Tag: Poultry

Sikander Singh Brar

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Revolutionizing Agriculture: The Visionary Journey of Sikander Singh Brar

In the heartland of Punjab, where farming is not just a profession but a way of life, one man’s unwavering passion for innovation has brought about a transformative change in the agricultural landscape. Sikander Singh Brar, a pioneer in the realm of farming, has not only challenged conventional practices but has redefined the essence of agriculture itself. From humble beginnings rooted in a traditional farming family to becoming a beacon of modernity, Sikander Singh’s journey is a testament to the power of determination, innovation, and a relentless pursuit of excellence.

From Tradition to Innovation: The Early Years

Sikander Singh Brar’s journey began in Balihar Mahima, Bathinda, where he was born into a farming family deeply entrenched in traditional agricultural practices. His father, S. Buta Singh, was a stalwart in traditional farming techniques that had been passed down through generations. Yet, even amidst the familiarity of these age-old practices, young Sikander Singh harbored an unyielding desire to bring something new to the table.

“Why settle for the same crops year after year?” Sikander Singh pondered.

His inquisitive mind refused to succumb to the status quo. This innate desire to break free from convention, to reach for the skies from the earth to the heavens, became a guiding principle in Sikander Singh’s life. He understood that the urge to forge ahead, to innovate, should be the driving force across all fields of endeavor.

Cultivating Change: The Birth of Innovation

As Sikander Singh embarked on his academic journey, enrolling in Pharmacy at Sirsa in 1983, his foray into farming began to take shape. Supported by his elder brother, S. Samsher Singh, a Veterinary Inspector, he started to usher in a new era of farming in his village. The duo challenged the age-old practices of wheat and barley cultivation, which had long been the staple of the region.

Their motivation was clear: Why not infuse freshness and diversity into farming practices? This question echoed in Sikander Singh’s mind as he delved deeper into his newfound passion. After leaving his Pharmacy studies in 1984, he shifted his focus entirely to farming. And thus, the journey of transformation began.

Embracing Diversity: A New Chapter in Farming

Sikander Singh’s determination to explore the uncharted territory of farming led him to the cultivation of delicate and diverse crops. He took the plunge into cultivating tomatoes, an unconventional choice that would soon reap rewards. Through collaborations with various companies and the implementation of advanced techniques, his efforts bore fruit – both literally and metaphorically.

Yet, Sikander Singh’s innovation extended beyond crop selection. He held a staunch aversion to harmful pesticides and chemicals that wreaked havoc on the environment and human health. Opting for organic fertilizers and sustainable practices, he set an example that spoke volumes about his commitment to a holistic approach to farming. In 2005, they planted a kinnow orchard on five acres of land. In addition, they prepared wheat seeds from 15 acres of land and supplied seeds to the National Seed Corporation Limited, expanding their efforts to cultivate 50 acres of wheat seeds from 15 acres for the corporation.

Agricultural Revolution: An Inspiring Legacy

Sikander Singh Brar’s pioneering spirit did not go unnoticed. His successful endeavors earned him recognition from prestigious institutions like Punjab Agricultural University, Ludhiana. He emerged as a luminary in the agricultural landscape, sought after for his expertise, knowledge, and innovative methods. His insights were not confined to his fields alone; he generously shared his wisdom on television, radio channels, and workshops, inspiring fellow farmers on both local and global platforms.

His journey, however, was not just about accolades and achievements. It was about ensuring a sustainable future for agriculture. Sikander Singh was an ardent advocate for proper training and preparation before venturing into new farming practices. His emphasis on organic farming, minimal pesticide use, and the adoption of innovative methods echoed his unwavering commitment to the betterment of the land and its people.

The journey of Poultry farm

Sikander Singh Brar, established Sikander Poultry Farm in Balihar Mahima, Bathinda, in 1997. Starting as a modest venture with 5000 birds, it has evolved into a thriving enterprise that has a housing capacity of 35,000 birds of BV 300 breed. The Poultry farm is now managed by Amrinder Singh Brar who is a nephew of Sikander Singh Brar.

