Inder Singh Sidhu

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Success Story of a Punjab-Based-Farm Which Is Left Unaffected With the Impact of Green Revolution

A farmer whose whole life cycle depends on the crop yield, for them facing crop failure even once can be a devastating situation. Coping up with this situation every farmer takes preventive measures that he is capable of, to avoid the losses… and this is how our agriculture sector in the race of producing high yield, had moved towards modernization by adopting Green Revolution. But there is one farm based in Punjab which is completely left untouched from the impact of Green Revolution.

This is the story of a man – Inder Singh Sidhu, 89, and his family run farm – Bangla Natural Food Farm. A part of the story began when Green Revolution came to India. It’s a matter of time when in the name of pesticides and fertilizers harmful chemicals were put in the hands of farmers. Inder Singh Sidhu was also one of those farmers who encountered some striking incidences which made him hate the use of pesticides.

“A spray was used to kill the pest in the sugarcane field and at that time farmers were warned not to collect fodder for their livestock. Similar type of process was also practiced in the Sorghum field and the spray was so toxic that it even killed the rats and other small insects.”

After observing both of these incidences, Inder Singh Sidhu thought that if these sprays can be harmful to the livestock and pests, then it will harm us as well. Mr. Sidhu decided at that very moment, whatever happens, he will not let such poisonous things enter his farm boundaries. And this is how traditional farming practices of using farm-made manure and eco-friendly methods saved the Bangla Natural Food Farm from death-dealing sprays.

Well, Inder Singh Sidhu is not alone, his son and daughter-in-law- Madhumeet Kaur, both support him. From kitchen to kitchen garden to farm, Madhumeet Kaur takes interest in all the activities and walks beside her husband and father-in-law.

Earlier, when Britishers used to rule India, at that time people called Fazilka, Bungalow (Bangla in Punjabi), so that is why my father-in-law named the farm Bangla Natural Foods.Said Madhumeet Kaur with a little chuckle

Inder Singh Sidhu believes in traditional farming practices but he never hesitates from adopting modernized eco-friendly farming techniques. He uses all the modern machinery at his farm by taking it on rent, and for the preparation of manure, he also uses “Waste Decomposer” on his daughter-in-law’s recommendation. In place of pesticides, he uses Sour Buttermilk spray, Neem spray, and other alternatives to keep the harmful pest away from the crops.

The main crop for which Bangla Natural Food farm is recognized is the cultivation of the oldest variety of wheat- Bansi. Bansi wheat is a 2500-year-old indigenous variety of India which is rich in vitamins and has great food value.

“When we knead the dough of naturally grown and processed Bansi Wheat flour then it always looks white and fresh even the next day, but kneaded dough of wheat flour which we buy from the market turns black after few hours. – Said Madhumeet Kaur”

Other than wheat Mr. Sidhu cultivates Sugarcane, Garlic, Onion, Turmeric, pulses, seasonal vegetables and they have also maintained mixed fruit orchard in 7 acres. In the age of 89, Mr. Sidhu is perfectly fit and fine, he never takes any day off from the farm and supervises all the farm work with the help of few workers. Many people of the village criticize the efforts of Inder Singh Sidhu and say “What is this old man doing…”, but now many criticizers have turned into customers and like to buy the vegetables and processed products from Bangla Natural Food Farm.

Besides farming Inder Singh Sidhu’s daughter in law also processes some products from the farm produce like – Vermicelli, Bulgur, Rice Vermicelli, Rice Namkeen, Guava Juice and Garlic Powder. Most of the processed products and crops are for home purpose or distributed among friends and relatives.

Property of 50 acres land divided into 3 plots, is under the possession of Inder Singh Sidhu, out of which 1 plot is cultivated naturally from the last 30 years and 36 acres land is given on lease to other farmers. For his natural farming approach, Kheti Virasat Mission has also given him certification.

The family believes in preserving the heritage and traditional way of living, they use clay utensils (kuja’s, hara etc.) for cooking. Organic durries, sandhook and manjhi’s are used in day to day living.

A lot of people visit their farm every year, which includes agriculture students, foreign researchers and some who want a touch of heritage and farm culture for a few days.

Future Plan: Planning to open a small at the farm to sell the harvest and processed products from their farm along with other local natural and organic farmers and convert their farm into a tourist place.

Message

“As we know, if the chemicals are brutal for the pests then it will be harmful to nature as well, so keeping this in mind we should avoid using such things which can ultimately hit us back in the future. Moreover, most of the insects found, are friendly and killing them with the use of pesticides is bad for the crop as well as the environment. The farmer should be aware of the friendly pests and enemy pests. And one of the most important things that matter is that if you are satisfied with your work then you can do anything.”

 

Well, good health and liveliness show that hard work and devotion towards natural farming has paid well to Inder Singh Sidhu in return, and his personality and farming practices have already made him popular in the nearby places.

