Kitchen Garden Archives - Progressive Farmers

Padam Singh: Cultivating a Rooftop Oasis of Organic Abundance

In the bustling urban landscape of Basai Darapur, New Delhi, where concrete dominates and green spaces are scarce, Padam Singh’s story emerges as a testament to the extraordinary transformation that passion and dedication can bring about. Born into a family of farmers, Padam always harbored dreams of creating something exceptional for his environment his relentless pursuit of knowledge and unwavering commitment eventually led him to create “The Terrace Garden,” an awe-inspiring organic haven in the heart of the city.

Padam Singh’s journey towards becoming an urban farming pioneer began long before he retired as the Additional Commissioner of Income Tax, Delhi, in 2021. During his tenure, he would often frequent PUSA, Delhi, India’s National Institute for Agricultural Research, where he immersed himself in the world of home-based farming and agriculture. His maternal grandfather’s orchard provided valuable insights into fruit farming, and he supplemented his learning with extensive online research and videos.

In 2013, Padam Singh took a significant leap by establishing his Organic Farming Kitchen Garden on the rooftop of his home. Spanning 2500 square feet, this rooftop oasis comprises 400 plants and vegetables, showcasing the fruits of 35 different fruit species. Among these species, he mainly nurtures:

∙         Mango
∙         Oranges
∙         Lemon
∙         Sapodilla (Chickoo)
∙         Mulberry (Shahtoot)
∙         Peach (Aadu)

Padam’s childhood inclination toward fruit farming found a perfect outlet in this endeavor. He personally tends to each plant, nurturing them with care and dedication. His passion has sparked the interest of many, with people frequently visiting his home on Saturdays and Sundays to witness his thriving rooftop garden. Inspired by his example, several individuals have embarked on their own home-based farming journeys. Padam Singh extends his influence by visiting other households, sharing his knowledge, and even gifting plants to encourage others to embrace the joys of organic gardening.

One remarkable aspect of Padam Singh’s approach to farming is his commitment to organic practices. He refrains from using chemical fertilizers available in the market and instead creates his own organic manure at home. He learned this skill through extensive online research and by attending relevant classes, emphasizing the importance of sustainability and environmental consciousness in his gardening endeavors.

Padam Singh’s journey is a shining example of self-driven success. Despite lacking formal agricultural training, he relied on keen observations at PUSA and discussions with scientists to chart his path to success. His remarkable achievements include three awards from the Head of the All India Kitchen Garden Association, with two first prizes and one-second prize in recognition of his exceptional plants. Furthermore, his journey has been showcased on television, with appearances on DOORDARSHAN in 2018 and 2021.

Beyond his role as an urban farmer, Padam Singh wears many hats. He is a licensed advocate, a distinction granted by the BAR Council of India, an international table tennis umpire, and a sought-after guest lecturer at various universities and colleges. In his community, Padam takes pride in teaching young children about farming, imparting valuable knowledge to the next generation.

Padam Singh is a devoted father, with two sons who share his curiosity about his unique approach to farming. One of his sons is an IT Engineer, while the other holds a degree in B.Com Honors. They are deeply interested in their father’s agricultural pursuits, potentially ensuring the continuity of his legacy.

Looking to the future, Padam Singh has no intentions of commercializing his agricultural passion. He remains committed to sharing the abundance of his terrace garden with the elderly, children, family, and relatives. His dream is to acquire a substantial piece of land where he can expand his gardening endeavors further, cultivating an even greater variety of fruits and vegetables to share with his community.

Padam Singh’s journey as an urban farming pioneer exemplifies the power of unwavering passion, relentless dedication, and the pursuit of knowledge. In a concrete jungle, he has created a green oasis that not only sustains him but also inspires countless others to embrace the beauty and potential of organic gardening. In his humble rooftop garden, Padam Singh sows the seeds of change, one plant at a time.

A MAN’S AWAKENING TRANSITION: FROM CONVENTIONAL FARMING TO ORGANIC FARMING

The main reason behind people’s awakening is because they have finally stopped agreeing to the things that doesn’t satisfy them. It is said that when a person is evolving into something good, at that time the road may seem lonely but you are simply shedding the things and habits that no longer is required. One such person who went opposite of the society’s trend and gone through an awakening transition of conventional to organic farming is Mr Gurdeep Singh Brar.

Gurdeep Singh Brar is a resident of village Mehma Sawai , District Bathinda. 17 years back a huge transition phase came into Mr Gurdeep’s life which totally changed his views and methods of farming. Today, Mr Singh is a successful and well known organic farmer in Bathinda. And his earning is also very good as compared to the other farmers who are practicing conventional farming.

Before doing organic farming, Gurdeep Singh Brar was an ordinary farmer who used to do the same thing that he saw while growing up all his childhood. He had only 2 acres of land on which he was farming and his income was only hand to mouth.

In 1995 he came in contact with the experts of Farmer Salahkar Seva Kendra. There he discussed all his farming related doubts with them and found out all the solutions and answers of it. He also get associated with the experts of KVK Bathinda branch. After sometime the experts of Farmer Salahkar Kendra motivated him to make a small kitchen garden in 1 canal of area by providing him a vegetable seed kit. When the kitchen garden idea went successful then he expanded the 1 canal area to 2 canal and started generating good produce of vegetables out of it.

In 1999, just after 4 years he came in touch with Ambuja Cement Foundation, he co-operated with them and visited many different farms…

Some of them are:
• Nabha Organic Farm
• Bhagat Puran Singh farm in Ganga Nagar.
• Organic Farm

This whole series of visit to different farms inspired him towards organic farming. And after that he also started growing seasonal fruits along with vegetables. He uses organic method for seed treatment, traps for pest control and also prepare organic manure. For seed treatment he uses Neem Water, Cow Urine (Gau Mutr), mixture of Lime Stone Water and Asafetida water mixture. He also uses Jivamrit (made by him at home) to make vegetable yield more healthy and chemical free. For pest attack prevention he uses sour buttermilk (Lassi made by him) in his fields. He is also very conscious towards the water management so for irrigation he uses drip irrigation system.

Gurdeep Singh has also established a vermi-compost unit at his farm so that he can provide pure organic manure to the vegetables and fruits. He has made two holes of 1 canal each, where he decomposes cow dung, buffalo dung, and poultry manure.

Along with farming he also prepares seed of pumpkin, bitter gourd and ridge gourd himself at home, which completely end his need of buying vegetable seeds from the market. To increase the quantity and quality if the pumpkin, he especially uses rope mesh to give pumpkin vines proper support.

Today his vegetable are so popular that people from Bathinda, Goniana Mandi and other nearby villages visit his farm especially to buy vegetables. When it comes to marketing the vegetables, then he is never dependent on any third person. He himself sell his produce by making 500 grams of packets and in current date he is earning good profit out of it.

For his farming techniques and methods he is awarded with many local awards and he also has membership of many farming societies and organization. In 2015, he received Surjit Singh Dhillon Award from PAU. Reaching up to this level for a man who never went to school, is really considerable. Currently he is living with his mother, wife and son in his village. His future plans is to continue organic farming and provide health and chemical free food to the community.

Message Given To Farmers:
“
Today cancer like disease is spreading among the people is because of chemicals being used by the farmers. I’m not saying that farmers shouldn’t use fertilizer and pesticide, but they should reduce its use and switch to organic farming. In this way they can stop the soil and water pollution and can also prevent cancer like deadly diseases.
”

These are some of his inventions