Amrinder Singh Brar holds a Masters in Agriculture from PAU and has been operating Sikander Poultry Farm in Bathinda since 2020. What started as a side business with 5000 birds has now grown to accommodate 27000 birds, including 15000 BV 300 red birds and 12000 BV 300 white birds. Under the guidance of his retired uncle, Nachhatar Singh Sran, a former Poultry Inspector, Amrinder modernized the farm to address challenges like water wastage and efficient feeding. By incorporating nipple waterers and feed trollies, Brar’s farm now operates semi-automatically, with human labor operating elevators to efficiently feed thousands of birds.

Vaccination is a crucial aspect of maintaining the health of the birds, with Brar administering 10 to 15 vaccinations to protect against diseases like CRD, Ranikhet, Fowlpox, and Coxy Variant. He emphasizes three primary factors for successful poultry farming: proper feed ingredients, constant water availability, and optimal temperature control. Despite challenges like fluctuating egg prices, Brar markets his products effectively through networking skills and has received recognition for his prominent poultry farm, as well as his ventures into horticulture and agriculture.

Amrinder Singh along with Sikander Singh are taking the Sikander Poultry Farm to new heights.

The Road Ahead: A Vision of Innovation

As Sikander Singh Brar looks to the future, his vision remains steadfast. He envisions a continued journey of growth, collaboration, and innovation. With his family by his side, he aims to explore uncharted territories, embracing change and transformation. His collaborations with experts and organizations stand as a testament to his humility and eagerness to learn.

Sikander Singh’s journey is a testament to the power of a single individual’s determination to create a better world. From a traditional farming family to a torchbearer of modern agricultural practices, he has illuminated the path of innovation for generations to come. His legacy will forever remind us that the desire to do something different can, indeed, compel humans to reach for the skies, turning dreams of innovation into tangible realities on the fertile soil of our land.

Message for farmers

For any new farmer aspiring to bring innovation in agriculture, it is crucial that they seek training and advice from relevant experts or organizations before initiating any new endeavors. After gaining the necessary knowledge, they can begin their work. Additionally, it is essential to minimize the use of pesticides and chemicals wherever possible and strive to adopt organic farming practices.

Priyanka Gupta

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A talented daughter … who is working hard to fulfill her father’s dream

In today’s world, where most of the children consider their parents as burden, there is a girl , Priyanka Gupta, who is working hard day and night to fulfil her father’s dream.

Priyanka, who has done MBA (Finance), spent her childhood in a small town of Punjab , Nangal. Her father, Mr. Badridass Bansal, was an employee in Bhakra Dam’s Electricity department and he loved farming in his agriculture fields. He had a small patch of land in his backyard where he usually practiced vegetables farming. After staying in Nangal for long 12 years, he got transferred to Patiala and started living there with his family. They had some spare land in Patiala and so started farming there. Also, they purchased a plot in Sangroor to build their house.

Mr. Bansal retired from the electricity department as Chief Engineer. Due to this period, they got to know that Priyanka’s mother , Veena Bansal, was suffering from cancer . She bravely fought the disease for a long time and later bid the world goodbye.

After Veena Bansal’s death, Badridas devoted all his leisure time to farming. As there was no construction near the plot that he purchased in Sangroor, he cleared all the land and started to do farming there. In the next 10 years, he gained great experience and knowledge in farming. Looking at his farming methods and the end products he started gaining popularity among his relatives as well, who became his regular customers. Realizing his capabilities Mr. Bansal took up farming as his occupation.

Unfortunately, later he started facing some health issues. To help her father Priyanka enrolled herself in farming. Gradually, her interest in farming also increased.

Initially, they started working with Punjab Agro, where they were really doing well and their sales were at its peak. Eventually, they opened a shop in Sangroor with 4-5 farmers, but due to some problems they had to shut down their shop.

At present, they have a 4 acre farm in Sangroor but it is not registered because the farm land is taken on lease and the owners are not ready to get it registered.