Farmers not getting influenced by others criticism and doing what is good for nature and humans is what we need today. Salute to Inder Singh Sidhu and other progressive farmers like him.

Rajinder Pal Singh

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Story of a Man Who Learned From His Mistakes and Turned Towards the Wisest Pursuit: Organic Farming

Mother Nature is one of our greatest teachers and she never stopped from the earliest times in teaching us what we need to know. Today we are living on Earth in a way as if we had another one to go to. We are not aware that how we are disturbing the nature’s balance and how it can affect us in reverse. Nowadays, we are seeing many cases of diseases, abnormalities, and deficiencies, in humans and animals, but still, most of the people are not able to identify the slips, they are just sitting with the blindfolds as if nothing is going on. But there are still few people, who have learned from their mistakes and are trying to bring a change in the society.

It is said that mistakes have the power to turn you into something better than you were before. And one such person who turned his path towards something better is Rajinder Pal Singh and today he is a successful personality in the field of organic farming. His products are not only praised and have high demand in Punjab, but also in America, Canada and even the royal family of London is also aware of it.

Well, there is always a story behind a successful journey. Rajinder Pal Singh a resident of Kalalwala Village of District- Bathinda, was once a farmer who used to do conventional farming, but after facing the adverse effects of chemicals and pesticides himself, he realized that, with which intensity he is affecting his environment and his health by using the chemicals. He used to spray pesticides on his crops, but one day, that spray affected his nervous system and same was the case with one of his relatives. From that day he decided to quit the use of chemicals and adopt natural ways for farming.

In the beginning, he and his uncle started organic farming on 4 acres of land and slowly expanded the area. In 2001, he bought rose saplings from Uttar Pradesh and since then he is doing rose farming also along with cultivating other crops. He has taken no training for organic farming. His uncle helped him in organic farming by gathering all information from the books. Currently, he is living in a joint family, with his wife, children, uncles, aunts, and cousins, and he gives all the credit of his success to his family for their endless support.

He was the first farmer in Malwa region of Bathinda who chose organic farming over conventional farming. When he started organic farming, at that time, he faced many difficulties and many people discouraged him also by saying that he is just wasting money, but today his products are sold in advance booking. And he is also the first farmer of Punjab who gifted Rose Oil made by him on his farm to Prince Charles and his wife in 2010 in an event in Fatehgarh Sahib.

The title of “King of Flowers” is also given to him for the work he is doing. He has the best variety of rose called Damascus and you can smell the fragrance of roses by standing at a far distance from his rose fields which is spread over 6 acres of land. He has also set up an oil extraction project on his own farm where he makes rose oil by using his farm roses. Other than rose farming he is also growing Green Grams, Lentil, Maize, Soy Bean, Peanut, Bengal Gram, Wheat, Basmati, Chick Pea, Guar and other seasonal vegetables. In 12 acres he grows basmati and in the rest of the land, he grows other above-mentioned crops.

The roses which Rajinder Pal Singh is farming blooms once in a year in December and its harvesting is completed till the month of March and April. From one acre of land he is growing 12 to 18 quintals of roses and today his annual profit from one acre of rose farming land is 1.25 Lakhs. His products demand come from America, Canada, and other countries. Even the rose oil made by him is purchased at a good price in advance by the exporters, just because he makes it from pure organic roses. In the off-season, he grows other varieties of roses and make Gulkand from it and sell it in the nearby grocery stores. Other than rose oil, rose water, and gulkand, he also sells organic lentils, wheat, maize, rice and other crops that he grows. All the products made by him are sold under his brand name Bhakar Organic Farm.

Today, Rajinder Pal Singh is very much satisfied with organic farming. Yes, he is getting low yield but the price of his products is just two times than the price of other crops grown using conventional farming. He only uses cow dung manure and river water in his fields and does not buy any type of manure or compost from the market. By doing organic farming he is also able to maintain the nutrient and fertility level of the soil. In the beginning, he faced a little problem in marketing his products but as soon the people recognized the quality level of his products, he started gaining momentum in his work. And he is also facing very fewer diseases in his crops by doing organic farming.

Now coming to his awards and achievements- He is appreciated by the Central Government under the ATMA SCHEME and is presented as a role model to inspire other farmers in the country. He is also a member of Bhumi Vardaan Foundation which is led by the Royal Prince of Wales, Britain, and all his products are organically certified by this foundation. He has also received Appreciation letter from Punjab Agriculture Department, Patiala and even Ex-Agriculture Minister of Punjab – Mr. Tota Singh also awarded him as a Progressive Farmer.

Future Plans:

His future plan is to continue his work in the field of organic farming and make aware more and more farmers about organic farming and inspire them to do it.

