal, we can see that his life was full of struggles but he assumed every struggle and difficulty in his life as a challenge and with dedication and hard work he fulfilled the dreams of himself and his family.

During his school and college days, Mohinder Singh Grewal was really enthusiastic about football and he used to captain the teams of various schools. He was also a good athlete and due to this, he got a permanent job in Indian Navy. In 1962 Mohinder Singh Grewal travelled to Kala Pani in Andaman and Nicobar Islands, Malaysia, Singapore and Indonesia on the ship named INS. While playing a match in Indonesia he suffered a serious injury on his right thigh. Due to his injury and family pressure he left his job in Indian Navy in 1963 and after that his life came to a standstill for a while.

After leaving the job, he did not have much of a choice but to go back to his ancestral profession of agriculture. He started with the farming of wheat and maize and he did this for 4 years. Mohinder Singh along with his wife Jasbir Kaur made a cohesive plan to succeed in agriculture and today he has become world famous due to his agricultural activities. Even though he has a small farm of 12 acres but by doing crop rotation he is making a lot of profit. Mohinder Singh Grewal has been able to grow almost 42 types of crops in his fields and get good quality produce. His feat has not only been recognized in Punjab but in the entire India as well.

Mohinder Singh Grewal’s Work has made him so popular that he has served for many prestigious committees and councils. At the state level, he has served as Member of Governing Board, Punjab State Seed Certification Authority, PAU Publication Committee and PAU Farmers’ Advisory Committee. At the national level, he has served as Member of Commission for Agricultural Costs and Prices, Government of India; Member of Seed Act Sub-Committee, Government of India; Member of Advisory Committee, Prasar Bharti, Jalandhar, Punjab; and Member of Indian Institute of Sugarcane Research, Lucknow. At present, he is a Member of Agriculture and Horticulture Committee, PAU, and Member of Governing Board, Agricultural Technology Management Agency. And he is also the Founder and Charter President of Punjab Farmers’ Club, PAU.

He has been honoured by many countries such as England, Mexico, Ethiopia and Thailand for his work in the field of agriculture and has also won over 75 awards at various levels. He has been awarded as “Man of the year” by Autobiographical Institute, USA in 1996; and on 15th August 1999, he was honoured with a Gold Medal and Loyi in Shri Guru Gobind Singh Stadium in Jalandhar by honourable Governor S S Rai.

He has also been invited by Farmers Institute, Pakistan twice to educate the farmers of West Punjab on how to earn more profits in agriculture and to educate the officials of the Agricultural University in Pakistan about crop diversification. He has been travelling most of his life and has been to many countries like USA, Canada, Mexico, Thailand, England and Pakistan as a scientific farmer and a delegate member, and wherever he went, he imparted technical knowledge to the local farmers.

Sardar Mohinder Singh Grewal is also a keen writer and has written five books, titled as “Kheti-Bari Di Safalta Di Kunji”, “Tere Bagair Zindagi” (poems), “Rang Zindagi De” (autobiography), “Zindagi Ik Darya” and “Successful Scientific Farming.” His writings have been published in foreign newspapers, national dailies, state newspapers, agricultural magazines and Rotary magazines. He has also contributed to the community by undertaking several community service projects like free eye check-up camps, road safety week, blood donation camps, tree plantation, field days and soil tests.

In the field of agriculture, Mohinder Singh Grewal has achieved tremendous success and has set higher standards for farming. His achievements in agriculture act as a source of knowledge and inspiration for all the farmers.

Gurcharan Singh Mann

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How Gurcharan Singh Mann Getting the Most Out Of His Land through Diversification of Crops and Other Allied Activities

The trend of diversified farming is not so common in India. Wheat, rice and other traditional crops like barley are the major crops that farmers prefer to grow, unaware of the fact that conventional farming not only affects the soil fertility but also affects the farmer and sometimes also makes them vulnerable. On the other hand, diversified farming gives a boost in the farmer’s income if done properly. One such a farmer who recognized benefits of crop diversification and earned profit from it by implementing it when he was totally down and out, is Gurcharan Singh Sandhu.

Gurcharan Singh Sandhu was an ordinary farmer from Tungwali village of Bathinda district. The place from where he belongs is an arid and underdeveloped area, but these hindrances were nothing in front of his strong willpower.

In a young age, he left his studies and started farming, it’s a matter of 1992. He already had 42 acres of land, but he was never satisfied. Growing wheat and paddy was not a successful venture for him, due to the aridness of that area. After many attempts, when Gurcharan was not successful from traditional or conventional farming trend, then he decided of bringing a change in his farming methods. He adopted diversified farming trend and because of this initiative he has been chosen as the best farmer of the year by Punjab Agriculture University and has been honoured with “Parwasi Bharti Puraskar” instituted by Maninderjit Singh Sandhu, a former PAU teacher, for adopting diversification.

Today, out of 42 acres, he has orchards in 10 acres, vegetable farming in 2.5 acres, fish farm in 10 acres and banyan trees in half an acre. However, the real game changer other than diversified farming for him was beekeeping. He started with just 7 bee boxes, and today he has more than 1800 bee boxes from which the total produce is one thousand quintal of honey every year.

Mr. Gurcharan is so perfect in his work that the honey produced by him is excellent in quality and is recognized in many countries. His success in beekeeping led district administration to establish a honey processing plant in his village, and this plant is giving employment to 15 people who come under below poverty line. His beekeeping business is not only profiting him but also many other people by providing them employment.

Mr. Gurcharan has truly understood the meaning of diversification and he has implemented it not only in vegetable farming but also in his occupation. He has orchards, fish farm, dairy farm, and he is also actively involved in organic farming. From beekeeping business, he has started other allied activities such as Bee Box making and Wax Candle making.

“One thing that every farmer should get it done is soil and water check. And the second thing that farmer should understand is that if one farmer is growing potatoes than other should grow garlic, they should never chase other’s actions.”

Since beekeeping has now become his primary occupation, so he has named his farm “Mann Makhi Farm” and apart from honey he also makes jam, pickles, spices like turmeric powder and red chili powder. He markets all these products under the name of “Maan”.

Currently, his farm comes under Punjab Tourism because of its surrounding and landscape; his farm is encircled by more than 5000 species of trees and visiting there gives the real sense of being close to nature.

According to him, whatever he has achieved today is just because of PAU (Punjab Agriculture University); from the beginning, he always practiced that was recommended by the PAU Experts. To bring more professionalism in his work he also pursued the higher education and graduated in technical and scientific inventions later.

His main key to success is reducing the production cost, taking the products in the market himself and being less dependent on the government. By following these main things he is making a good profit.

He also discussed his views related to government initiative towards farming: –

“Government should pay more attention towards encouraging the modern farming techniques, availing more funds for research work, deciding the right collaboration cost for the cash crops, then only farmers can easily adopt the modern farming trends.”

Message:
“Farmers shouldn’t follow the trend that other farmers are doing, they should do from which they can be benefited. And if they need help than they can take it from agriculture experts, whether they are from PAU or any other university, because they always suggest the best.”