Priyanka faced various problems in her farming journey but always overcame them with the help of her education. This father and daughter duo spent most of their time on farm and practice pure organic farming.

They faced various problems during the marketing but due to her studies, she managed do it . They spent their most of the time on farm and they did purely organic farming.

Training:

Priyanka is professionally not only trained in biscuit and squash manufacturing (Punjab Agricultural University) but also in bee-keeping.

Priyanka got a training of biscuit and squash manufacturing from Punjab Agricultural University, Ludhiana. She also got training of bee-keeping from which she learned a lot.

Priyanka’s husband Mr. Kuldeep Gupta who is an architect, all of his friends and relatives buys products prepared by Priyanka.

“People’s perception is that organic products are costly but it doesn’t make much difference. Crops grown using insecticides and other chemicals are very dangerous for human health. So instead of eating such products all should prefer organic products because nothing is more valuable than our health.” – Priyanka Gupta
Product profile:
  • Biscuit (without ammonia)
  • Pickle
  • Vaddiyan
  • Black chickpeas
  • White chickpeas
  • Red lentil (Saabut masar)
  • Turmeric
  • Besil
  • Flax seeds (Alsi)
  • Nigella
  • Fennel
  • Mustard
  • Garlic
  • Onion
  • Potato
  • green gram
  • Jowar
  • Bajra
  • sesame
  • Desi Maize
  • All vegetables
Trees
  • Brahmin
  • Stevia
  • Harar
  • Moringa
  • Mango
  • Guava
  • Cranberry
  • Mint
  • Tulsi
  • Lemon
  • Bael
  • Neem
  • Khas
  • Shehtoot
  • Amla
  • Ashoka

Except making these products, Priyanka also manages to do bee-keeping and poultry. Her husband also helps her in this work.

She said, “ We do not practice monocroping (cultivating paddy and wheat) but also grow Jowar, Bajra and Maize. We grow number of different crops in a year.”
Future Plans:

She is planning to sell all the products to a single person who can further market her products because she wants to devote all the time in improving quality of the products and fulfilling her father’s dream.

Message To Farmers:
“We need to work hard in every field. But you will get real satisfaction when after this hard work, you will see your crop standing tall in the field and when your customers will praise you for your work.”

Narpinder Singh Dhaliwal

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Story of a Man Achieving Sweet Taste of Success with Beekeeping

Beekeeping is a long-standing practice in India and after the independence, it is being promoted through various rural development programs. But when it comes to taking the beekeeping to the next level through commercializing the bee products, then even today also most of the people are lacking these types of skills. But there are many people who have achieved great revenue and success from it. One such person who is practicing beekeeping from last 20 years and is generating good profit from it is Narpinder Singh Dhaliwal.

It is said that we don’t grow when things are easy, we grow when we face challenges, and Narpinder Singh Dhaliwal is one of those people who has achieved this success in his life by doing great hard work and facing many failures. Today Mr. Dhaliwal is the owner of Dhaliwal Honey Bee Farm having around 1000 bee boxes, which is situated in his own native place- Chuharchak Village of district Moga (Punjab).

Before starting beekeeping, Narpinder Singh Dhaliwal was almost unemployed and was working at a measly salary of 1500 and it was very difficult for him to meet his needs. His low qualification was also a downside for him. So he decided to take over his father’s work and help him in beekeeping. His father was an ex-army man and he started beekeeping with 5 boxes in 1997. He was the first one who started beekeeping on a commercial level.

Mr. Narpinder did everything himself from the beginning to setup his business and also faced many difficulties in it. Due to fewer resources and less money, he also faced many failures, but he never gave up. He took 5 days training from Horticulture Department of PAU to give beekeeping business a perfect direction. He took help from friends, money from the bank, and from the joint effort of his family and some helpers he finally setup his bee farm in his village.