Message Given by Rajinder Pal Singh
Today our earth need us and we as a farmer are the most responsible person in saving the earth from pollution. Yes, by doing organic farming there is less yield, but in the coming times, there will be high demand for organic products, not just because it is healthy, but also because it will become the need of the hour. Moreover, organic farming is sustainable and requires less finance, it only requires labour, and if a farmer is interested in switching to organic farming then he can do it very easily.”

 

 

Mohinder Singh Grewal

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STORY OF A MAN WHO MASTERED THE ART OF AGRONOMY AND ESTABLISHED HIS FEAT IN THE FIELD OF DIVERSIFIED AGRICULTURE

Anyone can think and dream. But there are very few people who can take stand on their thinking and have the ardour to accomplish it. With the strong determination there comes a navy man who decided to change his profession into farming. That man came up with an idea of multipurpose farm and with his passion and hard work, today that farmer has turned himself into a global personality in the field of agriculture.

Sardar Mohinder Singh Grewal, the first Farmer Consultant of Punjab Agriculture University, PAU, has 53 years of experience in diversified farming of growing 42 different types of crops. He has learned hybrid seed developing and progressive farming techniques from countries like Israel. Till now, he has won 5 international, 7 national and 16 state level awards for his work in the field of agriculture.

Mr. Grewal was born on 1st December 1937 in Lyallpur in present day Pakistan. His father’s name was Arjan Singh and mother’s name was Jagir Kaur. If we look at the entire life of Mohinder Singh Grewal, we can see that his life was full of struggles but he assumed every struggle and difficulty in his life as a challenge and with dedication and hard work he fulfilled the dreams of himself and his family.

During his school and college days, Mohinder Singh Grewal was really enthusiastic about football and he used to captain the teams of various schools. He was also a good athlete and due to this, he got a permanent job in Indian Navy. In 1962 Mohinder Singh Grewal travelled to Kala Pani in Andaman and Nicobar Islands, Malaysia, Singapore and Indonesia on the ship named INS. While playing a match in Indonesia he suffered a serious injury on his right thigh. Due to his injury and family pressure he left his job in Indian Navy in 1963 and after that his life came to a standstill for a while.

After leaving the job, he did not have much of a choice but to go back to his ancestral profession of agriculture. He started with the farming of wheat and maize and he did this for 4 years. Mohinder Singh along with his wife Jasbir Kaur made a cohesive plan to succeed in agriculture and today he has become world famous due to his agricultural activities. Even though he has a small farm of 12 acres but by doing crop rotation he is making a lot of profit. Mohinder Singh Grewal has been able to grow almost 42 types of crops in his fields and get good quality produce. His feat has not only been recognized in Punjab but in the entire India as well.

Mohinder Singh Grewal’s Work has made him so popular that he has served for many prestigious committees and councils. At the state level, he has served as Member of Governing Board, Punjab State Seed Certification Authority, PAU Publication Committee and PAU Farmers’ Advisory Committee. At the national level, he has served as Member of Commission for Agricultural Costs and Prices, Government of India; Member of Seed Act Sub-Committee, Government of India; Member of Advisory Committee, Prasar Bharti, Jalandhar, Punjab; and Member of Indian Institute of Sugarcane Research, Lucknow. At present, he is a Member of Agriculture and Horticulture Committee, PAU, and Member of Governing Board, Agricultural Technology Management Agency. And he is also the Founder and Charter President of Punjab Farmers’ Club, PAU.

He has been honoured by many countries such as England, Mexico, Ethiopia and Thailand for his work in the field of agriculture and has also won over 75 awards at various levels. He has been awarded as “Man of the year” by Autobiographical Institute, USA in 1996; and on 15th August 1999, he was honoured with a Gold Medal and Loyi in Shri Guru Gobind Singh Stadium in Jalandhar by honourable Governor S S Rai.

He has also been invited by Farmers Institute, Pakistan twice to educate the farmers of West Punjab on how to earn more profits in agriculture and to educate the officials of the Agricultural University in Pakistan about crop diversification. He has been travelling most of his life and has been to many countries like USA, Canada, Mexico, Thailand, England and Pakistan as a scientific farmer and a delegate member, and wherever he went, he imparted technical knowledge to the local farmers.

Sardar Mohinder Singh Grewal is also a keen writer and has written five books, titled as “Kheti-Bari Di Safalta Di Kunji”, “Tere Bagair Zindagi” (poems), “Rang Zindagi De” (autobiography), “Zindagi Ik Darya” and “Successful Scientific Farming.” His writings have been published in foreign newspapers, national dailies, state newspapers, agricultural magazines and Rotary magazines. He has also contributed to the community by undertaking several community service projects like free eye check-up camps, road safety week, blood donation camps, tree plantation, field days and soil tests.

In the field of agriculture, Mohinder Singh Grewal has achieved tremendous success and has set higher standards for farming. His achievements in agriculture act as a source of knowledge and inspiration for all the farmers.