He started with 5 boxes and today he has around 1000 boxes, he keeps on migrating those boxes from places to places to get the good yield of honey. He has mainly western bees on his farm and that is European and Italian. He does not give any artificial or supplemental feed to bee colonies, he prefers only natural feed. Moreover, he doesn’t use any type of pesticide or chemical spray for pest control, he prefers natural method for controlling or preventing the pests. Because he believes in doing everything in a natural way.

The problems that he generally faces are Varroa Mites and Hornets attack during the rainy season and to cope up it, he uses natural preventive methods. And even after following the natural method he gets good ROI (return on investment) over his investment in one year. Well, many people practice beekeeping, the thing that makes him a smart beekeeper is that he directly make contact with his customers and market his product himself. From honey processing to packaging to branding, he does everything himself with the help of 6 helpers, he is not dependent on anyone for anything. Currently, he is also getting the subsidy for his beekeeping business from the government.

In the beginning, many people were there who criticized his work and honey quality also, but then also he never got demotivated and continued with beekeeping. Other than beekeeping he also does organic farming, dairy farming, fruit farming, poultry farming and conventional farming but the produce generated from all these farming is mainly to fulfil his own family needs.

Narpinder Singh also discussed his views on how to confirm about the honey pureness and the different colour of honey samples. According to him –
“The good quality of honey is not checked with its colour or liquidity. Because honey obtained from different flowers of different plants have different properties. And the best type of honey is obtained from mustard flowers and it is very thick in consistency. Thick honey is also known as frozen honey which is mainly obtained from mustard flowers; it is a very high in demand bee product in the international market because of its health benefits. Good identity and pureness of honey can only be known by the experts present in labs or agriculture universities. So if a person is in doubt about the honey quality then they should get it confirmed from the experts or buy it from a certified person, rather than believing on someone’s sayings.

Mr. Narpinder Singh himself is doing apiculture and is producing honey of multi-flower, litchi, and mustard, and is also exporting most of the mustard honey to Europe. He is also a Member of Progressive Beekeeper Association in PAU. Other than producing honey, he is also planning to launch some other bee and turmeric products like “Bee Pollen, Bee Pollen Capsule, Turmeric Capsule and Royal Jelly” in the market. And he has also taken advanced training to make Bee Pollen Capsule from PAU especially.

Bee Pollen has the important nutrients required by humans and Royal jelly has multiple health benefits- both are the most in demand product in the international market and very soon its demand will also increase in India. Currently, his main focus is on marketing Bee Pollen Capsule and Turmeric Capsule and making aware the people of its health benefits and uses.

His work has made him achieved many awards and prizes in different Kisan Melas. He also won Jatt Expo Award in Paragpur. He was also honoured by Agricultural Department of Moga in 2014 and in 2016, he was also honoured on World Honey Day.

Message by Narpinder Singh Dhaliwal
“Today farming has a lot of potentials and if a farmer is ready to diversify the field of agriculture. I diversified my farm and today I’m reaping benefits from it. I want to give this message to my farmer friends that in order to be successful, you have to diversify. Beekeeping is one practice which has been ignored by farmers for too long. One can achieve a lot of success in this field as it is very profitable. And nowadays government is also giving subsidy on 5-10 boxes to the person who want to start beekeeping. ”

Amarjit Bhattal

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Know about an Ex-Army Officer Who Turned into an Agripreneur & Is Bringing Revolution in the Field Of Agribusiness

Nowadays, very few people see a future for themselves in the field of agriculture. And the era in which we are living, most of the people are attracted towards the bright lights of the big cities. And when it comes to life after retirement, then people generally prefer to live an easy and comfortable lifestyle in which they have to do nothing, just sit at home, read the newspaper, spend time with grandchildren, do little exercising and that’s it. There are very few people who are concerned about nature and fulfil their responsibility and try to give back to the soil, that the soil has provided them all their life.

Well, one such person who is fulfilling his responsibility towards the Mother Nature and has made that responsibility as his hobby of farming and a way of relaxation is, Ex-army Officer- Mr. Amarjit Singh Bhattal. Leaving all his luxuries he is living with his father and wife in a small village of Ludhiana- Banohar (Banohad) and running a small shop with the name “JATT SAUDA”.

Well, many people have shops and retail stores along with the road, so what is that special in JATT SAUDA? The thing that makes “JATT SAUDA” unique and different from others is the organically produced vegetable, lentils, fruits and spices from his own farm which is just behind the shop. So basically, he has an “ON-ROAD FARM MARKET” where you can buy everything fresh and organic. Moreover, he also has a small poultry farm where he has around 100 chickens (desi murgiyan). The number of chickens keeps on going up and down, but the demand for the desi eggs never goes down and are sold as soon as they reach his store’s rack.

He started organic farming in December of 2012, after taking training from Kheti Virasat Mission. And from that day till now, he is so actively involved in farming that, from morning till evening, he spends all his time in the farm store and his father is always there to accompany him. It’s like the father-son duo is nurturing the small piece of land like their own child.

He has given a very rustic touch to his small shop, where you can see all the fresh seasonal veggies displayed on a side and garlic hanging from the roof. In his shop, there is a way towards the backyard which leads to his small farm where you can find small plantings of okra, ridge gourd, tomatoes, bitter melon, pigeon pea, different types of lettuce and many more vegetables. According to him, you can see the best view of his farm in the early morning or evening because at that time you can see the best natural colors of nature emerged with the farm beauty. Poultry farm is at one corner of his farm where you can see a dog tied with the hook. All in all, his whole farm will give you an ideal view of a perfect farm. He has 2 to 3 helper, which help him in farm work.

Amarjit Singh completed his M.Sc. degree from Punjab University, Chandigarh, and serving the country was one of the career choices of his life. Before farming, Mr. Amarjit Singh had one more profession and that was a consultant in an immigration firm, at that time he used to counsel children, talk to them and discuss them about their thinking and perspective for their life aims and goals. Moreover, he was also a popular advisor of Punjab’s Chief Minister Amarinder Singh. Even after achieving all these prominent titles in his previous life, today, he is not proud of anything. He believes in simple living and respecting the Mother Nature, and by doing organic farming he is trying to do his side of effort in conserving the nature and providing healthy food to the community.

Amarjit Singh has also an unseen talent. From his college days, he was leaned towards literature and was very fond of Leo Tolstoy’s work. He is also a very keen writer and now also whenever he gets time from the farming, he writes about his thoughts and thinking.

After having the conversation with him, he discussed his views on the poor consumer’s demands and according to him – “Nowadays consumer demand is very unhealthy. With the advanced technologies and modern ways of preserving the food, today you can shop and eat peas and carrot in summers and bottle gourd in winters. As we know that vegetables are an important part of human’s diet and each season offers an array of beautiful fresh produce, so if you include more organic seasonal fruits and veggies in your palate, then it will be more beneficial. Because by adding seasonal fruits in the diet you can enjoy the better taste of the veggies with higher nutritional values, without any chemicals, and it will also support the body’s need according to the season. He also said that the day consumer will be aware of the benefits of organic food, from that day the demand of organic veggies and fruits will increase. And to increase the awareness, farmers and consumers interaction is very much necessary.”

On his own behalf, he tries to make the people aware about the organic farming and he has also given presentations to school children on the importance of organic farming and foods. Currently, he is just planning to continue organic farming and make more people aware about benefits of organic farming.

In future, he is planning to:

• Upgrade the infrastructure of his on-road farm market

• Build up a net house in 2000 yards

• Give a protective environment to the crops in his farm

• Install hybrid system of irrigation

• Increase water storage


Message by Amarjit Singh Bhattal
“He has given a very wise message to today’s farmers- “You can’t control the product price and can be dependent on the government, you should do what is in your hands. The farmer should try to control the input cost and start doing organic farming as it requires less monetary input. A time will come when people will realize that conventional farming is not going to fulfil their demands. So, it’s better to understand the rising need of the hour and start acting according to it.”